Cobbed corn, black beans, fresh jalapenos, pico de gallo, cilantro, Jack-cheddar, queso blanco and sour cream. Add grilled chicken or pulled pork for an additional charge.

Arborio rice, sun-dried tomatoes, black beans and cheddar. Lightly fried with side of chipotle ranch.

A double wide favorite, slowly marinated, fried and tossed in our house-made signature sauce.

1st place wings, fried crispy, doused with the sauce of your liking.

A house-made original. Vegan wheat protein wings.

Corned beef, Swiss and sauerkraut, hand rolled. Accompanied by our Russian dressing.

Shredded chicken broiled with a creamy and spicy cheese sauce. Finished with bleu cheese au gratin. Served with tortillas chips.

Served with chipotle ranch sauce.

Mixed greens, avocado, grilled portabella, Bermuda red onion, cherry tomatoes, alfalfa sprouts, water cress, dried cranberries and sunflower seeds.

Lettuce wedge with cherry tomatoes, chopped bacon, red onion, and topped with bleu cheese crumbles.

Arugula, mixed greens, strawberries, goat cheese, red onion, and toasted almonds.

Arugula, mixed greens, watercress, raw broccoli, grilled portabella, chick peas, and toasted almonds.

Mixed greens, cherry tomatoes, red onion, cucumbers, mozzarella cheese, hardboiled egg, and sunflower seeds.

Grilled chicken breast served in a flour tortilla, smothered with house-made hot sauce, pineapple salsa and Swiss cheese.

Corned beef, sauerkraut, Russian dressing, yukon fries, melted Swiss cheese, toasted marble rye.

Bacon, lettuce, and tomato on Texas toast. Sundried tomato aioli.

Thick sliced avocado, sweet tarragon mustard sauce, jalapenos, cucumber, lettuce, tomato and onion between sliced vegan multi-grain bread. Vegan.

Avocado, alfalfa sprouts, tarragon mustard, jalapenos, cucumber, lettuce, tomato and onion. Add bacon for an additional charge.

Slow roasted pulled pork served on a toasted buttered onion roll.

Slow roasted pulled seitan served on multigrain vegan bread. Vegan.

Filled with white re-fried beans, red pepper rice, carrots and cheddar jack cheese.

Bacon, lettuce and tomato on Texas toast. Served with mayonnaise on the side.

Cheddar cheese, sliced pear and bacon on Texas toast. Served with mayonnaise on the side.

Pan seared Cajun seasoned fish with Bar-B-Q sauce served on a toasted buttered onion roll.

1 skewer served with vegetable of the day. Vegan.

1 big slice of home-made style cheddar meatloaf with a chipotle gravy, served with our red-pepper rice and white refried beans.

Wood grilled chicken breast served in a flour tortilla and smothered in a homemade hot sauce, pineapple salsa and Swiss cheese.

Wood grilled salmon with avocado, bacon, lettuce and tomato on Texas toast. Mayonnaise served on the side.

Corned beef, sauerkraut, 1000 Island dressing, french fries and melted Swiss cheese on toasted, thick-sliced marble rye bread.

1 pan fried tilapia soft taco filled with squash, zucchini and red peppers in a slightly twangy dry rub. Served with white re-fried beans and red-pepper rice.

Seasoned white beans, oregano, red and green peppers, grape tomatoes, shredded cabbage and a Jack cheese mixture in a flour tortilla. Served with white re-fried beans and red pepper rice. Vegetarian.

Shredded pork braised in our Carolina BBQ sauce. Served on a toasted brioche bun with a dill pickle.

A BBQ twist on a classic. Pulled pork, ham, swiss, mustard, and mayo, all grilled and pressed on a fresh hoagie roll.

Roasted turkey, bacon, alfalfa sprouts, avocado, lettuce, and sundried tomato aioli on Texas toast.

Wood grilled salmon, avocado, bacon, lettuce, tomato on Texas toast with a side of sundried tomato aioli.

Jerk spiced grilled salmon, corn and black bean salsa, garlic slaw and mayo. Try it with refried beans and red pepper rice.

Wood grilled chicken breast topped with sauteed onions and mushrooms with melted cheddar cheese on a toasted brioche bun.

Marinated chicken, coated in our secret breading and fried crispy. Topped with pickles and tangy Yellow Devil sauce on a brioche bun.

