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  • Taqueria del Sol

Taqueria del Sol

(215) 657-4500

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  • 4001 Welsh Rd, Philadelphia, PA 19136
  • Mexican
  • $$$$$
  • Taqueria del Sol

  • (215) 657-4500
  • Menu
  • Soups & Chilis
    • Pork Green Chili

    • Shrimp Corn Chowder

    • Beef Red Chili

  • Starters
    Served With Corn Tortilla Chips
    • Salsa Trio

    • Guacamole

    • Cheese Dip

  • Tacos
    All Tacos Served In Soft Flour Tortillas
    • Memphis

      chopped smoked pork with a spicy jalapeño coleslaw and tequila bbq sauce.

    • Brisket

      shredded beef brisket with pico de gallo.

    • Fried Chicken

      strips of fried chicken breast, lime jalapeño mayonnaise, lettuce and tomato.

    • Carnita

      a mexican favorite. twice cooked tender pork with salsa frita, cilantro & onions.

    • Fish

      tilapia dipped in an egg wash, rolled in corn masa and bread crumbs and deep-fried. served with poblano tartar sauce and pickled jalapeños.

    • Veggie

      veggie jalapeño refried beans, queso blanco and roasted tomatillo salsa.

  • Enchiladas
    Enchiladas Are Served With Your Choice Of Beef Red Chili, Pork Green Chili Or Lemon Cream Sauce.
    • Cheese

    • Brisket

    • Refried Bean

    • Roasted Chicken

  • Sides
    • Mexican Rice

    • Veggie Refried Beans

    • Turnip Greens

    • Jalapeño Coleslaw

    • Charros Beans

    • Side Salad

  • Margaritas
    Available By The Glass Or Pitcher
    • House

    • Texas

    • Westside

      "our specialty margarita" herradura reposado, patron citronge

    • Build Your Own

      (available by the glass only) choose a tequila and your choice of triple sec, patron citronage, cointreau or grand marnier

  • Beer
    • Amstel

    • Anchor Liberty

    • Anchor Steam

    • Bass Ale

    • Bohemia

    • Bud

    • Bud Light

    • Corona

    • Corona Light

    • Dos Equis

    • Guinness Harp

    • Kaliber

    • O'douls

    • Heineken

    • Miller Lite

    • Negra Modelo

    • Pacifico

    • Red Stripe

    • Sierra Nevada

    • Sol

    • Stella Artois

    • Sweetwater

    • Tecate

    • Terrapin Rye Ale

  • Lunch Specials
    • Blue Plate - Shrimp & Grits

      shrimp are sauteed in eddie's jalapeno-tomato salsa and served around delicious creamy grits.

    • Taco - Cheeseburger

      a mixture of ground beef, spices, and jalapenos is served with cheese dip, lime jalapeno mayonnaise, lettuce and tomato in a flour tortilla.

  • Dinner Specials
    • Chef's - Low Country Chicken

      boneless southern fried chicken breasts are served atop ancho mashed potatoes with low country gravy and sriracha sauce.

    • Seafood - Shrimp & Grits

      shrimp are sauteed in eddie's jalapeno-tomato salsa and served around delicious creamy grits.

    • Taco - Cheeseburger

      a mixture of ground beef, spices, and jalapenos is served with cheese dip, lime jalapeno mayonnaise, lettuce and tomato in a flour tortilla.

Menu for Taqueria del Sol provided by Allmenus.com

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