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Tuna, salmon and white fish.
Egg rolls, barbecued spareribs, coconut shrimp, crab rangoons and teriyaki chicken.
Salt, pepper, ginger and garlic.
Choice of tuna, salmon, yellowtail or white fish, cilantro, jalapeno, tomato, red onion, mango and yuzu sauce.
Tuna, salmon, shrimp and white fish.
Avocado, mango and topped with tobiko.
Yellowtail, jalapeno sriracha and ponzu sauce.
Cream cheese, crab stick, celery and scallion.
Salt and pepper.
Seared blackened ahi tuna served with crushed pistachio, cashew nut, cucumber and special sauce.
Seared blackened tuna, avocado, fish roe and ponzu sauce.
Vegetable and pork.
With our famous homemade ginger dressing.
Crab stick, cucumber, tempura crunch and fish roe with spicy aioli dressing.
Hot and spicy. Shrimp, chicken, pork and vegetables in yellow curry sauce.
Shrimp, avocado and cucumber.
Smoked salmon, cream cheese, avocado.
Asparagus, avocado and shiitake mushroom.
Sweet potato, avocado and cream cheese.
Tuna, yellowtail, salmon, asparagus and cream cheese, topped with spicy sauce.
Spicy salmon and asparagus topped with torch seared salmon, avocado and caviar.
Shrimp tempura and cucumber topped with spicy tuna and sweet wasabi puree.
Lobster tempura, cream cheese, cucumber, avocado topped with red tobiko and side of lobster salad.
Crispy soft shell crab with cucumber, avocado and masago.
Shrimp tempura and cucumber topped with avocado, tobiko and eel sauce.
Spicy California roll topped with fresh mango and avocado.
Spicy tuna and asparagus topped with seared ahi tuna, avocado and caviar.
Eel and cucumber topped with avocado and eel sauce.
Smoked salmon, asparagus and cream cheese topped with baked spicy salmon.
Spicy crab stick, asparagus, avocado topped with yellowtail jalapeno and chili sauce.
Spicy tuna, spicy salmon, crab stick, tamago and avocado layered with soy crepe.
Spicy shrimp tempura roll with eel and avocado on top.
Spicy California roll topped with shrimp and avocado.
Crab stick, avocado and cucumber topped with variety of fish.
Shrimp and chicken with zucchini, mushrooms, baby corn, water chestnuts and red bell peppers.
Hot and spicy. String beans, jalapeno peppers, eggplant, basil and kaffir lime leaves cooked in a blend of spicy green curry and coconut milk.
Red and green peppers, mushrooms, onions and Thai basil.
Hot and spicy. Red and green peppers, onions, celery, basil and chili peppers cooked in a blend of red curry, coconut milk and lemongrass.
Onions, pineapple, string beans and potatoes cooked in a blend of hot and spicy, Southern Thai, tangy-flavoured curry with coconut flavour, crushed peanuts and tamarind.
Hot and spicy. Asparagus, onions, mushrooms and cherry tomatoes cooked in a rich, creamy Thai curry, then garnished with crushed peanuts and basil.
Hot and spicy.
Hot and spicy. Bamboo shoots, scallion, onions and hot dried peppers.
Hot and spicy. Broccoli, green peppers, mushrooms, carrots and baby corn.
Carrots, mushrooms, green bell peppers and cashews.
Cabbage, mushrooms, egg, scallions, bamboo shoots served with 4 pancakes.
Hot and spicy.
Carrots, green bell peppers and cashews.
Mushrooms, peas, carrots and egg.
Zucchini, mushrooms, water chestnuts, baby corn and red bell peppers.
Hot and spicy. Spicy garlic sauce.
Hot and spicy. Brown sauce or garlic sauce.
Hot and spicy. Broccoli, mushrooms, celery, water chestnuts, carrots and onions.
Hot and spicy. Chili peppers, peanuts, scallions, celery and mushrooms in a spicy brown sauce.
