Petruce et al menu - Philadelphia PA 19107 - (267) 225-8232

Menu

Small
- Radicchio $11
  
  gjetost, grapefruit, brown butter
- Roasted Carrot $8
  
  bagna cauda, pistachio
- Cured Red Beets $11
  
  kimchi, yogurt, sesame
- Chicken Liver $10
  
  rhubarb, smoked rye
- Onion Soup $13
  
  rabbit, nettles, provoleta
- Wild Mushrooms $16
  
  bone marrow, potato bread, soubise

Medium
- Cheddar Fondue $11
  
  broccoli, bread crumbs
- Naan $13
  
  goat, chicken, pickled turnip
- Tartar $14
  
  black trumpet, country ham, iceburg, pickle
- Octopus $18
  
  rice grits, field peas, hot sauce
- Albacore $17
  
  sweetbread, celery root, mustard
- Buckwheat Cannelloni $14
  
  cauliflower, taleggio
- Lasagna $18
  
  bechamel, tomato
- Spaghetti $20
  
  sepia, sea urchin, preserved orange

Large
- Trout $21
  
  artichoke, lemon, calabrian chili, almond
- Scallops $26
  
  abalone mushroom, xo, rutabaga, beet greens
- Lamb Breast $23
  
  onion rings, goat cheese, red wine
- Pork $24
  
  black garlic, sunflower seeds, clams okra, burdock

Et Al
- Skate $32
  
  potato dumpling, fennel, meyer lemon, chicken jus
- Guinea Hen $28
  
  cracked hominy, charred cabbage, pancetta
- Dry Aged Ribeye $53
  
  maitake, young lettuces

New School
- Smoke & Mirrors $15
  
  smith & cross rum, brandy, nux alpina walnut liquor, egg, bitters, smoked porter
- I.P.Eh? $14
  
  anchor hophead vodka, beefeater gin, grapefruit juice, gran classico bitters, sparkling wine
- Ponchos Lament $11
  
  cazadores reposado, ramazzotti, agave, cold brew coffee, mole bitters, fizzy water
- The Pilar $11
  
  el dorado white rum, creme yvette, lime & pineapple juice

Old School
- Pink Lady $11
  
  beefeater gin, lairds apple brandy, lemon juice, grenadine, egg white
- 20th Century $12
  
  plymouth gin, cocchi bianco, white creme de cacao, lemon juice
- Remember The Maine $13
  
  rye, italian vermouth, cherry heering, absinthe
- Benjamin Franklin's Milk Punch $11
  
  brandy, clarified milk, sugar, lemon, nutmeg

Draught
- Croyden Cream Ale $6
  
  neshaminy creek, pa
- Pilzilla $7
  
  voodoo, pa
- London Porter $7
  
  arcadia, mi
- Hommelbier Pale Ale $6
  
  perennial, mi
- Space Cowboy Saison $8
  
  oxbow, me

Bottle & Can
- Nut Brown Ale $10
  
  alesmith, ca
- Big Eye Ipa $6
  
  ballast point, ca
- Blonde Ale $6
  
  mission, ca
- Cadillac Mountain Stout $6
  
  bar harbor, me
- Pilsner $7
  
  wurzburger hofbrau, germany
- Hipster Ale $6
  
  evil twin, denmark
- Classique Saison $6
  
  stillwater, md

Bubbles & White Wine By The Glass

(3oz) / (5oz).
- Cava Brut $9
  
  avinyo, penedes, spain nv. old vine fruit lends a rich texture; ripe stone fruit notes
- Riesling Trocken $7
  
  stein, mosel, germany 2012. small-production dry riesling, brilliant food wine
- Beaujolais Blanc $7
  
  terres dorees, france 2012. rich, yet balanced chardonnay with old world charm
- Treixadura Blend $13
  
  vina mein, ribeiro, spain 2012. on lees=rich-texture; quince & green apple
- Arneis $8
  
  'luet,'val del prete, roero, italy, 2011. chamomile & licorice; exotic, mesmerizing

Red Wine By The Glass

(3oz) / (5oz).
- Lambrusco $9
  
  baldini, emilia-romagna, italy 2012. dry, fizzy purple wine; what's not to adore?
- Trollinger $8
  
  knaub, swabia, germany, 2011. stellar alternative to a light pinot noir; 'zero calories'
- Dolcetto D' Alba $8
  
  flavio roddolo, piedmont, italy 2012. dolcetto w/ interesting character & nuance
- Grenache $8
  
  jauma, adelaide hills, australia 2011. natural wine from australia; rich, #rawpower.

Sherry & Cider

(3oz) / (5oz).
- Manzanilla Sherry $9
  
  'deliciosa,'valdespino, spain nv - bone dry, yeasty, briny, delicious!
- Cider $5
  
  cyril zangs, normandy, france, nv - rustic as cider gets; no so2; funky, delicious