Appetizers
- Foie Gras Terrine $15.00
  
  Pear moustarda, toasted brioche
- Blood Orange Salad $10.00
  
  Daikon, blue cheese, walnut vinaigrette
- Grilled Calamari $10.00
  
  Greek feta, mint, olives
- Pastrami-Cured Salmon $10.00
  
  Grilled pumpernickle, purple mustard
- Veal Sweetbreads $12.00
  
  Roasted figs, hazelnuts, savory
- Roasted Garlic Soup $8.00
  
  Escargot, chervil
- Select Raw Oysters $3.00
  
  Champagne mignonette

Entree
- Grilled Rib Eye Steak $23.00
  
  Smoked potato croquettes, royal trumpet mushrooms
- Sweet Potato Agnolotti $21.00
  
  Maiitake mushrooms, piave cheese, sage
- Monkfish and Clams $22.00
  
  Chorizo broth, fennel
- Berkshire Pork Rack $23.00
  
  Potato pave, caramelized brussel sprouts
- Classoulet $22.00
  
  Duck confit, garlic sausage, coco beans
- Roasted Skate $22.00
  
  Baby artichokes, capers, brown butter

Sides
- French Fries $5.00
- Marinated Olives $5.00
- Broccoli Rabe $5.00
- Bibb Lettuce Salad $5.00

Desserts
- Cheese Selection $10.00
  
  Local honeycomb, almonds
- Coffee-Cardamom Pots De Creme $8.00
  
  Spiced doughnuts
- Chocolate Souffle $8.00
  
  Ginger anglaise
- Pineapple Sorbet $8.00
  
  coconut tapioca, macadamia nut brittle
- Jewish Apple Cake $8.00
  
  Mascarpone sorbet
- Earl Grey Tea Ice Cream $8.00
  
  Shortbread cookies, meyer lemon curd

Menu for Majolica provided by Allmenus.com

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