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Indian Kitchen Lovash
Vegetable Curry and Chana Masala with Jira Rice
Panner Tikka Masala and Vegetable Curry and Jira Rice
Chicken Curry and mixed vegetables curry with Jira Rice
Chicken Tikka Masala and Vegetable Curry with jira Rice.
Lamb Vindaloo and Vegetable Curry withJira Rice
Beef Jalfrezi and Chana Masala with Jira Rice
Mixed vegetables dipped in gram flour and fried to perfection.
Onions dipped in gram flour & deep-fried to perfection.
Tofu dipped in gram flour and dee-fried to perfection.
Pastry Stuffed w/ Peas, Potatoes, Herbs & Spices
Pastry stuffed with ground meat, peas, herbs and spices. Served with mind and tamarind sauces. 2 Samosas
Pastry Stuffed with Chunks of Tandoori Chicken. 2 Samosas
Lamb kebabs, one vegetable samosa, two vegetable pakoras, chicken tikka and 2 tandoori shrimps. Served with Mint Chutney & Tamarind Sauce.
Crab meat wrapped in pastry served with coconut chutney.
Fresh sea scallops braised and seasoned with fresh herbs. Served with coconut chutney.
Potato pancakes served with chana.
Marinated chicken wings cooked in clay oven.
Mozzarella Cheese Breaded & Served w/a Tikka Masala Sauce
Fresh Fried Calamari served with a Tikka Masala Sauce
Cauliflower Dipped in Chickpea Flower Rolled in Oriental Sauce.
Tofu Dipped in Chickpea Flower Rolled in Oriental Sauce.
Lentil soup with spices. Garnished with julienne vegetables, rice and lemon.
Chicken soup with white chicken meat and julienne vegetables
Mild seafood broth with assorted seafood. Garnished with julienne vegetables.
Diced meats and poultry hand picked with spring mixed greens and topped with julienne vegetables. Served with homemade Indian balsamic dressing.
Bed of crispy spring mix topped with julienne vegetables and served with Indian balsamic vinaigrette.
Grilled chicken on a bed of crispy mixed greens. Served with homemade Indian balsamic dressing.
Chef's invention. Sun-dried tomato sauce and combination to match up the spices. Served with Indian basmati rice.
Blended spices and herbs with mild sauce prepared with cashews, raisins and dressed with cream. Served with Indian basmati rice.
Indian stir fry prepared with ground spices and sauteed with tomatoes, onions and green peppers. Served with Indian basmati rice.
A balanced taste of hot and sour sauce. Served with Indian basmati rice. Spicy.
Fresh blend of onions, tomatoes, ginger, garlic and fresh herbs simmered on the flame. Served with Indian basmati rice.
Cooked with onion, tomato, garlic, ginger, herbs and spices. Served with Indian basmati rice.
Fresh Spinach Delicately Cooked with Fresh Garlic, Onions, Herbs & Spices
Barbecued Chicken Rolled in Buttered Creamy Tomato Gravy.
Cooked with coconut, Southern style.
Traditional Lamb Dish Cooked with Southern Herbs & Spices.
Marinated in seasoned coconut milk and flash seared in its natural juices. Served in a coconut-based sauce.
A royal dish of Indian cheese stuffed with vegetables, raisins, herbs and spices. Served in a creamy sauce. Vegetarian.
Homemade cottage cheese cubed and rolled in sun dried tomato sauce. Vegetarian.
Jumbo Shrimp Cooked in Southern style with a Coconut Chipotle Sauce.
Grilled salmon served on onions, tomato and relish. Topped with goa sauce.
Seasoned ground beef and peas cooked in a curry style.
Chicken Seared in Mango Sauce
Fillet of Fish rolled in Herbs and Spices accompanied with sauteed Vegetable
Cauliflower and potatoes cooked in herbs and spices. Served with saffron basmati rice pilaf.
Homemade cheese and peas cooked with tomatoes, herbs and spices. Served with saffron basmati rice pilaf.
Spinach with paneer, fresh herbs and spices. Served with saffron basmati rice pilaf.
Roasted eggplant cooked with fresh tomatoes, onions, herbs and spices. Served with saffron basmati rice pilaf.
Mushrooms and potatoes cooked with tomatoes and onions Goa style. Served with saffron basmati rice pilaf.
