Parmesan cheese.

Roasted broccoli, local apples, toasted almonds, goat cheese, green goddess dressing.

Cheddar cheese, scallions and tortilla chips.

Romaine, tomatoes, croutons, lemon-Parmesan dressing.

Charred romaine, Feta cheese, kalamata olives, tomatoes, cucumbers, roasted peppers, red onion, crispy pita, oregano vinaigrette.

Buffalo, sriracha honey, Jamaican jerk or BBQ with celery, carrots & blue cheese.

Toasted pita, Greek salad, roasted red peppers, crumbled Feta cheese.

House Made spicy aioli.

Celery, carrots and vegan ranch.

Six jumbo shrimp sauteed with butter, garlic, fresh pineapple, pickled jalapeños & pineapple cider.

Parmesan panko crust.

Roasted local apples, toasted bread and balsamic reduction.

BBQ or honey mustard sauce with fries or tots.

House Made spicy aioli.

Crispy, sweet and spicy with scallions and crushed peanuts.

House Made cheese sauce, pico de gallo, pickled jalapeños & sour cream.

Grilled seitan, caramelized onions, roasted red peppers, sauteed baby spinach, vegan basil mayo.

Cajun rubbed and skillet seared, bacon, blue cheese, caramelized onions.

Guacamole, roasted peppers, tomato-garlic aioli.

Bacon, caramelized onions, sauteed mushrooms, Pepper Jack cheese, Barbeque.

Seasoned roast beef simmered in au jus and topped with giardiniera.

Cheddar and American cheeses with a side of tomato soup.

Cooper sharp American cheese, lettuce, tomato, red onion.

Roast pork, ham, Swiss, sauerkraut, Russian dressing and zayda's hot and sweet pickles.

Sunny-side up egg, two bacon strips, two slices melted Cheddar cheese.

Fresh vegetables in creamy herb gravy with a buttermilk biscuit.

Garlic-cumin grilled chicken with caramelized onions, tomatoes, Cheddar cheese, pico de gallo, cilantro crema and guacamole with choice of: flour tortillas or lettuce wraps.

Braised sirloin steak & vegetables in a rich beef & guinness sauce topped with mashed potatoes.

Six jumbo shrimp with garlic butter over sauteed spinach & mashed potatoes.