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  • The Victoria Freehouse

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The Victoria Freehouse

(215) 543-6089

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  • 10 S Front St, Philadelphia, PA 19106
  • Bar Food ,  British (Traditional)
  • $$$$$
  • Grubhub.com
  • The Victoria Freehouse

  • (215) 543-6089

    We make ordering easy.

  • Menu
  • Starters
    • Crab on Toast $12.00

      Brioche toast, lump crab salad, capers, and lemon.

    • Garlic Marmite Wings $8.00

      Stilton, blue cheese sauce, and carrots.

    • Tikka Pizza $9.50

      Vegan. Crispy flatbread, masala sauce, curried onions, Cheddar, cilantro oil.

    • Hummus $10.00

      Vegan. Crispy lavash, pickled pepper and onion.

    • Macaroni and Cheese $9.00

      Bacon, ale and Cheddar sauce, topped with Parmesan crumble.

  • Salads & Sarnies
    • Guinness Burger $13.00

      Caramelized onion, sarson's mayo, tomato, stilton blue or Cheddar.

    • Roast Beef Sandwich $11.00

      Roast beef au jus, horseradish mayo, caramelized onion, stilton blue or Cheddar.

    • Victoria Salad $12.00

      Gluten-free. Crispy bacon, candied walnuts, cranberries, stilton, red onion, pickled beetroot egg.

    • Beet Salad $11.00

      Vegan. Gluten-free. Walnuts, red onion, goat cheese.

    • Fish Sandwich $13.00

      4oz fish, toasted brioche bun, tartar sauce

    • Roasted Chicken RLT Club $11.00

      Rashers, lettuce, tomato, toasted brioche.

    • Caesar Salad $12.00

      Vegan. Herbed croutons, red onion, egg.

  • Pub Snacks
    • Welsh Rarebit $5.00

      Vegan. Toast baked with English Cheddar and ale sauce.

    • Curried Cheese Chips $7.00

      Vegan. Hand-cut fries topped with melted cheddarand mild curry sauce.

    • Pickled Beetroot Deviled Eggs $5.00

    • Bacon Wrapped Dates $5.00

      Gluten-free. ''devils on horseback" - blue cheese stuffed dates wrapped in bacon.

    • Sausage Roll $6.00

      Sausage in puff pastry, with grain mustard.

    • Scotch Egg $6.00

      Hard-boiled egg wrapped in sausage, with Branston pickle

  • British Cheeses & Charcuterie
    • Duck Prosciutto $9.00

    • Stilton $9.00

    • Cotswold $9.00

    • Black & White Pudding $9.00

    • Cheddar $9.00

  • Chippy
    • Chicken and Chips $13.00

      Four battered pieces of chicken.

    • Sausage and Chips $12.00

      Battered Cumberland sausage

    • Fish and Chips $13.00

      Market fresh haddock, crispy golden batter

  • Mains
    • Vegetable Curry $14.00

      Vegan. Gluten-free. Potato, spinach, coconut curry, squashes, chick peas, cauliflower, jasmine rice.

    • Bangers and Mash $15.00

      Roasted port wine English sausages, clotted cream mustard mash, red wine onion gravy.

    • Chicken Tikka Masala $15.00

      Yogurt marinated chicken, tomato currysauce, spiced jasmine rice.

    • Wild Mushroom Shepherd's Pie $15.50

      Vegan. Gluten-free. Mixed wild mushrooms and vegetables topped with cheesy mash.

    • Kedgeree $13.00

      Gluten-free. Smoked whitefish, curried rice, fresh peas, coriander, hard-boiled egg, pickled pepper.

    • Chicken and Mushroom Pie $17.00

      Wild mushrooms, veg, flaky pastry crust

    • Shepherd's Pie $18.50

      Lamb simmered with root vegetables, baked with cheddar mashed potatoes GF

  • On The Side
    • Onion Gravy $2.00

    • Pickled Onions $2.00

    • Beets $3.00

    • Heinz Beans $3.00

    • Hand-Cut Chips $4.00

    • Seasonal Veg - Sautéed Spinach $4.00

    • Madras Curry $3.00

    • Mushy Peas $3.00

    • House Pickles $3.00

  • Puddings
    • Sticky Toffee Pudding $7.00

      Date cake with toffee sauce and custard.

    • Fried Mars Bar $6.00

      Battered and fried mars bar.

    • Seasonal Bread Pudding $8.00

      Warm bread pudding served with custard.

  • Tea & Coffee
    • Breakfast $3.00

    • Pg Tips Decaf $3.00

    • Darjeeling $3.00

    • Earl Grey $3.00

    • Pg Tips $3.00

    • Assam $3.00

    • Coffee $3.00

    • Peppermint Tea $3.00

Menu for The Victoria Freehouse provided by Allmenus.com

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