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(DINNER ONLY) (on the half shell)
(DINNER ONLY)
(on the half shell)
(DINNER ONLY) Shrimp scampl, deviled crab, seafood coquibe, fried provolona & fried zucchini.
(DINNER ONLY)
Boneless breast of chicken over a full casesar salad.
Cooked Pepperoni, Rosted Red Peppers, Cheese, Olives, Mild Pepper Rings, Tomatoes
Chicken Breast, Rosted Red Peppers, Cheese. Olives, Mild Pepper Rings, Tomatoes
Choice of dressings: House balsamic Blend, House Wine Vinegar Blend, Ranch, Thousand Island, Sweet and Sour, Light Italian
A tender cutlet of veal, sauteed with jumbo lump crabmeat & asparagus, served with hollandalso sauce.
Scalappint of veal souted in olive oil w/hearts of palm, sun-dried tomatoes, mushrooms & toasted pignolla nuts.
Prepared with your choice of onions, bacon or both.
Scrod, half lobster tall, scallops, fried shrimp, deviled crab & mussels makes this platter complete!
Medallions of beef sauteed w/peppers & mushroom sauce.
Complimented with mushroom sauce.
Sauteed in a light cream sauce over fattucaint.
Sauteed w//musrooms & artichokes in green Dapperoom sauce.
Broiled with orange juice.
Grilled with lemon pepper.
Broiled with orange juice.
Sauteed in olive all with mushrooms, artichokes, & a Chablis caper sauce.
Greens with turkey, ham & Swiss Cheese
With artichoke hearts & green peppercorn sauce.
Broiled to taste with mushroom sauce.
Sauteed w/peppers & mushrooms in a sherry sauce.
Penne served with your choice of tomato, marinara or aglio & oila sauce.
Prepared with orange juice.
Prepared with orange juice.
Served with a broiled tomato.
9 onion New York steak served open-faced.
Your choice of American, Provalone or Swiss cheese (add 25), Bleu cheese (add 1.00), bacon (add .75)
Served on 2 mini croissants, w/soup,
Served on 2 mini croissants, w/soup.
1 of each served on mini croissant, w/soup,
Cheese, Pepperoni, Sausage, Roasted Red Peppers, Mushrooms, Green Peppers, Black Olives, Hot/Mild Pepper Rings, Onions
5 Cheese blend over a Herb-Garlic Blene
Any Combination of toppings Take home to bake or we'll bake it for you!
Tender homemade pasta rolled with spinach, prosclutto and assorted Italian cheese, then topped lovingly with a magnificent tomato basil cream sauce
Sinfully good, Fresh shrimp, scallops and crabmeat sauteed with hot banana peppers, onions, assorted bell peppers and mushrooms in an olive oil herb sauce with a decadent hint of anchovy, Served over fettuccini
One word--heavenly. Graceful angel hair pasta topped with plump, fresh baby shrimp and topped with our homemade pesto of fresh basil and pine nuts
Piccolo Piatto
A lasagna like no other. Layered pasta alternated with tender ground beef, rich Italian cheeses and the astounding addition of sweet and spicy pepperoni
Our best friend spaghetti, topped with a hearty sauce of fresh plum tomatoes, sweet Italian sausage, onions, bell peppers and delicate Italian herbs
Piccolo Piatto
Penne pasta sauteed with spinach, gorgonzola cheese and pignoli nuts in an olive oil and garlic sauce
Add Chicken or Shrimp
A Penne for your thoughts! Think about rich Italian sauce and homemade sausage or meatballs baked with penne pasta and topped with plentiful provolone and mozzorella
Piccolo Piatto
Add two memballs or a line of sausage
Generous portions of spaghetti topped with a wickedly delicious sauce of fresh plum lomatoes, sweet Italian sausage, onions, hot banana and bell peppers, and delicate Italian herbs
Piccolo Piatto
Fresh eggplant stuffed with a variety of flavorful cheeses, topped with delicate marinara and melted Italian provolone
A quarter pound of baby shrimp, sauteed and covered with melted cheese and marinara sauce and served over linguini
A pasta delicacy. Gentle cheese tortellini tossed in a garlic cream sauce with prosclutto, splnach and fresh mushrooms
Piccolo Piatto
Three crepes stuffed with assorted cheeses and topped with marinara sauce and meted provolane cheese
Fit for an emperor. Tender veal dipped in classic Romano batter, sauteed and topped with white wine lemon butter sauce, mushrooms and capers
A Bello Piatto original. Tender breaded veal topped with artichoke hearts and rich crabmeat in an elegant lemon pepper cream sauce
A tribute to the charms of parmesan. Tender, breaded veal cutlets topped with effortless marinara, and plenty or parmesan and provolone cheeses
A Sicilian classic. Tender veal topped with sauteed mushrooms, onions and assorted bell peppers in a rich, marsala wine sauce
French Fries, Pasta, Rice Pilaf, Vegetable of the Day or Apple Sauce.
