8" vanilla coffee cake baked with pineapple tidbits, pineapple juice and topped with coffee cake crumbs. Serves 10 to 12. We suggest enjoying with an ice-cold glass of milk or iced coffee. The perfect dessert for picnics and parties.

Our moist vanilla ring cake is swirled with a vanilla raspberry batter and topped with vanilla raspberry coffee cake crumbs. It pairs excellently with your favorite dessert wine.

Our vanilla coffee cake, is baked with chocolate chips and topped with vanilla coffee cake crumbs. We suggest enjoying with an ice-cold glass of milk or iced coffee.

8" round vanilla coffee cake baked with fresh blueberries. Serves 10 to 12 we suggest enjoying with a glass of red wine an ice-cold glass of milk.

Our marble crumb cake is a layer of rich chocolate cake and a layer of moist vanilla ring cake topped with vanilla and chocolate coffee cake crumbs. We suggest enjoying with a hot cup of frothy cappuccino.

Our rich chocolate ring cake is folded with chocolate chips and topped with chocolate coffee cake crumbs. This cake is great for "chocolate lovers" and goes great with a tall glass of ice-cold milk.

Each 1 of our termini bros cannoli is made from scratch and created with the original tools used by the founders. The cannoli production process entails 10 stages, involving at least 10 different bakers. Each cannoli is hand wrapped around a maple dowel and fried in pure vegetable shortening. We've perfected this craft over many years and are proud to keep this labor of love alive for our many loyal neighbors.

Our biscotti are twice baked to obtain a crisp texture and made using traditional recipes and fresh ingredients. Our coffee and biscotti tin comes with a 12 Ounces bag of ground coffee and a variety of biscotti.

Our bella donna cookie tin consists of our amaretti based cookies:.

Our cucidati is a round flaky cookie with a dollop of fresh ground figs mixed with marsala wine and honey. Perfect for anytime of the day.

Our taralli are made using guiseppe termini's original recipe and are individually rolled by hand. Taralli are lightly lemon-flavored, ring shaped biscotti and often used as teething rings in Italy for young children due to their durable consistency and ring shape. The taralli is one of our most basic and beloved items and the shape and flavor of this item has not changed for over 97 years.

Our signature cookie tin offers an assortment of our favorite cookies. From our traditional Northern Italian specialty scumetti (also known as brutti ma buoni, meaning "ugly but good") to our pignoli, the most honored, and revered of our cookie selection, there is something for everyone.

Each batch of coconut macaroons must be hand-piped onto baking sheets to get the outer rigid ripple effect. Density of coconut macaroons can differ from one bakery to another, but we prefer ours to be moist. The secret to our delicious coconut macaroons is imported coconut from the philippine islands. After being baked, each cookie must be hand-placed in bins to maintain the integrity of the outer toasted ridges. Our coconut macaroons are so popular that from october through december at least one batch needs to be made each day.

Amaretti are a traditional cookie of the lombardy region of Italy. These almond paste macaroons are dipped in sugar before baking, giving a sweet, slightly crunchy exterior to their otherwise moist, chewy, melt-in-your-mouth interior. They are excellent served with coffee or tea.

Our regina biscotti are made using giuseppe termini's original recipe. These lemon flavored biscotti are rolled in sesame seeds, giving them a slightly savory quality. They are excellent for dunking in coffee, tea or a glass of red wine.