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Red Tea House

(412) 561-6336

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  • 1717 Cochran Rd, Pittsburgh, PA 15220
  • Asian ,  Chinese ,  Lunch Specials ,  Sushi
  • Grubhub.com
  • Red Tea House

  • (412) 561-6336

    We make ordering easy.

  • Menu
  • Appetizers
    • Vegetable Spring Roll (素春卷) $3.75

    • Shrimp Spring Roll (上海春卷) $4.00

    • Beef and Shrimp Egg Roll (虾卷) $4.00

    • Chicken Egg Roll(鸡肉春卷) $4.00

      grounded white meat chicken

    • Edamame(毛豆) $6.50

    • Peanut Sauce Wontons(红油抄手) $8.25

      wonton with peanut sauce

    • Cold Noodles with Peanut Sauce(凉面) $9.00

    • Scallion Pancake(葱油饼) $9.25

    • Cheese Wontons (6pc)(芝士云吞) $9.50

      Filled with Cream Cheese, imitation crabmeat, also known as Crab Rangoon

    • Pan-Fried Vegetable Gyoza(素锅贴) $10.50

      Japanese style pan-seared vegetable dumpling with vermicelli, cabbage, edamade, soybean curd, broccoli, chives, garlic, thin skin. 10pcs

    • Pork Dumplings (6pc)(猪肉饺) $12.50

    • Chicken Wings (8)(炸鸡翅) $11.95

      Salt and pepper

    • Marinated Chicken Skewers (4)(鸡肉串) $11.50

    • Marinated Beef Skewers (4)(牛肉串) $11.50

    • Barbecued Spare Ribs (6)(烤排骨) $15.95

    • Fantail Shrimp $11.95

  • Soup
    • Hot & Sour Soup(酸辣汤) $4.00

      mushroom, wood-ear mushroom, tofu, egg, bamboo shoot, spicy

    • Wonton Soup(云吞汤) $4.00

      minced pork wonton, scallion

    • Egg Drop Soup(蛋花汤) $4.00

    • Seafood Soup(海鲜汤) $14.00

      chopped sea scallop, shrimp, crabmeat stick, vegetabe, egg white,

    • Seafood Hot & Sour Soup(海鲜酸辣汤) $14.00

      chopped scallop, shrimp, and crabmeat stick in our signature hot & sour soup

  • Salad
    • Ginger Salad(姜汁沙拉) $5.25

    • Avocado Salad(牛油果沙拉) $6.95

    • Seaweed Salad(海带沙拉) $6.50

    • Kani (Crab Stick) Salad(蟹肉沙拉) $8.50

      Crab stick salad with cucumber, crunchy, & caviar

  • Sushi Starter
    • Ahi Tuna $12.95

      Raw fish. Thinly seared tuna with ponzu sauce. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Poketini $12.95

      Tuna, avocado, mango, cucumber, served with crisps. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Dinosaur Egg $12.95

      Raw fish. Spicy tuna, crabmeat on the bed of avocado and batter-fried, four pc. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Miso Soup $3.75

  • Chefs Specialties
    • Seafood Delight(海鲜大荟) $27.50

      Jumbo shrimp, sea scallops, lobster tail, and mixed vegetables in a homemade white sauce.

    • Sizzling Beef & Scallop(铁板鲜贝牛) $25.25

      Tender beef filet, sea scallops, onions, celery, mushrooms, snow peas, carrots, and corn.

    • Happy Family(全家福) $27.50

      Sliced chicken, beef, jumbo shrimp, lobster tail, sea scallops, and mixed vegetables in a homemade brown sauce.

    • Kung Po Delight(宫保四样) $25.50

      Jumbo sea scallops, shrimp, tender beef, sliced chicken, salted peanuts, and mixed vegetables in signature Kung Po sauce.

    • Yue-Young Crispy Beef(岳阳牛) $22.00

      Fried shredded beef and shredded snow peas topped with sesame seeds in a spicy-sweet sauce.

    • Shrimp & Scallops Sichuan Style(鱼香双鲜) $25.50

      Jumbo shrimp, sea scallops, and mixed vegetables in a spicy Sichuan garlic sauce.

    • Bride & Groom(牛郎织女) $21.50

      Sliced tender beef, white meat chicken, celery, red pepper, baby corn, and snow peas in homemade brown sauce.

