Crudo
- Baked Ricotta $13.00
  
  plum, thyme and grilled focaccia.
- Red & Golden Beets $13.00
  
  pistachio purè, robiola and orange vinaigrette.
- Lamb Sausage $16.00
  
  lentils, rosemary and salsa verde.
- Artisanal Salumi $16.00
  
  grissini and pear mustard purè.
- Kale Lollipop Sprouts $16.00
  
  sweet pepper, fennel and poached egg.
- Braised Octopus $16.00
  
  pickled sweet peppers, potatoes and arugula.
- Arugula Salad $12.00
  
  citrus, taggiasca olives and ricotta salata.
- Bruschetta $16.00
  
  baccala, quail eggs.
- Assortment Of Italian Cheeses $12.00+

Primi
- Pappardelle $16.00
  
  pasta ribbons with wild boar, rosemary and parmesan.
- Fusilli $17.00
  
  corkscrew pasta with blue crab, castelvetrano olive, tomato, capers and mint.
- Maccheroni Alla Chitarra $16.00
  
  chanterelle and beech mushrooms.
- Tortellini $19.00
  
  lobster-filled pasta with chives, black truffle and burrata.
- Gramigna $17.00
  
  clams, sepia, broccoli rabe, breadcrumbs.
- Pansotti $16.00
  
  cauliflower, sage, brown butter.
- Agnolotti $18.00
  
  chanterelles, sweetbreads, robiola.
- Ricotta Cavatelli $16.00
  
  pancetta, cabbage, fontina.
- Corzetti $16.00
  
  pasta coins with braised goat, mint and chili oil.
- Ravioli $16.00
  
  swiss chard and cheese-filled ravioli with mushrooms and truffle butter.

Secondi
- Baked Halibut $34.00
  
  fennel-potato-garlic gratin, hazelnut bread crumbs, porcinis.
- Lamb Chops $36.00
  
  taggiasca olive, lemon, eggplant crochetta.
- Roasted Veal Shoulder $30.00
  
  asparagus, fava beans and polenta.
- Pan-Seared Black Bass $32.00
  
  scallop mousse, butternut squash and rock shrimp cabbage torta.
- Nebbiolo-Braised Beef Short Rib Arrotolato $31.00
  
  fennel - potato purè, mantasio and speck crisps.
- Slow-Cooked Suckling Pig $32.00
  
  pear mostarda, roasted baby carrots and cavalo nero.
- Pan-Seared Red Snapper $31.00
  
  castelvetrano olive - almond purè, eggplant ragout.
- Roasted Rack Of Rabbit $32.00
  
  braised leg, polenta, onions and chanterelles.
- Crisped Trout $26.00
  
  lentils, baby artichokes, tomato, basil and vermouth.

Contorni $8
- Brussels Sprouts
  
  burrata, pine nuts.
- Patate Fritte
- Fennel
  
  with stracchino.
- Broccoli Rabe
  
  pancetta, garlic, caciocavallo.

Dolce
- Spiced Honey Cake $10.00
  
  cranberry, quince, walnut, dolce de leche gelato.
- Parfait $10.00
  
  chocolate pudding, mascarpone mousse, ladyfingers, kahlua gelato.
- Butterscotch Tarté $9.00
  
  spiced pecans, salted ricotta crema, honey-roasted fig gelato.
- Chocolate Bomboloni $9.00
  
  nutella filling, vanilla sauce.
- Millefoglie $10.00
  
  roasted chestnut praline, orange-white chocolate, poached pears, persimmon gelato.
- Orange-Ricotta Cheesecake $8.00
  
  basil cookie, orange caramel sauce.
- Gelatos & Sorbets $8.00
  
  house-made daily selection.
- Formaggio $12.00+
  
  chef's selection of cheeses.

Caffe
- 2 Cups $5.00
- Espresso $4.00
- Cappucino $6.00
- 6 Cups $10.00
- Latte $6.00
- Macchiato $6.00
- Double Espresso $7.00

Te $5
- Mint
- Chai
- Pomegranate Green
- Ceylon Black
- Orange Grapefruit
  
  caffeine free.

