3 eggs and diced ham with melted Cheddar Jack cheese.

USDA 10 Ounces Choice Ribeye Steak, 2 eggs any style, toast and choice of hash browns or home fries.

Two poblano pepper cheddar grit cakes topped with grilled filet medallions, sauteed onions and mushrooms, diced tomatoes, green onions, poached eggs and smoked cheddar hollandaise.

Two toasted English muffins topped with smashed fresh avocado, diced tomatoes, poached eggs and our house-made savory hollandaise sauce.

Golden fried and smothered in sausage gravy. Served with 2 eggs any style, toast and choice of hash browns or home fries.

3 eggs, broccoli, mushrooms, tomatoes and onions scrambled with melted Cheddar Jack cheese.

3 eggs any style, 3 strips of bacon or 3 sausage links and choice of hash browns or home fries. Served with toast and 3 pancakes.

Two toasted English muffins topped with grilled ham, poached eggs and our house-made savory hollandaise sauce.

3 eggs, diced ham, sausage and bacon with melted Cheddar Jack cheese.

Two eggs any style, 4 strips of bacon or 4 sausage links and a biscuit covered in sausage gravy.

Two sweet poblano pepper cornbread waffles, hand-breaded chicken, bacon, poached eggs, shredded Cheddar Jack cheese, green onions and smoked cheddar hollandaise.

3 eggs with your choice of American, Swiss, pepper jack, provolone or cheddar cheese.

USDA 7 Ounces Choice Sirloin Steak, 2 eggs any style, toast and choice of hash browns or home fries.

Two eggs any style, 2 strips of bacon or 2 sausage links, toast and choice of hash browns or home fries.

Hand cut zucchini straws, lightly battered and cooked to a crisp golden brown. Sprinkled with Parmesan cheese and served with zesty dipping sauce or marinara.

Hand-breaded chicken tenders served with choice of ranch, bleu cheese, Barbeque sauce, Frank's Redhot or honey mustard dipping sauce.

Trio of white cheddar bites, pesto battered mozzarella sticks and spicy, breaded pepper jack cheese sticks.

Battered onion rings deep fried to perfection. Served with our signature petal sauce.

Fresh Brussels sprouts deep fried until crispy and drizzled with a balsamic glaze and topped with Parmesan cheese.

Stacked and loaded with chili, cheddar and Cheddar Jack cheeses, queso fresco, sour cream, pico de gallo and fresh jalapenos.

Light and airy with a touch of sweetness, deep fried to perfection and tossed with Kosher salt. Served with cheddar cheese sauce.

Served with lettuce and tomato on a grilled brioche bun.

Fresh avocado, crispy onion straws, provolone cheese topped with spicy mayo. Served with lettuce, tomatoand onion on a grilled brioche bun.

Smothered in A-1 sauce and topped with crispy bacon, cheddar cheese, bleu cheese crumbles and bleu cheese dressing. Served with lettuce and tomato on a grilled brioche bun.

Crispy bacon, cheddar cheese and our signature Barbeque sauce topped with a crispy onion ring. Served with lettuce and tomato on a grilled brioche bun.

Served with lettuce and tomato on a grilled brioche bun.

Crispy bacon, a sunny side up egg and your choice of American, cheddar, Swiss or provolone cheese. Served with lettuce and tomato on a grilled brioche bun.

Served with lettuce and tomato on a grilled brioche bun.

Melted Swiss cheese and fresh sauteed garlic mushrooms. Served with lettuce and tomato on a grilled brioche bun.

All natural, anti-biotic free turkey burger. A healthier alternative to beef. Served with lettuce and tomato on a grilled brioche bun.

3 slices of Jenny Lee Cinnamon Swirl Bread, 2 eggs any style, 2 strips of bacon or 2 sausage links.

3 slices of sourdough bread battered and grilled with Frosted Flakes and toasted coconut, topped with sliced bananas, strawberries, strawberry sauce and whipped cream.

3 slices of sourdough bread battered and grilled, layered with sweet espresso cream cheese and topped with whipped cream, chocolate sauce and chocolate chips.

Savory pancakes blended with chopped peanut butter cups and chocolate chips, topped with chopped peanut butter cups, chocolate sauce and whipped cream.