Chickpeas cooked with tomatoes in a special masala. Served with saffron basmati rice pilaf.
Fresh vegetables cooked in a blend of onions, tomatoes and garlic. Served with saffron basmati rice pilaf.
Mixed vegetables cooked in a rich sauce. Served with saffron basmati rice pilaf.
A variety of specially prepared lentils. Served with saffron basmati rice pilaf.
Okra cooked in a wok with dry seasonings and herbs. Served with saffron basmati rice pilaf.
Potatoes immered and accompanied with sun dried tomatoes, onions, herbs and spices. Served with saffron basmati rice pilaf.
Kidney beans cooked with potatoes, herbs and spices. Served with saffron basmati rice pilaf.
Split Pea Lentils Tempered with Cumin Masala
Tandoori Chicken, Shrimp, Fish & Lamb, Served with Dal, Naan or Roti and Rice.
Fresh water lobster tail marinated in selected spices and cooked in a clay oven. Served with vegetables and rice.
Chunks of fresh fish marinated in yogurt and herbs, cooked in a clay oven. Served with vegetables and rice.
Selected marinated prawns cooked in a clay oven. Served with vegetables and rice.
Spring chicken marinated in special marinade with freshly ground spices. Cooked in a clay oven. Served with vegetables and rice.
Boneless pieces of chicken marinated and cooked in a clay oven.
Tender pieces of marinated chicken cooked with garlic and spices cooked in a clay oven. Served with vegetables and rice.
Chicken drumsticks created by our chef and given the shape of chops, marinated, grilled and cooked in a clay oven. Served with vegetables and rice.
Rack of baby lamb chops marinated and seared, topped with creamy mint sauce and cooked in a clay oven. Served with vegetables and rice.
Chunks of lamb on a stick, cooked in a clay oven. Served with vegetables and rice.
Marinated tofu grilled to perfection and cooked in a clay oven. Served with vegetables and rice.
With Mulligatawny Soup, Vegetable Curry, Palak Paneer, Chana Masala, Naan or Roti. Rice, Raita & Rice Pudding
Complete Combination Platter with Mulligatawny Soup, your choice of Meat (Chicken, Beef, Fish or Lamb), Palak Paneer, Chana Masala, Naan or Roti, Rice, Raita and Rice Pudding.
Aromatic long grain basmati rice with chicken in a blend of herbs and spices.
Aromatic long grain basmati rice with lamb in a blend of herbs and spices.
Basmati rice with shrimp, herbs and delicate spices.
Basmati rice with mixed vegetables and spices. Vegetarian.
Garlic Bread Naan, Spinach Paratha and Naan in a Basket.
An Indian bread made with whole wheat flour.
A typical double folded buttered Indian bread made with whole wheat flour.
Fresh spinach blended with whole wheat flour double folded bread.
Bread made with unbleached flour and baked in a clay oven.
Stuffed with onions, herbs and spices.
Whole wheat bread stuffed with potatoes and spices.
Naan stuffed with homemade cottage cheese, herbs and spices.
Naan stuffed with cheese, mushrooms, herbs and spices.
Naan stuffed with garlic, cheese, herbs and spices.
Delicately spiced naan stuffed with chicken and fresh herbs.
Naan stuffed with ground beef and shredded mozzarella cheese.
Shredded coconut and raisins.
Topped with garlic, herbs and spices.
Whole wheat deep-fried puffy traditional bread.
Soft, tandoori-baked bread, generously filled with melting cheese.
Vegetarian.
Vegetarian.
Vegetarian.
Fresh Made Papdom
Extra Basmati Rice
Traditional ceremonial rice pudding.
Pastry balls made from milk and served in syrup.
Fresh mango ice cream.
Homemade pistachio ice cream.
Homemade cheese cake.
Non-dairy. Cream of wheat cooked with dried fruits and topped with pistachios.
Salty lassi. Fresh homemade yogurt shake with roasted cumin seeds.
Fresh homemade yogurt shake with cardamom and spices.
Homemade Iced Tea
Homemade Iced Indian Chai Tea
Homeade Indian Chai Tea
Coke, Diet Coke, Sprite, & Ginger Ale
Fresh Made Mango Juice
Choose from Fresh Made Mango Lassi or Strawberry Lassi
Fresh Homemade Lemonade
Bottled Spring Water
Menu for Indian Kitchen Lovash provided by Allmenus.com
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