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Amasi Med Restaurant
Grounded chickpeas served with olive oil and pita bread
Ground seasoned chickpea fritters served with tzatziki or tahini.
Fried egg roll stuffed with cheese and parsley.
Thick texture of yogurt, olive oil and mint.
Fried chicken wings coated with Buffalo hot sauce.
Fried breaded chicken wings.
Fried strips of chicken breast. Served with fries.
Fried light and crisp. Served with garlic dip and cocktail sauce.
Fried long pieces of breaded mozzarella cheese.
Fried pieces of breaded onion rings.
Fried long pieces of potato mixed in Cajun seasoning. Add cheese for an additional charge.
Variety of mixed berries.
Peach and mango with a slice of lemon.
Fresh lemon juice blended with fresh fruits.
Mango and pineapple with a slice of lemon.
Vanilla, chocolate or strawberry.
Charbroiled ground lamb seasoned the Iraqi way.
Charbroiled marinated cubes of lamb.
Marinated chicken cooked on a vertical grill.
Marinated beef cooked on a vertical grill.
Charbroiled marinated cubes of chicken breast.
Marinated and charbroiled lamb chops.
Iraqi kebab, shish tawouk, shish kebab and chicken shawarma.
Marinated chicken on a vertical grill.
Marinated beef on a vertical grill.
Sheesh tawouk. Charbroiled marinated cubes of chicken breast.
Charbroiled ground lamb seasoned the Iraqi or Kufta way.
Fried patties of seasoned ground chickpeas, onions, garlic and parsley.
1/4 lb. of beef served on a bun with lettuce, tomatoes, onions, ketchup and mayo.
Served with lettuce, tomatoes, onions and homemade cucumber sauce on a grilled Greek pita.
Chef's seasonal soup of the day.
Toasted piece of pita bread with chopped lettuce, tomatoes, cucumbers, parsley, mint, radish and scallions topped with pomegranate sauce, lemon, olive oil and dressing.
Romaine lettuce, fresh croutons, Parmesan cheese, boiled eggs and Caesar dressing.
Menu for Amasi Med Restaurant provided by Allmenus.com
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