    • Salt Pepper Shrimp(椒盐虾) $22.00

      Lightly fried jumbo shrimp with wok-fried diced red pepper, onion, and garlic.

    • Triple Delight(炒三鲜) $21.95

      Jumbo shrimp, sliced white meat chicken, sliced beef filet, and mixed vegetables in a homemade brown sauce.

    • Mongolian Style Beef(蒙古牛) $21.00

      Spicy and sweet soy glazed sauce, tender sliced flank steak with onions and scallions.

    • Mongolian Style Lamb(蒙古羊) $21.00

      Spicy and sweet soy glazed sauce, tender sliced lamb with onions and scallions.

    • General Tso's Double Delight(左宗鸡虾) $23.50

      Marinated chicken chunks and jumbo shrimp, battered fried in general tso's sauce

    • General Tso's Chicken(左宗堂鸡) $19.00

      Marinated chicken chunks, battered and quickly deep-fried, then sautéed with homemade general tso's sauce.

    • General Tso's Shrimp(左宗堂虾) $21.50

      Fried jumbo shrimp, battered and quickly deep fried, then sautéed with homemade general tso's sauce.

    • General Tso's Fish(左宗堂脆皮鱼) $21.00

      Fried fish fliet, battered and quickly deep fried, served with homemade general tso's sauce on the side

    • Sesame Chicken(芝麻鸡) $19.00

      Fried jumbo chicken strips topped with sesame seeds in a sweet sesame sauce.

    • Sesame Shrimp(芝麻虾) $21.50

      Battered fried jumbo shrimp topped with sesame seeds in a sweet sesame sauce.

    • Hawaiian Combo(菠萝鸡虾) $23.00

      Batter fried jumbo shrimp, chicken strips, red peppers, snow peas, and pineapples in a sweet spicy brown sauce.

    • Hawaiian Chicken(菠萝鸡) $19.00

      Batter chicken strips, red peppers, snow peas, and pineapples in a sweet spicy brown sauce.

    • Hawaiian Shrimp(菠萝虾) $21.00

      Batter fried jumbo shrimp, red peppers, snow peas, and pineapples in a sweet spicy brown sauce.

    • Hunan Crispy Chicken(湖南脆皮鸡) $19.50

      Our house special Hunan Chicken served with battered fried chicken strips and mixed vegetables in a spicy brown sauce.

    • Amazing Chicken(脆皮鸡) $19.00

      Fried chicken breast strips, lightly coated and deep fried in a sweet red chili sauce.

    • Orange Chicken(陈皮鸡) $19.00

      Batter fried white meat chicken strip with orange rinds in a spicy tangy brown orange sauce.

    • Orange Beef(陈皮牛) $22.00

      Marinated beef filet, lightly fried with orange rinds in a spicy tangy brown orange sauce.

    • Orange Shrimp(陈皮虾) $21.00

      Battered fried jumbo shrimp with orange rinds in a spicy tangy brown orange sauce.

    • Cantonese Style Crispy Duck(广式脆皮烧鸭) $28.00

      Half marinated duck (bone in) seasoned with five spice, roasted and chopped into chunks, and served with chili duck sauce.

    • Whole Peking Duck(北京全鸭) $58.00

      Roasted duck with thin and crisp skin, raw scallions served with crepes and hoisin sauce.

    • Half Peking Duck(北京鸭,半) $29.00

      Roasted duck with thin and crisp skin, raw scallions served with crepes and hoisin sauce.

  • Classic Entrées
    • Pepper Steak(青椒牛) $20.50

      Bell pepper, onion, tender sliced beef in a brown sauce

    • Moo Goo Gai Pan(蘑菇鸡片) $17.50

    • Ma Po Tofu(麻婆豆腐) $15.50

      soft soybean curd with minced pork in a spicy bean sauce

    • Twice Cook Pork(回锅肉) $16.00

      Red and green bell pepper, cabbage, bamboo shoot, spicy brown sauce

    • Mixed Vegetables(炒素菜) $15.00

      broccoli, carrot, corn, mushrooms, zucchini, napa cabbage in a brown sauce

    • Sautéed Broccoli(炒芥兰) $15.00

      Sautéed broccoli with choice of protein in brown sauce

    • Sautéed String Bean(炒四季豆) $15.50

      Sautéed string beans with choice of protein in brown sauce

    • Sautéed Snow Peas(炒雪豆) $15.00

      Snow peas, carrot, water chestnut, and bamboo shoots in a brown sauce with your choice of protein.