Fluffy, house-made Belgian waffle, 2 eggs any style, 2 strips of bacon or 2 sausage links.

3 slices of Jenny Lee Cinnamon Swirl Bread, battered and grilled to sweet perfection.

"Our Healthier Option" to any pancake. Made with warm aromatics of cinnamon and rich harvest grains of rice, corn and wheat.

3 pancakes, 2 eggs any style, 2 strips of bacon or 2 sausage links.

Belgian waffle and 2 pieces of crispy fried hand-breaded chicken tenders. Topped off with maple or blueberry syrup.

3 slices of French toast, 2 eggs any style, 2 strips of bacon or 2 sausage links.

Crispy bacon and pork shoulder bacon piled high on grilled sourdough bread with fresh, smashed avocados, lettuce, tomatoes and spicy mayo.

Thinly sliced steak topped with grilled onions, green peppers and melted provolone. Served on a freshly baked hoagie roll.

Open-faced, slow roasted pot roast served over a thick slice of sourdough bread and topped with home-style gravy.

North Atlantic cod, lightly breaded and served on a hoagie roll with lettuce, tomatoes, pickles and your choice of American, cheddar, Swiss or provolone cheese. Served with a side of tartar sauce.

Hand-breaded chicken breast, melted cheddar and Swiss cheese and bacon between 2 Belgian waffle halves.

Freshly made tuna salad and melted American cheese served between 2 thick slices of grilled sourdough bread.

Toasted multi-grain bread with roasted turkey breast, bacon, choice of cheese, lettuce, tomato and ranch mayo.

Open-faced, roasted turkey smothered in home-style gravy and served on a thick slice of sourdough bread.

Slow cooked pot roast, cheddar cheese, sauteed onions and Dijon-mayo spread served on grilled sourdough bread

Hand-breaded chicken breast and fried egg topped with bacon, cheddar cheese and maple miso sauce. Served on a grilled brioche bun

Bacon, ham, 2 fried eggs, apricot-bacon jam and American cheese between 2 slices of grilled sourdough bread.

American cheese melted and served on grilled sourdough bread.

Hand-breaded chicken breast stacked on a buttermilk biscuit and topped with coleslaw, sliced pickles and cheddar cheese with Dijon-mayo spread.

Freshly sliced Kosher corned beef, Swiss cheese, sauerkraut and Thousand Island dressing. Served on thick marbled rye bread.

A juicy 1-2 lb burger topped with crispy bacon, fresh avocado, tomato, melted Swiss cheese and spicy mayo on toasted rye bread.

Italian sausage, kielbasa, chorizo and bacon served over green bell peppers, onions, red skin potatoes and melted Cheddar Jack cheese. Topped with 2 eggs any style and choice of toast.

Fresh broccoli, mushrooms, green bell peppers, red skin potatoes and sliced fresh avocado. Topped with 2 eggs any style and choice of toast.

Fresh tortilla chips with house-made ranchero sauce topped with 2 eggs any style, chorizo sausage, queso fresco, fresh cilantro and red onions.

3 scrambled eggs with crumbled chorizo, fresh made pico de galloand pepper jack cheese. Served with choice of breakfast meat, breakfast potato and toast.

Fried egg, American cheese and sliced ham, bacon strips or a sausage patty served on a toasted breakfast bagel.

Savory bacon, sliced ham, 2 fried eggs, apricot-bacon jam and American cheese served between 2 slices of toasted sourdough bread.

Two tortillas with black bean spread and fresh avocado stacked with 2 eggs any style, queso fresco, fresh cilantro and house made ranchero sauce. Served with choice of breakfast potato.

Rich Greek yogurt topped with fresh berries and toasted granola, served with a side of wheat toast, fresh avocado and grilled grapefruit.

Steel-cut oats, blueberries, ground flax, toasted coconut flakes and almonds. Served with a side of toast.

Egg whites, diced tomatoes, broccoliand feta cheese. Served with a toasted English muffin and grilled grapefruit.

Smashed fresh avocado served on 2 slices of whole wheat toast, topped with 2 eggs any style and grilled tomato slices. Served with 2 pieces of turkey sausage.

