Thai Place Restaurant II

Chicken or tofu. a combination of vermicelli, cucumber, bean sprout, and fresh mint wrapped in a soft shell. Served with a sweet dipping sauce

Ground chicken and chopped vegetables seasoned and wrapped in a soft shell, steamed and served with a homemade dipping sauce

Golden fried wontons with a filling of crab, cream cheese and yellow curry seasoning and served with a sweet dipping sauce

Shrimp wrapped in a crispy shell and served with a sweet and spicy homemade dipping sauce

Yellow corn seasoned and coated in a thin crispy batter and served with a sweet dipping sauce

A light crispy pastry dough filled with diced potatoes, carrots and chicken seasoned with a light yellow curry

Strips of tender chicken breast, grilled on bamboo skewers and served with a side of homemade peanut sauce and marinated cucumbers

Crispy pieces of tofu served with a sweet chili sauce and ground peanuts

Golden fried calamari served with a mild dipping sauce

Sliced beef grilled and flavored with a spicy lemon-lime vinaigrette. Served on a bed of mixed greens with onions, tomatoes and celery

Fresh minced pork cooked with ginger, peanuts, onions and crispy rice in a spicy lemon-lime vinaigrette. Served on a bed of mixed greens

Lightly browned tofu tossed in spicy lemon-lime dressing. Served with cilantro on a bed of mixed greens

Ground chicken cooked with thai spices in a lemon-lime dressing and served on a bed of mixed greens

Choice of chicken, vegetables, tofu, or shrimp add $1.00 extra. Clear hot and sour soup with mushrooms, tomatoes and mushrooms, lemon grass and thai spice

Choice of chicken, vegetables, tofu, or shrimp add $1.00. Thai coconut hot and sour soup with mushrooms and thai spices

A thai version of wonton soup with chicken and shrimp added

A delicious house specialty with chicken, tofu and egg

Rice noodles with bean sprouts and egg strir-fried together in a special sauce, topped with ground peanuts

Egg noodles cooked in a light tomato sauce with mixed vegetables

Flat rice noodles stir-fried with bean sprouts, basil and vegetables in a spicy garlic sauce

Stir-fried with egg, broccoli and assorted vegetables in a sweet brown sauce

Rice stir-fried with egg, onion, green pea, carrot

Stir-fried rice with egg, onion, peas and carrots. Spiced with dry yellow curry

Stir-fried rice with egg, onion, peas, carrots, dry yellow curry and pineapple chunks

Stir-fried rice with green peppers, onion, fresh basil and thai seasoning

Fresh mangoes and vegetables cooked in a delicately spiced yellow curry

A mild thai yellow curry cooked with coconut milk, potatoes, zucchini and carrots

A thai blend of green curry cooked with thai herbs and spices, coconut milk and vegetables

A thai blend of red curry, herbs and spices, cooked in coconut milk with a variety of vegetables

A tangy southern thai curry cooked with potatoes, pineapple, peanuts, coconut milk and spices

An exotic sweet and spicy curry cooked with pineapple

A thai curry sauce with tender squash and vegetables

A rich thai curry sauce with green peppers and a sprinkle of crush peanuts

Chicken stir-fried with mixed vegetables in an aromatic brown sauce and topped with cashews

In chef's special brown sauce

In chef's special brown sauce

Chicken and green beans sauteed in a spicy brown curry sauce

Traditional thai dish of chicken with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce

Steamed or battered chicken in a thick red sweet and sour sauce with pineapple and assorted vegetables

Chicken sauteed in a spicy thai sauce with bamboo shoots and assorted vegetables

Chicken sauteed in a flavorful brown sauce with fresh crushed garlic, white pepper and mixed vegetables

Pork stir-fried in a red curry sauce with bamboo shoots and assorted vegetables

Steamed or battered pork cooked in a thick red sweet and sour sauce with pineapple and assorted vegetables

Pork sauteed in a flavorful brown sauce with fresh crushed garlic, white pepper and mixed vegetables

Traditional thai dish of pork with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce

Beef sauteed with pineapple and mixed vegetables in a special brown sauce

Beef stir-fried in a red curry sauce with bamboo shoots and mixed vegetables

Traditional thai dish of beef with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce

Marinated beef sauteed in a flavorful brown sauce with fresh crushed garlic, white pepper and mixed vegetables

In chef's special brown sauce

In chef's special brown sauce

Sauteed squid in a spicy thai sauce with fresh assorted vegetables

Steamed or battered shrimp in a thick red sweet and sour sauce with pineapple and mixed vegetables

Shrimp stir-fried with mixed vegetables in an aromatic brown sauce and topped with cashews

Sauteed squid with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce

In chef's special brown sauce

Sauteed shrimp with vegetables in a mildly spicy thai roasted curry sauce

Sauteed scallops with vegetables in a mildly spicy thai roasted curry sauce

Shrimp and green beans sauteed in a spicy aromatic brown curry sauce

Fresh graden vegetables stir-fried in a light brown sauce

Crispy tofu topped with a thicker red curry sauce, green peppers and ground peanuts

Lightly browned tofu stir-fried in a brown sauce with mixed vegetables

Lightly browned tofu stir-fried with fresh vegetables and basil in a light garlic sauce

Asian eggplant stir-fried with mixed vegetables and basil in a light garlic sauce

Steamed tofu served on a bed of steamed spinach and topped with a rich homemade mildly spicy peanut sauce

Lightly browned tofu stir-fried in our own thick brown sauce with broccoli and sesame seeds sprinkled on top

Grilled chicken breats on a bed of steamed spinach and topped with rich and mild spicy peanut sauce

Stir fried with garlic, eggplant, bell peppers, onions, bamboo shoots, in a spicy basil sauce

Singnature dish of mixed seafood cooked with vegetables in a rich red curry sauce and delicately spiced with ginger

An aromatic seafood dish consisting of shrimp, scallops, white fish and squid stir-fried with vegetables in a spicy thai roasted curry sauce

A combination of shrimp and chicken stir-fried with mixed vegetables in a delicious brown sauce

Shrimp sauteed with fresh crushed garlic, white pepper and mixed vegetables in a light garlic sauce

Tiger shrimp steamed and served in a rich red curry sauce with coconut milk, broccoli, carrots and basil

Fresh grilled salmon fillet cooked in a panang curry sauce with green beans, green peppers and fresh basil

Pieces of battered white fish mixed in a flavorful brown curry sauce with green beans and carrots

Choice of salmon or tilapia. mixed vegetables in a special basil- infused red curry sauce

Sweetened thai herbal tea mixed with a cream

Sweetened thai coffee mixed with cream