    • Sautéed Portabella Mushrooms(炒大菇) $15.75

      Sautéed snow peas, portabella mushrooms with choice of protein in brown sauce

    • Sautéed Eggplant (鱼香茄子) $15.75

      Chopped Chinese eggplant, quickly braise and sautéed with a mild spicy garlic sauce

    • Sweet & Sour(甜酸) $18.00

      Red and green bell pepper, onions, carrots, and pineapple in a sweet and sour sauce.

    • Cashew Nut(腰果) $15.00

      Carrots, baby corns, zucchini, celery, and mushrooms in a brown sauce.

    • Kung Po(宫保) $15.00

      Red peppers, baby corns, zucchini, celery, and mushrooms in kung po sauce.

    • Black Pepper Sauce(黑椒) $15.00

      Carrot, mushroom, snow peas, onions, in black pepper sauce

    • Garlic Sauce(鱼香) $15.00

      Onions, water chestnut, mushrooms, snow peas in a mild spicy galic suace

    • Hunan Style(湖南) $15.00

      Red bell peppers, broccoli, baby corns, snow peas, and mushrooms in a spicy Hunan sauce.

    • Moo Shu(木须) $15.50

      Served with four crepes. Cabbage, carrot, mushrooms, wood-ear mushrooms, and egg in a hoisin sauce.

    • Fried Tofu(豆腐) $16.00

      service with your choice of style

  • Thai Me Up
    • Red Curry(泰式红咖喱) $15.00

      Snow peas, onions, carrots, mushrooms, peanuts, baby corn, zucchini, coconut milk, spicy, dairy free and gluten free

    • Green Curry(泰式绿咖喱) $15.00

      Snow peas, onions, mushrooms, baby corn, zucchini, eggplant, string beans, coconut milk, spicy.

    • Thai Basil(泰式九层塔) $14.50

      Basil leaves, zucchini, bell peppers, baby corn, mushrooms, chili pepper, jalapeño.

  • Noodle & Rice
    • Signature Lo Mein(捞面) $12.50

      Lo Mein comes with Bean sprouts, carrots, Napa cabbage as basic vegetables

    • Fired Rice(炒饭) $12.00

      Wok-tossed with egg, peas, carrots, onion, plus choice of protein

    • Hawaiian Fried Rice(菠萝炒饭) $16.00

      Egg, peas, carrot, onion, ham, pineapple, shrimp, spicy

    • Cantonese Chow Fun(广式河粉) $15.00

      Wide rice noodles, egg, Napa cabbage, bean sprouts, carrots.

    • Mei Fun(炒米粉) $15.00

      Rice vermicelli, egg, Napa cabbage, carrots

    • Pad Thai(泰式炒面) $14.00

      Stir fried flat rice noodles, bean sprouts, carrots, egg, peanuts, spicy Thai lemon sauce, peanut on the top

    • Yaki Udon (日式炒乌冬面) $14.50

      Thick, smooth, white noodles with bean sprouts, carrot, Napa cabbage

  • New Sushi Creations
    • Kung Pao Dragon $15.00

      California roll, topped w/ seared ahi tuna, peanut, spicy

    • Henry Roll $15.00

      Raw fish. Shrimp tempura, spicy tuna and eel sauce. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • New York Roll $15.00

      Fried shrimp tempura, avocado, crab stick, tempura flakes, eel sauce and spicy mayo.

    • Amazing Tuna $15.00

      white tuna, spicy tuna, avocado topped w/ Ahi tuna, drizzled w/ ginger sauce and caviar

    • Geisha $17.50

      spicy salmon, shrimp tempura, mango, and avocado w/ soy bean wrap, 10 pcs

    • Iron Chef $16.50

      spicy tuna, spicy salmon, spicy yellowtail, topped w/ tuna, salmon, yellowtail, in wasabi mayo

    • Fantastic Roll $16.50

    • Ocean Breeze $17.50

      Shrimp tempura, cucumber, topped w/ lobster salad, avocado, tobiko, drizzle with spicy mayo

    • Rock & Roll $16.00

      Fried shrimp tempura on the inside, topped with eel and avocado, drizzled with eel sauce.

    • Volcano Roll $16.00

      Spicy tuna and avocado, deep fried, topped with eel sauce, spicy mayo and caviar.