A dish at the very heart of the Italian kitchen. Spaghetti pasta topped with our famous marinaro and generous parmesan
Plenty for all! Hello's spaghetti pasta topped with our tangy tomato basil sauce. splendid!
Our spaghetti pasta smothered in a rich meat sauce that none can resist!
Parmesan pleasuse for the purist. Plump breast of chicken topped with a simple marinaro and a flavorful mix of parmesan and provolone cheese
A Sicilian classic. Grilled chicken topped with sauteed mushrooms, onions and assorted bell peppers in a rich, Marsala wine sauce over linguini pasta.
A tribute to the charms of parmesan. Tender, breaded veal cutlers topped with effortless marinara, and plenty of parmesan and provolone cheeses
Nothing skimpy about this scampi. Lightly breaded fresh shrimp served in a genaine white wine lemon butter garlic sauce over penne pasta
Think about rich Italian marinara sauce baked with penne pasta and topped with plentiful provolone and mozzarellal
Think about rich Italian meat sauce baked with penne pasta and topped with plentiful provolone and mozzarella!
Twelve plump hand stuffed crepes with assorted cheeses and topped with marinara sauce and melted provolone
We call it magnifico. Tender breaded chicken topped with artichoke hearts and rich crabmeat in an elegant lemon pepper cream sauce
A Roman specialty for good reason, Savory, select breast of chicken stuffed with prosciutto, provolone and a hint of sage, then sauteed and topped with a marsala wine sauce and assorted mushrooms and scallions
Parmesan pleasure for the Purist. Plump breast of chicken topped with a simple marinara and a flavorful mix of parmesan and provolone cheese
Sophisticated in its simplicity. Tender breast of chicken delicately sauteed in a white wine lemon butter sauce with mushrooms and capers
A Sicilian classic. Grilled chicken topped with sauteed mushrooms, onions and assorted bell peppers in a rich, marsala wine sauce
Oh Mano! Tender chicken dipped in authentic Romano batter, sauteed and topped with white wine lemon butter sauce, mushrooms and capers
A tender 4 oz crab cake with fresh crab and bay spices, placed uniquely atop a bed of bechamel cream sauce and topped with melt-in-your-mouth caramelized onions-Served with rich pilaf
Tender homemade pasta stuffed with spinach, prasciutto and assorted Italian cheeses, then topped lovingly with a magnificent tomato basil cream sauce.
