• Pennsylvania
  • Philadelphia
  • Xilantro

Xilantro

(484) 580-8415
  • 103 N Wayne Ave, Philadelphia, PA 19023
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  • Mexican ,  Nuevo Latino
  • $$$$$
(484) 580-8415
  • Menu
  • First Plates
    • Guacamole Real* $11

      mouth watering daily fresh avocado dip

    • Quesadilla $6

      chihuahua cheese, sour cream and pico de gallo

    • Queso Fundido $10

      melted chihuahua cheese served with your choice of: chorizo and peppers (rajas)

    • Queso Fundido $11

      wild mushrooms and huitlacoche

    • Queso Fundido $12

      marinated shrimp and crab meat

    • Ceviche $11

      a medley of white fish, crabmeat, shrimp, and scallops cooked and marinated in lime juice with a tangy tomato sauce. garnished with slice of avocado and fresh xilantro

    • Arriba Chihuahua Nachos $8

      original nachos from central mexico, chihuahua cheese, black turtle beans, pico de gallo, xilantro

    • Ensalada Tropical $11

      fresh mix greens, with panela cheese, fresh avocado, mandarin fruit, cranberries and our homemade cranberry dressing

    • Ensalada Verde $8

      fresh mix greens, panela cheese, fresh avocado, tomato, mushrooms and our homemade basil dressing

    • Ensalada De La Casa $11

      romaine, hard boiled eggs, grilled onions, tomatoes, served with breaded chicken and chipotle guayaba dressing

    • Ensalada Romana $8

      romaine, tomatoes, mushrooms, pumpkin seeds, queso fresco and honey chipotle dressing

    • Ensalada Romana $2

      add chicken or beef

    • Ensalada Romana $4

      add shrimp or salmon

    • Sopa De Tortilla Con Pollo $7

      our traditional tortilla chicken soup

    • Sopa Conde* $6

      creamy black bean soup

    • Caldo Tlalpeno* $8

      savory chicken vegetable soup flavored with smoked chipotle, avocado, enriched with sauteed rice and queso ranchero

  • Burgers & Sandwiches
    All Burgers Are Served With Choice Of Chihuahua, American, Cheddar, Oaxaca Cheese And Xilantro Fries.
    • Vegetariano $7.95

      chihuahua cheese, portabella mushroom, red pepper, grilled vegetables, sprouts, with basil spread

    • Pavo $8.25

      all natural roasted turkey, chihuahua cheese, apple-wood-smoke bacon, lettuce, tomato and fresh avocado with a creamy xilantro jalapeno sauce

    • Pollazo $8.25

      all natural chicken breast, panela cheese, grilled vegetable, lettuce, tomato, fresh avocado and chipotle mayo.

    • Los Amigos $8.75

      all natural chicken breast and roasted turkey, lettuce, tomato, fresh avocado, sauteed jalapenos peppers, onions and olive oil

    • EI Frances $8.25

      grilled chicken breast, dijon mustard, lettuce, spinach, tomato, sprouts, onions and basil dressing

    • Pepito $10

      grilled tenderloin, fresh sliced avocado, chipotle, black beans puree, served on fresh baguette

    • Cochinita $9

      tender and succulent cochinita pibil, pickled red onions, whole black on brioche roll

    • Veggie $8

      black beans and portobello mushrooms, with sauteed potatoes, sprouts and a creamy xilantro jalapeno sauce.

    • Del Mar $10.5

      albacore tuna, lettuce, spinach, onions with chipotle mayo

    • Original $9.5

      mesquite grilled, chihuahua cheese, lettuce, tomato, fresh avocado, sauteed onions and xilantro's secret sauce

    • Turkey Burger $8

      freshly ground, lettuce, tomato and chipotle aioli

  • Omelettes
    • Omelette $8

      spinach, mushrooms, chihuahua cheese, asparagus, red and green peppers. served with refried beans

    • Omelette De La Casa $9

      turkey ham, chihuahua cheese, avocado, tomatoes and onions. served with refried beans

    • Omelette Mexicano $12

      chorizo, tomatoes, onions, jalapenos and cheese. served with refried beans and pico de gallo

    • Omelette Blanco $14

      egg white, bacon, asparagus, xilantro, and mozzarella cheese. served with house salad

  • Xilantro's Classics
    • Enchiladas $9

      soft corn tortilla rolled and filled with your choice of: cheese, shredded chicken, beef or vegetables. poured with choice of sauce: mole, bean, green, red sauce or mild sauce. topped with sour cream, onions and queso fresco. served with rice and refried beans

    • Fajitas $11

      chicken, beef or vegetarian, served with refried beans, white rice, queso fresco and flour tortillas.