Double decker version of the classic. Applewood smoked bacon, leaf lettuce, tomato, and mayo. Topped with a fried egg.

Sauced seitan with onions and peppers and a creamy vegan sauce on a vegan hoagie roll.

Sauteed Seitan, lettuce, tomato, and onion in a warm pita with vegan cucumber tzatziki sauce. Served with vegan shoestring fries.

Dry rubbed, slow roasted, beef brisket, served on a toasted buttered brioche bun.

Slowly roasted pork, hand-pulled broiled on Texas toast. Served with fries, coleslaw, cornbread, and a pickle spear.

Dry rubbed, slow roasted and beef brisket served on Texas toast served with Memphis sauce. BBQ meals come with cornbread, fries, coleslaw and pickles.

Dry rubbed, slow roasted and bone-in pork ribs. Flash caramelized and finished with sauce. BBQ meals come with cornbread, fries, coleslaw and pickles.

1/3 Rack of ribs, brisket and pulled pork. BBQ meals come with cornbread, fries, coleslaw and pickles.

1/3 rack of ribs and beef brisket. BBQ meals come with cornbread, fries, coleslaw and pickles.

Cheddar, arugula, pineapple salsa and an onion ring.

Sauteed onions, cheddar Jack, bacon and Memphis BBQ sauce.

Farm fried egg, cheddar and apple wood bacon on Texas toast.

Cheddar cheese, bacon, pineapple salsa and an onion ring and on a brioche bun. Served with choice of side.

Classic American favorite with your choice of cheese.

Cheddar, trio of mushrooms and whole grain honey mustard

House-made lentil patty, arugula, pineapple salsa and Memphis BBQ.

Swiss, avocado, sauteed peppers, alfalfa sprouts on a house-made lentil patty, and whole grain honey mustard.

House-made lentil patty with your choice of fixin's.

Plant-based burger on brioche bun.

A center cut steak seared and brushed with garlic butter. Served with choice of two sides.

Home-made cheddar meatloaf, baked with a tangy tomato gravy. Served with 2 sides.

8 spicy, garlic-butter shrimp and cilantro, flamed with tequila and cherry tomatoes. Served with 2 sides.

Atlantic cold water salmon, wood grilled and topped with lightly peppered balsamic strawberries. Also available BBQ style. Served with 2 sides.

Authentic style, cleaver-cut into small bone-in pieces. Seasoned with imported Jamaican spices and pineapple salsa. Served with choice of two sides.

Organic tofu and vegetables, marinated in BBQ sauce and lightly grilled.

Broccoli and sweet red peppers, mixed with creamy smoked provolone cheese sauce.

Comes with your choice of side and a scoop of ice cream.

Comes with your choice of side and a scoop of ice cream.

Comes with your choice of side and a scoop of ice cream.

Comes with your choice of side and a scoop of ice cream.

Comes with your choice of side and a scoop of ice cream.

Comes with your choice of side and a scoop of ice cream.

Comes with your choice of side and a scoop of ice cream.

2 eggs, your choice of protein, rosemary and sea salt home fries with your choice of side.

Three thick slices of Texas toast, battered and slapped on the griddle. Served with sweet syrup and rosemary and sea salt home fries. Vegetarian.

Cream cheese filling between two thick slices of challah French toast served with sweet syrup and rosemary and sea salt home fries. Vegetarian.

2 buttermilk pancakes topped with farm fresh strawberries and creme Chantilly, a sweetened vanilla whipped cream. Vegetarian.

3 light and fluffy, homestyle flapjacks. Vegetarian.

2 buttermilk pancakes topped with homemade creme Chantilly, a sweetened vanilla whipped cream, and fresh sliced bananas. Vegetarian.

2 buttermilk pancakes filled with semi-sweet chocolate chips. Vegetarian.

2 buttermilk pancakes topped with farm fresh blueberries and creme Chantilly, a sweetened vanilla whipped cream. Vegetarian.

Sausage, bacon, ham, onion, peppers and shredded cheddar and monterey jack cheeses. Served with rosemary and sea salt home fries and a fruit wedge.

Onion, peppers, tomatoes, black beans, spinach, mushrooms and shredded cheddar and Jack cheeses. Served with rosemary and sea salt home fries and a fruit wedge. Vegetarian.

