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American Sardine Bar

(215) 334-2337

We make ordering easy. Learn more

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  • 1800 Federal Street, Philadelphia, PA 19146
  • Bar Food ,  Sandwiches
  • $$$$$
  • Grubhub.com
  • American Sardine Bar

  • (215) 334-2337

    We make ordering easy.

  • Menu
  • Sardines
    Seasonal accompaniment.
    • Sauteed Sardine $5.00

    • Fried Sardine $5.00

    • Grilled Sardine $5.00

    • Plancha Sardine $5.00

  • Sandwiches
    • Sardine Sandwich $2.00

      Sardine, lettuce, white onion, pickled eggand dijonaisse.

    • Fried Turkey Goobler Sandwich $13.00

      Stuffing-breaded fried turkey breast with lettuce, cheese, cranberry sauce, stuffing and gravy mayo on a burger bun.

    • Cali Grinder $5.00

      Salami and provolone cheese with yellow mustard, lettuce and ASB hoagie spread on a grilled seeded 3 inch hoagie roll.

    • Walt Wit Braised Pork $14.00

      Beer braised pork with herbed goat boursin cheese, sliced granny smith apples and pickled red onion jam on everything-spiced ciabatta roll.

    • Vegan Pepperoni Pizza Steak $13.00

      Shaved seitan, vegan pepperoni, vegan mozzarella, marinara, banana peppers and oregano on garlic bread ciabatta roll.

    • RB & Cheddar Sandwich $13.00

      Roast beef with beer cheddar and horsey sauce on onion poppy brioche.

    • Queso Oaxaca Shrimp Burger $13.00

      Seared marinated shrimp with queso Oaxaca, fall pico de gallo, chipotle crema and matchstick potatoes on a sesame brioche bun.

    • Apple Walnut Grilled Cheese $11.00

      Sliced Granny Smith apples, Cheddar and Gruyere cheeseand Cranberry Pear Chutney on Walnut Raisin bread, served with a side of Maple Mustard. Vegetarian

    • Chicken Steak Cordon Bleu $13.00

      Chopped chicken cooked with ham, onion and honey mustard, topped with American and Gruyere cheeses, lettuce and parsley on a long roll.

  • Sides & Snacks
    • Chili Crisp Brussels Sprouts $8.00

      Flash fried brussels sprouts with chili crisp sauce and fried garlic.

    • Eileen's Buttered Noodles $8.00

      Buttered elbow macaroni with fried onions, cottage cheese, and parsley. Vegetarian.

    • Salt & Pepper Fries $6.00

      With pickle dip.

    • Bang Bang Broccoli $8.00

      Flash-fried broccoli crowns with a sweet and spicy bang bang sauce, topped with garlic panko breadcrumbs. Vegetarian.

    • Beer Battered Onion Rings $7.00

      With comeback sauce. Vegan

    • Side Salad $6.00

      Romain, cabbage, carrot, sliced cucumber and pickled egg.

    • Big Roasted Root Salad $13.00

      Romaine, radicchio, fried Brussels sprouts, herb-roasted root vegetable medley, lardons, gorgonzola cheese, crispy farro, toasted walnuts and pomegranate seeds in a balsamic vinaigrette.

    • Whole Pickle $2.00

      Vegan.

    • Cholula Honey Wings $10.00

      6 chile lime brined wings fried and tossed in a cholula honey sauce with a side of Mexican ranch.

    • Pickled Egg $2.00

    • Big Antipasto Salad $13.00

      Spinach and Romaine with white bean salad, spicy marinated mushrooms, artichoke hearts, garlic stuffed olives, peppadew peppers, focaccia croutons and sharp provolone in a zesty Italian dressing.

    • Chili Lime Squash Fritters $8.00

      Beer-battered acorn squash dusted with chili tajin and topped with queso fresco. Served with a side of chipotle crema. Vegetarian.

Menu for American Sardine Bar provided by Allmenus.com

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