fish coke with tempura seasoning.
grilled asparagvi, squash, lettuce, and beef with balsamic and otham sauce.
tuna carpaccia, sinabi signature salad pockets with house foom sauce.
sweet corn, baked with asiage cheese.
tuna, salmon, red pepper, avocada, and cucumber wrap with othime sauce.
karean - style pancake.
hand-roll with cucumber and avocado.
signature salad pockets kissed with karean barbeque.
thinly sliced red snapper with fresh seasonal pesto and house sauce.
diced tuna and salmon, english cucumber, avocado with spicy sauce.
grilled tako with europeon butter, seasoing, and otime sauce.
goon - gang. tobiko flying fish roe. (2 pcs)
shrimp with onion, squash, and sweet potato with house special sauces.
3 pcs shrimp on mixed lettuce.
onion, squash, and sweet potato on mixed lettuce.
12 pieces - 3 kinds of sashimi (salmon, tuna, red snapper). 20 pieces - 5 kinds of sashimi (add to first eel, octopus) & 28 pieces- 7 kids of sashimi (add to second squid, yellowtail).
(for one) green onion soup, tai mika, sinobi tempura, chef's sushi and kaze, bulgogi teriyaki.
(for one) miso soup, assorted dumpling, seaweed salad, chef's sushi and kaze, dynamite roll.
(for two) kani miso soup, assorted dumpling, saku maguro salad, chef's sushi and kaze, chef's special roll, combination teriyaki.
(for one) salmon, tuna eel, red snapper roll, 2 sushi, 2 goon ggang.
(for two) salmon, tuna, eel, red snapper, yellowtail, california roll, 4 sushi, 2 goon ggang & 1 traditional maki.
cooked chicken breast with signature hot sauce.
crab fritter, avocado, cucumber, topped with tataki tuna and 2 kinds of tobiko.
crabstick, cream cheese, cucumber, avocado, topped with boiled shrimp and tobiko.
eel, cucumber, topped with avocado and teriyaki sauce.
smoked bacon, cucumber, avocado, topped with house baked corn cheese sauce.
california roll, wrapped with eel and teriyaki sauce.
tuna, salmon, red snapper, shrimp, crabstick, avocado, and cucumber, with crunch spicy sauce.
Menu for Sinobi To Go provided by Allmenus.com
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