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Noir Restaurant & Bar

(267) 319-1678

We make ordering easy. Learn more

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  • 1909 E Passyunk Ave, Philadelphia, PA 19148
  • Restaurant website
  • American
  • $$$$$
  • Grubhub.com
  • Noir Restaurant & Bar

  • (267) 319-1678

    We make ordering easy.

  • Menu
  • Dinner Appetizers
    • Montreal Poutine $13.00

      Fries, smoked meat, squeaky cheese and brown gravy.

    • Caesar Salad $14.00

      Romaine leaves, shaved Parmesan and garlic croutons.

    • Rice Balls $12.00

      Fresh mozzarella and prosciutto.

    • Crispy Calamari $17.00

      Fried zucchini and roasted pepper aioli.

    • Noir Salad $16.00

      Iceberg, Romaine, Crispy Prosciutto, Red Onion, Blue Cheese, Red Wine Vinaigrette

    • Eggplant Lasagna $15.00

      Fresh tomato, ricotta and mozzarella cheese.

    • French Onion Soup $13.00

      Caramelized onions, croutons and Gruyere cheese.

    • Grilled Octopus $20.00

      Warm Potato Salad, Olives

    • Chicken Wings $16.00

      Garlic, Rosemary, Parmesan Cheese

    • Cured Meat and Cheese Antipasto $20.00

      Burrata, Parmesan, Prosciutto, Hot Sopressata, Roasted Peppers, Olives, Artichokes

    • Steamed Little Neck Clams $18.00

      White Wine, Butter, Garlic, Chili Pepper

    • Chef's Home made Meatballs $16.00

      Ricotta, Tomato Sauce, Basil

    • Grilled Polenta $14.00

      Wild Mushroom, Marsala Demi

    • Whipped Ricotta and Honey $13.00

      Lemon, Olive Oil, Herbs

    • Italian Sausage and Broccoli Rabe $15.00

      Olive oil, cannellini beans and red pepper flakes.

    • Mozzarella en Carozza $11.00

      Prosciutto, basil, anchovy caper tomato sauce.

    • Moules Frites $18.00

      Mussels, spinach, tomato, garlic and house cut fries.

    • Stuffed Artichoke $12.00

      Pancetta, bread crumbs and roasted garlic.

    • Roasted Beet Arugula Salad $16.00

      Honey goat cheese, candied walnuts and white balsamic vinaigrette.

    • Spicy Grilled Shrimp $16.00

      Prosciutto, Asparagus, Sun Dried Tomato Vinaigrette

  • Dinner Entree
    • Squid Ink Tagliatelle Pescatore Fra Diablo Dinner Entree $32.00

      Calamari, shrimp, clams, mussels and crab.

    • Chicken Breast Dinner Entree $27.00

      Marsala, piccata, parmesan, saltimbocca, milanese

    • Johanna Spaghetti and Clams Dinner Entree $28.00

      Garlic, olive oil, red pepper flakes and parsley.

    • Lobster Ravioli Dinner Entree $28.00

      Brandy lobster sauce and shrimp.

    • Linguine Raffaela Dinner Entree $28.00

      Shrimp, crab, asparagus, and tomato lobster cream..

    • Tagliatelle Bolognaise Dinner Entree $25.00

      Classic meat sauce of Bologna.

    • Ricotta Cavatelli Dinner Entree $24.00

      Creamy Mushroom Sauce

    • Tonnarelli Raffaela $28.00

      Shrimp, crab, asparagus, and tomato lobster cream.

    • Tonnarelli Cacio e Pepe Dinner Entree $24.00

      Black Pepper, Pecorino Romano

    • Spaghetti and Crab Gravy Dinner Entree $28.00

      Plum tomato, chili flakes and jumbo lump crab.

    • Spinach Gnocchi Dinner Entree $24.00

      Brown butter sage, ricotta salata.

    • Rigatoni a la Vodka Dinner Entree $26.00

      Bacon, vodka, chicken and arugula.

    • Cavatelli Decio Dinner Entree $26.00

      Broccoli rabe, sausage, prosciutto and beans.

    • Seared Pork Chop Pizzaiola $24.00

      Pomodoro, oregano, mozzarella.

    • Braised Pork Shank $28.00

      Ricotta gnocchi and pork demi.

    • 12 oz. Rib Pork Chop Dinner Entree $32.00

      Cherry Peppers, Mushrooms, Sauteed Onions,

    • Braised Beef Short Ribs Dinner Entree $36.00

      Roasted demi and mushroom ravioli.

    • Veal Medallions Dinner Entree $26.00

      Marsala, piccata, Parmesan, saltimbocca, milanese.

    • 16 oz. Rib Veal Chop Dinner Entree $44.00

      Fig mushroom creamy Marsala.