"Our Healthier Option" to any pancake. Made with warm aromatics of cinnamon and rich harvest grains of rice, corn and wheat.

Steel-cut oats with brown sugar, granola and topped with maple syrup. Served with a side of toast.

A crisp blend of iceberg, romaine and spring mix topped with grilled steak, fries, tomatoes, hard-boiled egg and shredded Cheddar Jack cheese.

A crisp blend of iceberg, romaine and spring mix topped with a grilled chicken breast, crispy bacon, tomatoes, hard-boiled egg and shredded Cheddar Jack cheese.

Romaine lettuce topped with a grilled chicken breast, crispy bacon, fresh sliced avocado, diced tomatoes and bleu cheese crumbles.

A crisp blend of iceberg, romaine and spring mix topped with tomatoes, cucumber, red onion and croutons.

A crisp blend of iceberg, romaine and spring mix topped with Frank's RedHot Buffalo Sauce tossed buffalo chicken, fries, tomatoes, hard-boiled eggand shredded Cheddar Jack cheese.

A crisp blend of iceberg, romaine and spring mix topped with a grilled chicken breast, fries, tomatoes, hard-boiled egg and shredded Cheddar Jack cheese.

Wheat, white, or rye

A Kings Classic - prepared the same way for over 50 years! Tender beef slow-cooked in a hearty tomato broth loaded with carrots, corn, tomatoes, potatoes, green beans, celery and cabbage.

Chopped broccoli and grated cheddar cheese slowly simmered in a creamy broth seasoned with herbs and spices.

Ground beef, diced tomatoes, dark red kidney beans, green peppers and onions slow simmered in a hearty tomato broth for hours.

4 white meat chicken tenders, hand breaded, fried to a golden brown and served with your choice of ranch, bleu cheese, Barbeque or honey mustard dipping sauce.

Hand-breaded chopped steak, fried to a golden brown and topped with choice of beef or sausage gravy.

Thanksgiving all year long. Oven roasted and hand carved turkey and stuffing smothered in gravy. Served with a side of cranberry sauce.

Dry-rubbed, slow-roasted baby back pork ribs, brushed with a sweet and tangy Barbeque sauce. Served with a side of coleslaw and fries.

Dry-rubbed, slow-roasted baby back pork ribs, brushed with a sweet and tangy Barbeque sauce. Served with a side of coleslaw and fries.

Two grilled chicken breasts topped with grilled mushrooms, onions and melted provolone and Cheddar Jack cheese.

Two juicy slices of our original, made from scratch Black Angus USDA Choice meatloaf.

Slow cooked pot roast over top of mashed potatoes served with vegetable and topped with gravy and onion rings.

Hand-breaded and fried chicken breast served with pasta, melted provolone cheese and zesty marinara sauce. Served with garlic bread and house salad.

A plateful of Pittsburgh! 8 pierogies stuffed with potato and cheese and topped with onions and sour cream. Served with garlic bread and house salad.

North Atlantic cod fillet, broiled and covered with a delicious topping of shrimp, crab, cheese and spinach.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

8 Ounces of our finest Black Angus USDA Choice chopped steak, grilled and topped with hearty beef gravy.

Coke, Sprite, Diet Coke, Coke Zero, Fanta, Dr. Pepper, Barqs Rootbeer, Mello Yello, Vitamin Water

Sweetened or Unsweetened

One scoop of vanilla ice cream, choice of topping, whipped cream and a cherry.

Thick fudge brownie topped with premium vanilla ice cream, hot fudge, whipped cream, crushed peanuts and topped with a cherry.

Two scoops of vanilla ice cream, hot fudge, Reese's peanut butter crumbles, whipped cream and a cherry.

Chocolate, strawberry or vanilla flavors available.

Chocolate brownie fudge, salted caramel and premium vanilla bean ice cream with a fresh-baked cookie crust and topped with marshmallow cream.

Share Size! A Kings Classic - light in texture, irresistible in taste. An oversized cinnamon roll smothered in a fluffy cream cheese cinnamon frosting.

Our homemade creamy coconut filling and a sweet whipped topping sprinkled with toasted coconut.

A slice of our famous warm apple pie served with or without a scoop of Kings own cinnamon ice cream.