Oasted bread crumbs, celery heart leaves.

Vegetarian.

Vegetarian. Beer mustard aioli.

Vegetarian. Mashed potatoes, mushroom choucroute, chive creme fraiche, apple chutney.

Vegetarian. Mediterranean salad, hummusand baba ganoush, marinated olives, grilled pita, tzatziki (vegetarian, can be made vegan).

Vegetarian. Fresh mozzarella, basil, tomato sauce.

Vegan and gluten-free. Quinoa, basmati riceand black beans, crispy corn tortillas, kale, romaine, cucumber, tomato, avocado, chipotle tomato dressing.

Vegetarian. Baby arugula, redand yellow beets, red onion, toasted pumpkin seeds, red wine vinaigrette.

Vegetarian. Boston lettuce, toasted hazelnuts, Gruyere cheese, hazelnut dressing, chives, shallots.

Pickled daikon radish, cucumber, carrots, jalapeno, cilantro, plum sauce.

Vegetarian. Walnut-arugula pest, sun-dried tomatoes, red onion, ciabattini roll.

Bacon, sun-dried tomatoes, sauteed arugula, herb mayo, toasted multi-grain.

Fried long hot peppers and onions, sharp provolone, snowflake roll.

Housemade peanut butter ice cream, banana custard, chocolate-peanut butter crumble.

Housemade vanilla ice cream, caramel sauce.