    • Vegas Roll $16.00

      Cream cheese, smoked salmon, avocado, crab stick deep fried, topped with eel sauce, spicy mayo and caviar.

    • Angry Dragon $17.50

      shrimp tempura, spicy tuna, avocado, wrap w/ soybean paper, topped w/ spicy crab meat & caviar, 10 pcs

    • Red Dragon $16.00

      tuna and avocado, topped with spicy salmon and tempura flakes.

    • Sunset Roll $16.00

      Tuna, white tuna, salmon, topped with shrimp, avocado, spicy mayo and sriracha sauce.

    • Pink Lady $16.00

      Salmon and avocado, topped with spicy white tuna and caviar

    • Alaska Roll $16.00

      Spicy tuna and crab stick topped with lobster salad, tempura flakes, and drizzled with sriracha sauce.

  • Simple Maki
    • Avocado Roll $5.50

    • Cucumber Roll $5.00

    • Tuna Roll $8.00

      pick choice of avocado or cucumber as add-on

    • Salmon Roll $8.00

      pick choice of avocado or cucumber as add-on

    • Yellowtail Roll $8.00

      pick choice of avocado or cucumber as add-on

    • Spicy Tuna Roll $8.50

    • Spicy Yellowtail Roll $8.50

    • Spicy Salmon Roll $8.50

    • Eel Roll $8.50

      pick choice of avocado or cucumber as add-on

    • Smilling Budda $8.50

      avocado, cucumber, tamago egg, tofu poket

  • Signature Maki
    • California Roll $7.00

      Crab stick, cucumber, avocado.

    • Philly Roll $8.00

      Smoked salmon, cucumber, cream cheese.

    • Boston Roll $9.00

      Fresh shrimp, crab stick, cucumber, lettuce, mayo.

    • Pittsburgh Roll $8.50

      Crab stick, cucumber, tempura flakes, mayo, served with soybean paper.

    • Shrimp Tempura Roll $9.50

      Tempura shrimp, avocado, cucumber.

    • Spicy Scallop Crunchy Roll $10.00

      Chopped fresh scallop, tempura flakes, jalapeno, spicy

    • Spicy 2 in 1 Roll $9.00

      Raw fish. Chopped tuna, salmon, tempura flakes with wasabi tobiko. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Spicy Lobster Salad Roll $12.00

    • Spider Roll $13.00

      Softshell crab, avocado, cucumber, served with caviar.

    • Orange Blossom Roll $13.00

      Crab stick, avocado, cucumber, topped with salmon.

    • Dragon Roll $15.00

      california roll topped with toasted eelm and avocado in eel sauce.

    • Golden Triangle $16.00

      Tuna, salmon, topped with yellowtail, avocado, drizzle with sriracha, tobiko.

    • Rainbow Roll $15.00

      California roll, assorted sashimi, avocado, caviar.

  • Nigiri (2pc) & Sashimi (3pc)
    • Tofu Pocket $5.00

    • Tamago Egg $5.00

    • Shrimp $7.00

    • Flying Fish Egg $6.00

      Raw fish. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Crab Stick $6.00

    • Red Snapper $6.00

      Raw fish. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Salmon $7.50

      Raw fish. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Yellow Tail $7.50

      Raw fish. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Eel (Nigiri) $8.50

      2pc Eel Nigiri

    • Spicy Scallop Nigiri $8.50

      Raw fish. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Tuna $7.25

      Raw fish. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • White Tuna $6.50

      Raw fish. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sushi Rice Bowls & Combos
    • Spicy Trio Symphony $23.95

      Raw fish. Spicy tuna, spicy salmon, spicy yellowtail. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • The Glutton's Feast $31.95

      California roll, Philly roll, spicy tuna , shrimp tempura roll. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Unagi Don $29.00

      Sushi rice topped with grilled and caramelized eel fillets. Served with salad and soup. ($32 worth value)

    • Salmon Craze $31.95

      5 pcs of Salmon Nigiri, 3 pcs of Salmon Sashimi, one Salmon Roll ($35 worth value)

    • Chirashi Bowl $31.95

      assorted sashimi, tamago egg, takuan, over a bed of rice. Served with salad and soup. ($35 worth value) Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Sashimi Shooting Star $35.95

      Assorted sashimi platter, selected from the most fresh sashimi of the day Served with salad and soup.