    • Fajitas $3

      add shrimp

    • Pechuga Con Mole $11

      chicken breast in a mole sauce, made with chocolate, nuts, chiles and spices. garnished with sesame seeds and served with rice and a side of refried black beans

    • Tacos Xilantro $9

      your choice of corn or flour tortillas. chicken, arrachera, pastor, fish, shrimp, cochinita, carnitas and vegetarian.

  • Entradas
    Starters
    • Guacamole $11

      fresh avocado, xilantro, onion, peppers, fresh squeezed lime, made to order

    • Guacamole Passion $13

      seasonal. pomegranate

    • Guacamole Los Cabos $14

      shrimp and crab

    • Croquetas De Pescado $8

      bite size chilean sea bass croquette with a creamy chipotle dipping sauce

    • Totopos De Mexico $5

      chips and homemade fresh salsa

    • Queso Fundido $10

      melted chihuahua cheese served with your choice of: chorizo and peppers (rajas)

    • Queso Fundido $11

      wild mushrooms and huitlacoche

    • Queso Fundido $12

      marinated shrimp and crab meat

    • Ceviche Acapulco $11

      a medley of grouper, shrimp and scallops, cooked in lime juice with a homemade tangy tomato sauce. garnished with avocado and xilantro

    • Rollos Xilantro $10

      lightly breaded flour tortillas stuffed with a seafood mix and chihuahua cheese. served with a creamy chipotle dipping sauce

    • Rejones Ahogados $8

      crispy corn taquitos in green and red hot sauces, filled with chicken, topped with sour cream, queso fresco and xilantro

    • Empanadas Mixtas $8

      turnovers: chorizo and potatoes, huitlacoche, shrimp and crab meat and chicken tinga

  • Sopas
    Soups
    • Crema Conde $7

      creamy black bean soup

    • Sopa De Tortilla $8

      corn tortilla strips, tomato broth, chicken, queso fresco

    • Sopa De Mariscos $10

      seafood soup

  • Ensaladas
    Salads
    • Xilantro Del Mar Salad $15

      fine selection of mixed greens, grilled sea-scallops, shrimps, avocados, tomatoes in a tamarind balsamic vinaigrette

    • Cesar Tradicional $9

      organic romaine leaves, anchovies, bread croutons, parmesan, homemade cesar dressing

    • Cesar Tradicional $3

      add chicken

    • Ensalada Xilantro $12

      fresh mix greens, carrots and mushrooms with your choice of: chicken or beef. garnished with sour cream, guacamole and pico de gallo.

  • Plato Fuerte
    • Pechuga Con Mole $20

      chicken breast in a mild mole sauce, made with chocolate, nuts, chiles and spices. garnished with sesame seeds and served with rice and a side of refried black beans

    • Pollo Norteno $21

      airline chicken breast in a smoky chorizo chipotle sauce, with garden potato salad

    • Pollo Puerto Vallarta $23

      lightly breaded boneless chicken breast stuffed with seafood topped with a creamy jalapeno sauce, flag rice and a side of sauteed spinach

    • Pollo Tropical $19

      grilled chicken breast topped with a tropical fruit salsa. served with wild rice and mixed greens

    • Filete Toluca $26

      center cut fillet mignon, topped with chorizo in a chipotle sausage sauce. served with a side of flag rice and black beans

    • Carne Encebollada $21

      marinated arrachera steak topped with sauteed jalapeno peppers, onions, garlic, spices and olive oil. served with seasoned rice and spring garden salad

    • Cochinita Pibil $21

      marinated pork, slow cooked in a mixture of achiote, freshly squeezed oj. and mexican spices

    • Puerco En Mole Verde $23

      pork medallions in a tomatillo and cacahuate mole sauce. served with a side of flag rice

    • Salmon Enamorado $24

      guava glazed salmon fillet stuffed with crab meat. served in a bed of wild rice and green mix salad

    • Camarones En Adobo $25

      large jumbo shrimp in a traditional mexican adobo sauce. served with white rice

    • Pescado Celaya $24

      tilapia fillet crusted with pumpkin seed and a chipotle cream sauce. side of cranberry, rice and steamed vegetable.

