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Kostas Bar and Restaurant
Fries coated in feta cheese with oregano.
Greek kasseri cheese with lemon.
Sauteed New Zealand mussels with garlic spices served with pita bread.
A creamy blend of chick peas, tahini, garlic and herbs.
Mashed eggplant mixed with virgin olive oil, fresh garlic, parsley, onion, lemon and tahini. Served with pita bread.
Stuffed grape leaves with rice and pita bread.
Goat cheese, Feta cheese with spicy peppers
A puree of mashed potatoes, fresh garlic and olive oil.
Served with Kalamata olives topped with olive oil and a dash of oregano.
Marinated in traditional hellenic style.
An assortment fit for 2, with helping of spicy feta dip, tzatziki, hummus, baba ganoush, dolmades, feta cheese, and olive garnish.
Greek yogurt dip with pita wedges.
Spinach and feta cheese pie. Served with pita bread.
Served with marinara sauce and lemon wedges.
Served with marinara sauce and lemon wedges.
Fried pita wedges topped with onions, capers, tomatoes, feta cheese served with tzatziki.
2 pork skewers, 2 chicken skewers, 2 befteki skewers, gyro meat with tzatziki sauce and pita bread.
Please call the restaurant for today's selection.
Spring mix salad with tomatoes, cucumber, feta, olives and onions.
Greek peasant salad. Cucumber, tomatoes, feta, olives, capers, onions, oregano and olive oil.
Greek salad with grilled chicken breast.
Greek salad with grilled salmon.
Red beet salad. Red beet salad on a bed of lettuce with pita bread.
Beef and lamb served on pita bread with tomatoes, onions and tzatziki sauce. Served with fries.
Grilled meatballs served on pita bread with tomatoes, onions and tzatziki sauce. Served with fries.
Marinated chicken breast with tomatoes, onions and tzatziki sauce. Served with fries.
Pita stuffed with grilled onions, tomatoes roasted peppers, zucchini and tzatziki sauce. Served with fries.
Chunks of marinated meat charbroiled on pita bread with tomatoes, onions and tzatziki sauce. Served with fries.
Traditional gyro with spring mix, feta cheese, tomatoes, onions and tzatziki sauce. Served with fries.
Marinated chicken breast with fresh baby spinach, feta cheese, tomatoes, onions and tzatziki sauce. Served with fries.
Ground lamb served with feta cheese, spring mix, tomatoes, onions and tzatziki sauce. Served with fries.
Ground beef served with feta cheese, sprink mix, tomatoes, onions and tzatziki sauce on a bun.
With lettuce, tomatoes, onions and tzatziki sauce.
Made with freshly ground chicken, lettuce, tomato, onion, tzatziki sauce, and feta cheese
2 pitas stuffed with gyro meat, tomatoes, onions, tzatziki sauces and feta cheese.
2 pitas stuffed with pork, tomatoes, onions, tzatziki sauce and feta cheese.
2 pitas stuffed with seasoned ground beef, tomatoes, onions, tzatziki sauce and feta cheese.
Layers of pasta and ground beef with mild seasonings, topped with bechamel sauce. Served with Greek salad and pita bread.
Layers of grilled eggplant, ground beef, and potatoes, topped with bechamel sauce. Served with Greek salad and pita bread.
Grilled pork chops with Greek seasoning served with vegetables of the day. Served with Greek salad and pita bread.
Charcoaled grilled shrimp over spanakorizo rice (spinach rice). Served with Greek salad and pita bread.
Charcoaled grilled salmon over rice. Served with Greek salad and pita bread.
Charcoled pork skewers over rice. Served with Greek salad and pita bread.
Charcoaled chicken skewers over rice. Served with Greek salad and pita bread.
Charcoaled beef skewers over rice. Served with Greek salad and pita bread.
Beef and lamb gyro over rice. Served with Greek salad and pita bread.
Spinach pie. Spinach and feta cheese pie with a side of rice. Served with Greek salad and pita bread.
A plate of fried smelts, fried calamari, french fries and grilled octopus. Served with Greek salad and pita bread.
New Zealand mussels sauteed with garlic spices served with pasta and pita bread.
Mussels, shrimp, scallops, calamari, salmon sauteed with garlic spices with pasta and pita bread.
Pastisio, mousaka, spinach pie and gyro meat with rice. Served with Greek salad and pita bread.
Topped with honey and walnuts.
Phyllo dough layered with almonds and honey.
Menu for Kostas Bar and Restaurant provided by Allmenus.com
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