Sauteed shrimp served in a spicy white wine garlic lemon sauce.

4 jumbo shrimp tossed in Buffalo sauce with a side of blue cheese.

Flash fried calamari rings served with marinara sauce.

6 mini 100% crab cake balls and lightly breaded.

Specialty rolls served with sweet chili sauce.

Sauteed shrimp in white wine garlic sauce.

4 large, lightly battered, deep-fried chicken tenderloins served with Alibi fries and your choice of sauce.

10 wings marinated in habanero sauce.

6 of Chuck's large mozzarella sticks, battered dipped and fried golden crisp with a side of marinara sauce.

Specialty rolls served with spicy ketchup.

Chuck's large wings in a choice of flavor. Served with blue cheese dressing, carrots and celery sticks.

House greens, tomatoes, cucumbers, onions and herbed croutons.

Mixed greens, shrimp, bacon, eggs, tomatoes, onions and cucumbers.

Crisp cut romaine hearts with grated Parmesan, herbed croutons and our house-made Caesar dressing.

8 oz of 100% freshly ground beef flame-broiled served on a kaiser roll with a side of Alibi fries with lettuce, tomato and red onion. Add cheese or bacon for an additional charge.

Grilled chicken breast with lettuce, tomato and red onion served on a kaiser roll with Alibi fries. Add cheese or bacon for an additional charge.

Fried chicken breast with melted mozzarella and Parmesan cheese with marinara sauce on a long roll served with Alibi fries.

Golden-fried whiting filet on a long roll with lettuce and tomato served with a side of Alibi fries.

Ground salmon burger served on a brioche bun with seafood.

5 oz. grilled salmon filet on a kaiser roll with lettuce and tomato served with a side of Alibi fries.

Slow roasted pork ribs with a savory barbecue sauce, coleslaw and honey glazed cornbread.

3 skewers served with rice pilaf and coleslaw.

16 trimmed oz. of tender sirloin steak served with a baked potato, steamed broccoli and house salad.

Deep-fried boneless chicken filet with melted Parmesan and provolone cheese served with marinara and spaghetti sauce.

PEI mussels in white wine sauce or house marinara over a hot bed of linguine. Substitute 8 top necks or NZ mussels for an additional charge.

Dozen littleneck clams in white wine sauce or house marinara over a hot bed of linguine.

6 beef meatballs in marinara sauce over linguine. Extra 2 meatballs for an additional charge.

Sauteed shrimp in white wine, lemon butter and garlic sauce over linguine.

Fettuccine served in creamy Alfredo sauce. Add fixings for an additional charge.

2-5 oz. portions of 100% crab cake served with Alibi fries and corn on the cob.

House breaded jumbo shrimp served with Alibi fries and a side of cocktail sauce.

Over me lb. Alaskan snow crab clusters served with corn on the cob, minced garlic, clarified butter, parsley, lernon wedge and old bay.

Over 1/2 lb. Alaskan snow crab and 12 u-peel shrimp in spicy white wine garlic lemon sauce with corn.

10 oz. of day fresh Atlantic salmon served with corn on the cob, steamed broccoli and house salad.

Over 1/2 lb. Alaskan snow crab, 12 u-peel shrimp, 7 pieces of New Zealand, PEI mussels and 7 littleneck clams in spicy white wine garlic lemon sauce.

2 Whiting filets served with Alibi fries and tartar sauce.

Large or 1/2-shell. Large, open, green-lipped mussels in your choice of red sauce, white wine or garlic butter.

4 butterfly shrimp, 2 giant whiting filets, 1 dozen u-peel shrimp served with Alibi fries, corn on the cob with a side of tartar and cocktail sauce.

Fresh black mussels in your choice of red sauce, white wine or garlic butter.

Steamed to order in your choice of red sauce, white wine or garlic butter.