    • Mahi Mahi Black & White $26

      pan seared mahi mahi with bechamel and huitlacoche sauce. served with white rice and seasonal vegetables.

    • Pez Cuernavaca $26

      grouper filet sauteed with jumbo shrimp, baby spinach in a garlic-lemon sauce, atop white rice and garnished with asparagus

    • Enchiladas Del Mar $20

      soft blue corn tortillas folded and filled with shrimp, crabmeat and fish. poured with green tomatillo sauce. topped with sour cream, onions and queso fresco. served with white rice

    • Enchiladas $18

      soft corn tortilla rolled and filled with your choice of: cheese, shredded chicken, beef or vegetables. poured with choice of sauce: mole, bean, green, red sauce or mild sauce. topped with sour cream, onions and queso fresco. served with rice and refried beans

    • Fajitas $18

      chicken, beef or shrimp, sides or refried beans, white rice, queso fresco and flour tortillas

  • Sides
    • Esparragos Asados

    • Rajas Rancheras

    • Arroz Blanco

    • Cebollitas Cambray

    • Vegetales Al Vapor

    • Frijoles Negros Refritos

    • Pure De Papa Al Chipotle

    • Rajas Poblanas

    • Arroz Salvaje

  • Starters
    • Chicken Wings $13

      choice of sauce: chipotle-guava, tequila-chile de arbol, creamy jalapeno, honey habanero

    • Arriba Chihuahua Nachos $9

      homemade corn chips, chihuahua cheese, black beans, pico de gallo and xilantro

    • Angus Bacon Sliders $10

      mini burgers on brioche, grilled onions, applewood bacon, chipotle mayo, manchego cheese.

    • Jumbo Buffalo Shrimp $12

      buffalo-chipotle sauce and jalapeno blue cheese dressing

    • Sopes Del Pueblo $7

      fresh mix greens, with panela cheese, fresh avocado, mandarin fruit, cranberries, spicy walnuts and our homemade cranberry dressing

    • La India Maria $8

      double deck flour tortilla, pulled chicken, mild rajas poblanas, famous guacamole, xilantro

  • Mussels & Clams $13.50
    Served With Xilantro's Fries And Fresh Baguette
    • Toluca

      chorizo, chipotle, tomato, onions, shallots, garlic

    • Cuernavaca

      garlic, lemon, pinot grigio, jalapenos

    • Jamon

      ham, garlic, shallots, chardonnay

    • Acapulco

      tomato, onion, garlic, white wine, chipotle cream sauce

    • Clamato

      white wine, garlic and queso fresco

    • Mexican Mussels

      pico de gallo, shallots, garlic, white wine

  • Burgers & Sandwiches
    All Burgers Are Served With Choice Of Chihuahua, American, Cheddar, Oaxaca Cheese. Served With Xilantro's Fries.
    • Original Burger $9.5

      shredded lettuce, tomatoes, mexican mustard and chipotle mayo

    • Xilantro's Burger $10

      award winning guacamole, apple wood smoked bacon, chihuahua cheese, rajas rancheras.

    • Turkey Burger $8

      freshly ground, shredded lettuce, tomato and chipotle aioli

    • Veggie Burger $8

      black bean & portobello mushroom, hot sauce-spiked ketchup, spinach leave, tomato, avocado, onion

    • Grilled Steak Sandwich $10

      pepitos. grilled tenderloin, fresh sliced avocado, chipotle remoulade, black bean puree on fresh baguette

    • Pepe El Sucio $9

      sloppy joe. tender and succulent cochinita pibil, pickled red onion, whole black beans on brioche roll

  • Xilantro's Classics $9
    Authentic Homemade Mexican Tacos And Burritos (Secret Family Recipe) All Tacos Are Served With Corn Tortillas And Burritos Made With Flour Tortillas
    • Arrachera

      grilled skirt steak, grilled onions, pico de gallo, xilantro, guacamole sauce

    • La Gallina

      grilled chicken breast, teriyaki marinade, salsa, jalapeno sauce

    • Carnitas

      braised pork, xilantro, onions, salsa and guacamole

    • Pastor

      achiote pork, pineapple, xilantro, salsa roja

    • Pescado

      grouper grilled, shredded cabbage, pico de gallo, lime

    • Barbacoa

      braised lamb, onion, xilantro, salsa roja

    • Cochinita

      marinated, slow cooked pork, achiote, pickled red onion and radish

    • Veggie

      portobello mushroom, mild poblano pepper, onions, oaxaca cheese

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