    • Sushi Lover $34.95

      Raw fish. Nine pieces of assorted sushi and spicy tuna roll. Served with salad and soup. ($35 worth value) Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

    • Sushi Lover Deluxe $75.00

      Raw fish. Fifteen pieces of assorted sushi, spicy tuna roll and dragon roll. Served with salad and soup. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Side Order
    • Small Steam Rice(小白饭) $3.00

    • Large Steam Rice(大白饭) $5.00

    • Small Brown Rice(小糙米饭) $4.00

    • Large Brown Rice(大糙米饭) $8.00

    • Small Fried Rice(小炒饭) $4.00

    • Large Fried Rice(大炒饭) $8.00

    • Crispy Noodle $1.50

    • Steamed Broccoli(水煮小芥兰) $6.00

    • Steamed Vegetable(水煮小素菜) $7.00

    • Steamed String Bean(水煮小四季豆) $7.00

  • Beverages
    • Can Soda $2.25

    • Bottle Ice Tea $2.50

    • 2 Liter Bottle $6.00

  • Sushi Luncheon Specials
    • Lunch Maki Plate $17.00

      you pick you own roll

    • Sushi Lunch Plate $21.00

      Five pieces of assorted sushi and spicy tuna roll.

    • Sashimi Lunch Plate $21.00

      Nine pieces of assorted sashimi.

    • Sushi & Sashimi Plate $26.00

      Three pieces of assorted sushi, six pieces of assorted sashimi and California roll.

  • Thai Luncheon Specials
    • Red Curry $12.00

      Snow peas, onions, carrots, mushrooms, peanuts, baby corns,zucchini, coconut milk.

    • Green Curry $12.00

      Snow peas, onions, mushrooms, baby corns, zucchini, eggplant, string beans, coconut milk.

    • Thai Basil $11.00

      Spice level three. Basil leaves, zucchini, bell peppers, baby corns, mushrooms, chili peppers.

  • Luncheon Chef's Specialties
    • Triple Delight $15.50

      Jumbo shrimp, sliced white, meat chicken, sliced beef filet, and mixed vegetables in a homemade brown sauce.

    • General Tso's Chicken $14.00

    • Hunan Crispy Chicken $14.00

    • Sesame Chicken $14.00

    • Amazing Chicken $14.00

    • Orange Chicken $14.00

    • General Tso's Shrimp $14.50

      Fried jumbo shrimp, lightly battered and quickly deep fried, then sauteed w/ homemade General Tso's sauce.

    • Orange Shrimp $14.50

    • Shrimp & Scallops Sichuan Style $16.00

    • Pepper Steak $14.25

    • Twice Cooked Pork $12.50

  • Luncheon Chicken
    • Moo Goo Gai Pan $13.50

    • Kung Po Chicken $13.50

    • Chicken with Cashews Nuts $13.50

    • Sweet & Sour Chicken $13.50

    • Chicken with Mixed Vegetables $13.50

    • Chicken with Broccoli $13.50

    • Chicken with Garlic Sauce $13.50

    • Chicken with Black Pepper Sauce $13.50

    • Chicken with Portabella Mushrooms $14.50

    • Chicken & Shrimp with Vegetables $15.00

  • Luncheon Beef
    • Hunan Beef $14.25

    • Beef with Broccoli $14.25

    • Beef with Garlic Sauce $14.25

    • Beef with Mixed Vegetables $14.25

    • Beef with Black Pepper Sauce $14.25

    • Beef with Portabella Mushrooms $15.25

  • Luncheon Pork
    • Pork with Mixed Vegetables $12.50

    • Pork with Garlic Sauce $12.50

  • Luncheon Seafood
    • Kung Po Shrimp $14.50

    • Shrimp with Cashews Nuts $14.50

    • Shrimp with Garlic Sauce $14.50

    • Sweet & Sour Shrimp $14.50

    • Shrimp with Broccoli $14.50

    • Shrimp with Vegetables $14.50

    • Shrimp with Black Pepper Sauce $14.50

    • Shrimp with Portabella Mushrooms $15.00

    • Scallops with Black Pepper Sauce $16.00

    • Scallop Garlic Sauce $16.00

  • Luncheon Vegetable
    • Dried Sautéed String Beans $12.50

    • Buddhist Delight $12.00

    • Broccoli with Garlic Sauce $12.00

    • Eggplant with Garlic Sauce $12.50

    • General Tso's Tofu $12.00

    • Orange Tofu $12.00

Menu for Red Tea House provided by Allmenus.com

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