House-baked soft pretzel sticks. Spiked Caesar.

Whipped beets, carrot hummus and lemon squash. Baker street ficelle and house pickles.

Risotto and root vegetables. Celery and sage pesto.

Hand-breaded chicken tenders, served with sauce.

Chili rubbed jumbo wings, ranch and celery.

Thick cut cider brined bacon, candied with spicy maple syrup.

Cauliflower and potato. Long hot dip.

Farro and squash patty, cauliflower slaw, long hot yogurt. Baker street onion roll.

Pulled chicken patty, buffalo demi, pickled zucchini and kale. Baker street onion poppy roll.

Custom beef patty, cooper sharp American cheese, pickles and special sauce on a baker street onion poppy roll.

Kale, parmesan cheese, croutons, Caesar dressing.

Chai poached chicken breast with housemade cranberry sauce, carrots and stuffing.

Gorgeous greens, a rainbow of vegetables, croutons, balsamic dressing.

Apple cider brined, root vegetables and apple butter.

8 hour braised, brussel sprouts and mashed squash.

Handmade linguini with mushrooms, squash and leeks in a lemon garlic sauce.