Proscuitto, salami, fontinella and asiago cheeses, sweet & hot roasted peppers, olives and artichokes in an italian vinaigrette marinade.
Served with cocktail sauce & lemon wedges.
Home made spreads with crackers, mexican layer dip & chips, reuben dip with rye, hummus with pita, spinach dip with rye. Person.
(Serves 25). Provolone, cheddar, pepper jack, genoa salami, pepperoni, country ham, imported olives, roasted red peppers, pepperoncini served with mustard dip & crackers. Upgrade to international platter.
(Serves 25). Fresh fruit in season and domestic cheeses with crackers and whole grain mustard.
(Serves 25). Berries, grapes and fresh sliced fruit in season with yogurt dip.
(Serves 25). Perfectly seasoned roasted sliced and presented on a platter garnished with roasted peppers, red onions & tomatoes. Also served with miniature rolls, bearnaise & horseradish sauce.
(Serves 50). Country ham basted with our bourbon brown sugar glaze and served with miniature rolls, apple cranberry relish and dijon mustard.
(Serves 50). Seasoned butter basted turkey breast served with miniature rolls, honey mustard & mayo.
Such cheeses as gouda, bleu, albray.
Cheddar, brie, goat.
Only the best spain has to offer.
Spain, france, holland, britian, delicious.
Dozen. Chocolate chip, oatmeal, sugar, oatmeal, peanut butter.
Apple, blueberry, cherry, peach.
Coconut, banana, chocolate, lemon.
Menu for Remo's Catering provided by Allmenus.com