The foundation of an empire. Fabulous fettucini in a traditional parmesan cream sauce
Add chicken or baby shrimp
Oh Mano! Tender chicken dipped in authentic Romano batter, sauteed and topped with white wine lemon butter sauce, mushrooms and capers. Served with vegetables
Squares of tender pasta stuffed with cheese and hand-sealed to preserve flavor
Pure taste. Tender grilled steak topped with delicately sauteed mushrooms, fresh peppers and sweet onions. Served with garlic mashed potatoes
Deliciously small pasta stuffed with cheese and folded over in a classic crescent shape
Sophisticated in its simplicity. Tender breast of chicken delicately sauteed in a white wine lemon butter sauce with mushrooms and capers. Served with vegetables
A Sicilian classic Grilled chicken topped with sauteed mushrooms, onions and assorted bell peppers in a rich marsala wine sauce. Served with vegetables
A lasagna like no other. Layered pasta alternated with tender ground beef, rich Italian cheeses and the astounding addition of sweet and spicy pepperoni
One word--heavenly. Graceful angel hair pasta topped with plump, fresh baby shrimp and topped with our homemade pesto of fresh basil and pine nuts
Two delicious crepes stuffed with assorted cheeses and topped with marinara sauce and melted provolone cheese
Fresh eggplant stuffed with a variety of flavorful cheeses, topped with delicate marinara and melted Italian provolone
Sauteed filet mignon tips w/assorted bell and hot peppers, onions in a marsala pepper jack cream sauce
Gentle cheese tortellini tossed in a garlic cream sauce with proscuitto, spinach and fresh mushrooms
A Penne earned! Reward yourself with this deliciously hearty pasta casserole, layered with classic marinara sauce and rich Italian cheese
A dish at the very heart of the Italian kitchen. Al dente spaghetti pasta and tender, herbed meatball topped with our famous marinara and generous Parmesan
Tender grilled chicken or steak on a bed of fresh mixed garden greens with hard-boiled egg, crunchy carrots, black olives, red cabbage, vine-ripened tomatoes and crisp French fries. Topped with greatly appreciated Italian provolone cheese. Chicken
Tender grilled chicken or steak on a bed of fresh mixed garden greens with hard-boiled egg, crunchy carrots, black olives, red cabbage, vine-ripened tomatoes and crimp french fries. Topped with greatly appreciated Italian provolone cheese. Steak
From our house to yours. Fresh mixed garden greens topped with crunchy carrots, vine-ripened tomatoes, red cabbage and black olives
Fresh tomatoes with delicious slices of fontinella cheese and black olives atop a bed of spinach, then drizzled with a tasty pesto sauce
Crisp, chopped romaine lettuce tossed with juicy chicken breast, crunchy crotons, zesty parmesan cheese and our original caesar dressing
Without chicken
Fresh chopped romaine lettuce topped with crunchy walnuts, red cabbage and teasingly sharp gorgonzola cheese, then dressed in our chef's own house Italian dressing
A sumptuous salad from the sea, healthy, delicious, rich and colorful. Savory grilled salmon sliced over garden fresh romaine, crisp broccoli, red onions, sweet cherry tomatoes, carrots and eggs
Crisp, chopped romaine lettuce tossed with fresh shrimp, crunchy croutons, zesty parmesan cheese and our original caesar dressing
Fresh sea scallops and shrimp atop a bed of fresh mixed garden greens with sweet grilled bell peppers and onions, mushrooms, crunchy carrots, red cabbage, black olives, a surprising touch of soy sauce, vine-ripened tomatoes and shredded provolone cheese
A classic provincial meal. Your choice of a cup of homemade soup coupled with a fresh, large insalata della casa.
A tender breast of chicken, grilled and served with fresh lettuce and tomato
An Italian delight! Fresh ham, capicola and salami, topped with melted provolone cheese. Served with French fries
The perfect pesce. Hand selected and breaded Cape Capensts, fried to a golden brown and topped with fresh lettuce and vine-ripened tomato. Served with crispy French fries
A timeless Italian sandwich. Breaded chicken breast deep fried to a golden brown and topped with rich marinara, provolone and mozzarella. Served with French fries
For the Italian in everyone. Homemade Italian spiced meatballs topped with a classic marinara sauce and plenty of provolone cheese. Served with French fries.
A hot Italian number. Our own hot sausage, fresh bell peppers and sweet onions topped extravagantly with provolone cheese. Served with French fries
A simple Italian lunch classic. Grilled ham, capicolo and salami topped generously with provolone cheese, fresh lettuce, tomato and sweet onions. Served with French fries
Our homemade sweet sausage, grilled and topped with assorted peppers and onions on clabatta bread. Served with French fries