Peppery cold salmon pastrami on 2 English muffins with 2 poached eggs, cooked spinach and topped with green chile Hollandaise sauce. Made with organic cage-free eggs. Served with rosemary and sea salt home fries.

Our slow roasted pulled pork between 2 buttermilk pancakes. Comes with butter and homestyle syrup. Made with organic cage-free eggs. Served with rosemary and sea salt home fries.

3 scrambled eggs, seasoned black beans, grilled peppers and onions atop 2 corn tortillas. Melted Jack cheese, cilantro and a spicy tomato ranchero sauce. Made with organic cage-free eggs. Served with rosemary and sea salt home fries. Vegetarian.

2 poached eggs, crispy smoked bacon and spinach on top of our homemade corn bread and smothered with a green chile Hollandaise sauce. Made with organic cage-free eggs. Served with rosemary and sea salt home fries.

2 poached eggs and spinach on top of our homemade corn bread and smothered with a green chile Hollandaise sauce. Made with organic cage-free eggs. Served with rosemary and sea salt home fries. Vegetarian.

2 poached eggs and grilled Canadian bacon atop toasted English muffins then smothered with a green chili Hollandaise sauce. Made with organic cage-free eggs. Served with rosemary and sea salt home fries.

2 poached eggs atop house made veggie sausage and toasted English muffins, then smothered with a green chili Hollandaise sauce. Made with organic cage-free eggs. Served with rosemary and sea salt home fries. Vegetarian.

Scrambled eggs, sausage, ham, bacon, grilled veggies, black beans, a shot of hot sauce and shredded cheddar and Jack cheeses wrapped in a giant flour tortilla and smothered with pico de gallo. Made with organic cage-free eggs. Served with rosemary and sea salt home fries.

Scrambled eggs, grilled veggies, black beans, a shot of hot sauce and shredded cheddar and Jack cheeses wrapped in a giant flour tortilla and smothered with pico de gallo. Made with organic cage-free eggs. Served with rosemary and sea salt home fries. Vegetarian.

An 8 oz. top cut wood grilled sirloin steak with green chili Hollandaise. Comes with 3 eggs cooked any style and toast.

Onions, garlic, chiles, black beans, roasted red peppers, lentil veggie sausage and wood grilled organic tofu finished with cilantro and pico de gallo wrapped in a flour tortilla then topped with tomato and green pepper sauce. Served with rosemary and sea salt home fries. Vegan.

Red peppers, grilled onions and seitan in a savory sauce with organic tofu mock "fried egg" wrapped in a flour tortilla and topped with ranchero sauce. Served with 2 pieces of lentil sausage and rosemary and sea salt home fries. Vegan.

Made with Boonville NC imported yellow coarse grits with a fruit garnish. Vegetarian.

Vegetarian.

Vegan.

Vegetarian.

Vegetarian.

Vegetarian.

Vegan.

Vegan.

Vegetarian.

Vegetarian.

Vegan.

Pulled pork, ham, Swiss cheese, pickles, mayo and mustard.

Hand cut, wood grilled salmon with avocado, bacon, lettuce, tomato and on Texas toast.

2 Tortillas with jerk salmon, cabbage and a creamy sauce. Served with refried beans, corn and bean salsa and red pepper rice.

Avocado, alfalfa sprouts, tarragon mustard, jalapeños, cucumber, lettuce, tomato and onion on vegan multigrain bread

Grilled portabella, sauerkraut, 1000 Island, French fries and melted Swiss cheese on toasted marble rye.

Pulled pork on a toasted brioche bun.

Sliced seitan, onion, peppers and vegan cheese.

Grilled chicken breast served in a flour tortilla, smothered with home-made hot sauce, pineapple salsa and Swiss cheese.

Corned beef, sauerkraut, 1000 Island, French fries and melted Swiss cheese on toasted marble rye

Organic tofu and vegetables, marinated in BBQ sauce and lightly grilled.

Bacon, lettuce and tomato on Texas toast.

Cheddar cheese, sliced pear and bacon on Texas toast.

Caffeine Free.

3 layers of chocolate decadence.

A classic combination of vanilla cheesecake and Oreo cookie crumbles.

Honey, peanut butter, flax seed, coconut, oats, crispy brown rice and vegan chocolate chips, all rolled together.

Luxurious red velvet cake with cream cheese frosting.

Drizzled with chocolate on a graham cracker crust.

Vanilla ice cream between 2 fresh baked chocolate cookies.