Specialty Cocktails
- Aperol Spritz $13.00
  
  aperol, cocchi americano, prosecco, soda
- Tempesta Scura $13.00
  
  aged rum, blood orange, prosecco
- Maid $12.00
  
  london dry gin, lime, cucumber, mint
- The Riviera $14.00
  
  reposado tequila, grapefruit liqueur, lime, salt
- Brooklyn $14.00
  
  straight rye whiskey, dry vermouth, maraschino, amaro ramazotti
- Negroni $14.00
  
  london dry gin, sweet vermouth, campari
- Uva In Agrodolce $12.00
  
  polish vodka, amaretto, verjus (immature grape juice), lemon, frozen grapes
- Rye Smash $12.00
  
  straight rye whiskey, fernet branca, mint, lemon
- Clover Club $12.00
  
  london dry gin, lemon, simple, raspberry, egg white
- Monte Fiore $12.00
  
  kentucky bourbon, elderflower liqueur, lemon, rosemary
- Fall Of Rum $13.00
  
  aged rum, lemon, honey syrup, allspice dram

Prosecco Cocktails $13
- Combier Crème De Cassis
- Meletti Limoncello
- Combier Crème De Peche
- Combier Crème De Pamplemousse Rose
- Domaine De Canton
  
  ginger
- Aperol
- St-Germain Elderflower
- Thatcher's Organic Blood Orange

Birra
- Stone $8.00
  
  ipa
- Yuengling Porter $6.00
- Dogfish Head India Brown Ale $7.00
- Menabrea "Bionda" Italian Blonde Lager $8.00
- Paulaner 'Thomasbrau' N/A $5.00

Spumante
- Prosecco, Cá Furlan $11.00
  
  veneto, nv
- Franciacorta, Brut Rosé $17.00
  
  contadi castaldi, lombardia, nv

Bianchi
- Verdicchio Di Metalica, Capestrano $11.00
  
  marche, 2012-2013
- Pecorino, Pehhcora $12.00
  
  abruzzo, 2012
- Roero Arneis $12.00
  
  fratelli povero 2013
- Pinot Grigio, Lechthaler $13.00
  
  trentino, 2013
- Chardonnay, Tenuta Santome $14.00
  
  veneto, 2013
- Vermentino Di Sardegna $14.00
  
  santadi 'villa solais' 2013
- Favorita, Gianni Gagliardo 'Fallegro' $15.00
  
  la morra, piemonte, 2012

Rossi
- Pinot Nero, Altadonna $12.00
  
  pavia, lombardia, 2011
- Valpolicella Ripasso Superiore $13.00
  
  giuliano rosati, 2011
- Barbera d'Alba $14.00
  
  ellena giuseppe 2011
- Rosso Di Montalcino, Colleceto $14.00
  
  toscana, 2011-2012
- Montepulciano d'Abruzzo $14.00
  
  la quercia 2012. organic.
- Nebbiolo, Fratelli Povero $15.00
  
  roero, piemonte 2012
- Negroamaro, Tenute Mater Domini 'Marangi' $15.00
  
  salento, puglia 2011
- Super-Tuscan, Ciacci Piccolomini d'Aragona $16.00
  
  toscano, 2011
- Carignano Del Sulcis Riserva, Sella E Mosca 'Terre Rare' $16.00
  
  sardegna, 2008-2009
- Barolo $24.00
  
  produttori di govone 2006.

Dolci
- Moscato d'Asti, Col Dei Venti $10.00
  
  piemonte, 2013.
- Aleatico Dell Elba 'Passito', Terre Del Granito $11.00
  
  toscana, 2006.
- Brachetto d'Acqui, Rosa Regale $12.00
  
  piemonte, nv.
- Albana Passito, TreMonti 'CasaLola' $15.00
  
  emilia-romagna, 2009.

Menu for Il Pittore provided by Allmenus.com

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