    • Jumbo Shrimp Francaise $26.00

      White Wine, Lemon, Butter, Capers

    • Chicken Scallopini $22.00

      Sausage, onion, olives, roasted peppers, mushrooms, tomato sauce.

    • Montreal Smash Cheese Burger Dinner Entree $18.00

      Caramelized Onion, Pickles, Special Sauce, Truffle Fries

    • Spicy Salmon Oreganata Dinner Entree $27.00

      Cherry Peppers, White Wine, Garlic, Butter, Bread Crumb

    • 14 oz. New York Strip Dinner Entree $39.00

      Gorgonzola Crusted

  • Lunch Appetizers
    • Montreal Poutine $15.00

      French fries, smoked meat, squeaky cheese and brown gravy.

    • French Onion Soup $11.00

      Caramelized onions, croutons and Gruyere cheese.

    • Noir Salad $16.00

      Iceberg, Romaine, Crispy Prosciutto, Red Onion, Blue Cheese, Red Wine Vinaigrette

    • Chicken Caesar Salad $17.00

      Romaine leaves, shaved Parmesan and garlic croutons.

    • Cured Meats and Cheese Antipasto $20.00

      Caprese, parma prosciutto, artichokes, roasted peppers, and olives.

    • Steamed Little Neck Clams $18.00

      White Wine, Butter, Garlic, Chili Pepper

    • Chef Home Made Meatballs $15.00

      Ricotta, tomato sauce and basil.

    • Grilled Polenta $14.00

      Wild Mushroom, Marsala Demi,

    • Whipped Ricotta and Honey $13.00

      Lemon, Olive Oil, Herbs

    • Italian Sausage and Broccoli Rabe $15.00

      Olive oil, cannellini beans and red pepper flakes.

    • Chicken Wings $16.00

      Spicy sweet chili glaze.

    • Spicy Grilled Shrimp $16.00

      Prosciutto, asparagus and sun-dried tomato vinaigrette.

    • Grilled Octopus $20.00

      Warm Potato Salad, Olives

    • Crispy Calamari $17.00

      Hot Cherry Peppers, Roasted Pepper Aioli

    • Eggplant Lasagna $15.00

      Fresh tomato, ricotta and mozzarella cheese.

    • Rice Balls $12.00

      Fresh mozzarella and prosciutto.

    • Mozzarella en Carozza $11.00

      Prosciutto, basil, anchovy caper tomato sauce.

    • Crispy Calamari $15.00

      Hot Cherry Peppers, Roasted Pepper Aioli

    • Roasted Beet Arugula Salad $16.00

      Honey goat cheese, candied walnuts and white balsamic vinaigrette.

    • Moules Frites $18.00

      Mussels, spinach, tomato, garlic and house cut fries.

  • Lunch Entree
    • Spaghetti and Crab Gravy $24.00

      Plum tomato, chili flakes and jumbo lump crab.

    • Ricotta Cavatelli $24.00

      Creamy Mushroom Sauce

    • Johanna Spaghetti and Clams $25.00

      White wine, garlic, pepper flakes and parsley.

    • Spinach Gnocchi $23.00

      Brown butter sage and ricotta salata.

    • Rigatoni a la Vodka $23.00

      Bacon, vodka, chicken and arugula.

    • Tagliatelle Bolognaise $23.00

      Classic meat sauce of Bologna.

    • Tonnarelli Raffaela $26.00

      Shrimp, Crab, Asparagus, Tomato Lobster Cream.

    • Cheese Ravioli and Meatballs $22.00

      Fresh tomato and basil.

    • Meatball Parm Sandwich $17.00

      Tomato sauce, mozzarella and basil.

    • Grilled Chicken BLT Sandwich $15.00

      Roasted pepper aioli and brioche bun.

    • Wild Mushroom Sandwich $15.00

      Roasted peppers, spinach, artichoke and provolone cheese.

    • Donna Prosciutto Sandwich $16.00

      Fresh mozzarella, tomato, roasted peppers, arugula and olive oil.

    • Crab Cake Sandwich $22.00

      Lemon caper remoulade.

    • Noir Chicken Italiano Sandwich $16.00

      Broccoli rabe, roasted peppers and provolone cheese.

    • Montreal Smash Cheese Burger $16.00

      Caramelized onion, pickles, special sauce, truffle fries.

    • Spicy Salmon Oreganata $25.00

      White wine, lemon, butter, and capers.

    • Montreal Smoked Meat Sandwich $16.00

      Rye bread, Swiss cheese and yellow mustard.

    • Italian Sausage Sandwich $15.00

      Peppers, onions and provolone cheese.

Menu for Noir Restaurant & Bar provided by Allmenus.com

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