Appetizers
- Tuna Nicoise Tartine
  
  mache, evoo, hard boiled eggs
- Grilled Shrimpcicle
  
  creamy coleslaw & pommes frites
- Arugula, Citrus And Fennel Salad
  
  orange lime vinaigrette, fried fennel, lime zest
- Roasted Beet Salad
  
  gorgonzola fritter, mesclun, mustard vinaigrette

Soups
- Pasta Fagioli
  
  parmesan cracker, beans, crispy tomato skin
- Roasted Chicken Risotto
  
  risotto cake, fried chicken skin, herbs de provençe
- Corn & Crab Chowder
  
  popcorn, cilantro oil, julienne of basil

Entrees
- Chicken Tarragon
  
  root vegetable pilaf, broccoli, mustard sauce
- Pan Seared Flounder
  
  sweet pepper and potato stew, brown butter, fried capers
- Raviolacci Stuffed Roast Pork & Broccoli Rabe
  
  porchetta sauce, parmesan dust, roasted garlic
- Southern Fried Chicken Hoagie
  
  pickled okra, sweet potato fries, black eye pea salad
- Eggplant Lasagna
  
  tomato sauce, ricotta cheese, locatelli sauce

Beverage

Our Beverage Selection: Iced Tea, Coffee And Tea. Specialty Beverages-Not Included.
- Soda $1.00
- Pellegrino $2.00
- Espresso $2.00
- Cappuccino $3.00

Appetizer
- Duck, Duck, Goose
  
  duck leg confit spring roll with chinese black vinegar syrup, sliced duck breast over roasted fennel salad and foie gras crostini with cherry compote
- Wild Mushroom Ravioli Served In A Parmesan Butter Sauce
  
  homemade pasta stuffed with truffled mascarpone and seasoned grilled wild mushroom
- Scallion Corn Pudding With Grilled Asparagus
  
  thick and creamy freshly shucked corn custard cake with red pepper coulis and marinated grilled asparagus

Soups
- Consommé Brunoise
  
  rich tasting, crystal clear broth with aromatics
- Butternut Squash Puree
  
  creamy butternut with a hint of curry
- Shrimp Bisque
  
  tomato concasse & shrimp ceviche

Salads
- Classic Caesar Salad
  
  garlic croutons and shaved parmigianino reggiano stravecchio
- Spinach Salad
  
  five spiced peanut vinaigrette and glazed tart cherries
- Winter Mixed Beet Salad
  
  tossed with mustard vinaigrette and freshly shaved horseradish

Entrées
- Steak Frites
  
  seared hanger steak, mango chimichurri, watercress salad tossed in leek vinaigrette
- Pan Seared Scallops
  
  truffled edamame puree, dashi broth & crispy shallots
- Marinated Grilled Lamb Chops Ratatouille
  
  rosemary brandy marinated chops & japanese ratatouille
- Chicken Supreme
  
  roasted half chicken served boneless with pommes anna and sautéed green beans

Beverage

Our Beverage Selection: Iced Tea, Coffee And Tea. Specialty Beverages-Not Included.
- Soda $1.00
- Pellegrino $2.00
- Espresso $2.00
- Cappuccino $3.00

Menu for Petite Passion provided by Allmenus.com

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