Hot and spicy. Fried tofu, snow peas, mushrooms and carrots.
Hot and spicy. Fried tofu sauteed with scorched hot peppers in our exotic tangy sauce.
Hot and spicy. Peas, carrots and mushrooms.
Hot and spicy. Mixed vegetables.
Hot and spicy.
Hot and spicy.
Cabbage, mushrooms, egg, scallions and bamboo shoots.
Hot and spicy.
Heaven roll and rainbow roll.
10 pieces assorted sushi and spicy tuna roll.
10pieces sashimi, 5 pieces sushi and spicy tuna roll.
California roll, salmon roll and spicy tuna roll.
10 pieces assorted fish, served with steamed rice.
Foe seafood lovers, jumbo shrimp, sea scallops and fish sauteed with Chinese vegetables in our chef's special white wine sauce.
Hot and spicy. Shrimp, sea scallops and chicken breast sauteed with fresh vegetables in our chef's special spicy sauce.
The crowning glory of Chinese cuisine, served with pancakes, cucumber and hoisin sauce.
Hot and spicy. Jumbo shrimp marinated and quickly fried until crispy, sauteed with scorched hot peppers and vegetables in our exotic tangy sauce.
Crispy-fried chicken breast sliced and served with lemon sauce.
Snow pea pods, mushrooms, broccoli florets and egg whites in a delicate white sauce.
Strips of chicken breast dipped in light batter and lightly fried pineapple, red and green bell pe((ers, sauteed with wine sauce.
Jumbo shrimp lightly batter fried, sauteed in a citrus mayonnaise sauce.
Hot and spicy. Quick fried fish filet, served with rich, hot and spicy zesty sauce.
Hot and spicy. This remarkable dish was originally created for general tso during the ching dynasty. Marinated chicken quickly fried until crispy, sauteed with scorched dry hot peppers in our exotic tangy sauce.
Jumbo shrimp lightly fried, sauteed with salt, pepper, garlic and ginger.
Strips of chicken breast or beef lightly fried and sauteed with vegetables in a delicate ginger sauce.
Hot and spicy. Jumbo shrimp lightly fried and seasoned with a spicy hot sauce, sprinkled with sesame seeds and ir sure to appeal to your palate.
Shrimp and chicken breast sauteed with vegetables in a rich brown sauce.
Hot and spicy. Jumbo shrimp lightly fried until crispy, sauteed with vegetables and our special tangy sauce and sprinkled with honey-glazed walnuts on top.
A perfect blend of shrimp, beef and chicken sauteed with vegetable in our special brown sauce.
Strips of chicken breast and shrimp dipped in a light batter and lightly fried to a crispy perfection, the tangy delicious sauce is a perfect accompaniment.
Half of a duck pre-seasoned, marinated and steamed then fried until crispy.
Hot and spicy. Marinated chicken or strips of beef quick-fried until crispy and sauteed with our spicy sesame sauce, sprinkled with sesame seeds and garnished with fried bean noodles.
Strips of beef and chicken gently fried and sauteed with baby com, snow pea pods, red and green bell peppers in the chef's special sauce.
Hot and spicy. Shrimp and sea scallops sauteed with a colorful array of vegetables in our chef's special tangy, spicy brown sauce.
Jumbo shrimp, sea scallops, beef, chicken and roast pork sauteed with special brown sauce.
Hot and spicy. Steamed salmon, topped with choice of black bean.
Hot and spicy. Strips of chicken breast dipped in a light batter and quick-fried to crispy perfection, sauteed with vegetable in a delicate brown sauce.
Fresh fish filet, sauteed with vegetables in a wine sauce.
Quick-fried strips of chicken breast sauteed with our delicate brown sauce, sprinkled with honey-glazed walnuts on top.
Pan-seared duck breast and asparagus in our succulent sauce.
Menu for Sesame Inn provided by Allmenus.com
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