Makiman Sushi

Lightly batter fried spicy tuna covered in ooba leaf (Japanese mint leaf), served with tempura sauce and scallions.

Slow cooked pork belly in steamed bun with cucumber, scallion, mayo and teriyaki sauce.

Shrimp dumplings served in clear broth.

White fish, flying fish roe, cucumber, kani inside, tempura battered then topped off with avocado salad, spicy tuna, scallions and eel sauce.

Real crab meat, avocado, flying fish roe and cucumber.

Real crab meat, avocado inside, salmon on top then torched with a special sweet sauce and topped off with scallions, eel sauce and red tobiko.

Spicy tuna, king crab, seaweed salad, avocado and cucumber inside, finished off with red and green tobiko.

Kani, cooked shrimp, tempura flakes, tobiko, cucumber and spicy mayo.

Shrimp tempura, unagi, avocado, cream cheese and chili sauce deep fried in tempura batter.

Spicy tuna, mango and cream cheese deep fried in tempura batter, served with sweet potato, carrot, onion fries, teiyaki glaze, spicy mayo and wasabi mayo.

Grilled chashu pork belly, sunny side egg, lettuce, tomato, cucumbers, pickled radish and carrots, sauteed onions, mayo, and hoisin sauce, served on homemade ramen noodle bun.

Lightly salted steamed soybeans.

Lightly battered chicken tenderloin covered in sliced almonds and served in teriyaki sauce.

Finest grade of tuna served on fried wonton skin with avocado salad.

Rock shrimp deep fried in light batter mixed with spicy sauce.

Tuna, avocado, almonds, crunch, spicy mayo and red and green tobiko.

Shrimp and vegetable dumplings.

A pan-fried pancake with seafood and vegetables.

Sashimi grade tuna mixed in a spicy sauce with red onions and scallions. Served on shredded daikon.

Pork, vegetable or kimchee dumplings served steamed or fried.

Spicy tuna tempura covered in ooba leaf and served with tempura sauce.

Deep-fried tofu served in a sweet sauce with scallions and bonito flakes.

Fried nori wrap filled with yellotwail, crab stick, vegetables and masago served with teriyaki sauce.

Five pieces of assorted sushi.

Six pieces of assorted sashimi.

Six pieces of tuna sashimi.

Assorted vegetables deep-fried in a light better and served with a special sauce.

Shrimp and assorted vegetables deep fried in a light batter. Served with a special sauce.

Calamari fried in tempura batter and served with dipping sauce.

White Cabbage, Bulogi, Seasoned Beef, Pickle Cucumber, Siraccha, Special sauce on Corn Tortilla.

Soybean soup with tofu, seaweed and scallions.

Clams served in broth with scallions and ginger.

Shrimp dumplings in chicken garlic broth.

Pork dumplings in broth with scallions and fish cake.

Green salad served with homemade ginger dressing.

Shrimp, crab, and octopus served on shredded daikon and cucumber in homemade ponzu sauce.

Crispy salmon skin on a seaweed salad with eel sauce and spicy sauce.

Avocado, crab, cucumber and masago with mayonnaise.

Tuna, tomato, red onion mango, cucumber and red cabbage mixed in a ponzu sauce.

Seasoned mixed seaweed salad.

Squid and octopus on top of a seaweed salad.

Assorted sashimi and vegetables with a sweet and spicy chili sauce.

Thick noodle soup served with a side of shrimp and vegetable tempura. Served with house salad.

Thick noodle soup served with seasoned tofu. Served with house salad.

Cha Shu pork belly, lettuce, tomato, cucumber, pickled radish, carrot, sunny side egg, mayo and hosin sauce.

Thick noodle soup with vegetables, chicken, egg and shrimp and vegetable tempura. Served with house salad.

Egg noodle in smokey pork broth withCha Shu pork belly, egg, seasoned spinach, bamboo shoot, pickled ginger and nori.

Tuna. Two pieces.

Salmon. Two pieces.

Yellowtail. Two pieces.

Surf Clam. Two pieces.

Fluke. Two pieces.

Mackerel. Two pieces.

Striped bass. Two pieces.

Octopus. Two pieces.

Crab Stick. Two pieces.

Salmon Roe. Two pieces.

Two pieces.

Baked Sweet Egg. Two pieces.

Flying Fish Roe. Two pieces.

Fresh Water Eel. Two pieces.

Sea Urchin. Two pieces.

Two pieces.

Seasoned Tofu. Two pieces.

Two pieces.

Two pieces.

Squid. Two pieces.

Cooked Shrimp. Two pieces.

Tuna.

Salmon.

Yellowtail.

Squid.

Cooked shrimp.

Mackerel.

Crab stick.

With scallion.

Yellowtail with scallions.

Tuna with scallions.

Salmon with scallions.

Pickled radish.

Cucumber.

Tuna and cucumber.

Tuna with avocado.

Shrimp with cucumber.

Shrimp with avocado.

Crab and cucumber.

Yellowtail and cucumber.

Yellowtail and avocado.

Salmon and cucumber.

Salmon and avocado.

Squid and cucumber.

Squid and shiso.

Fish tempura with crab stick, avocado, cucumber, tobiko and eel sauce.

Avocado inside with cooked shrimp and eel sauce on top.

Spicy tuna and avocado inside with torched salmon on the outside. Topped with red and green tobiko, eel sauce and spicy mayo.

Soft shell crab tempura with tobiko, lettuce, crab stick, avocado and cucumber.

Shrimp tempura inside with spicy tuna, spicy mayo and eel sauce on the outside.

Beef, carrot, spinach, pickles, cucumber, egg dipped and pan fried.

Mango, avocado, and cucumber.

Seasoned spinach, carrots and cucumber.

Tuna, salmon, crab stick, masago and avocado rolled in a sheet of cucumber.

Spicy tuna, avocado and shrimp tempura with soy paper spicy, wasabi mayo and eel sauce.

Spicy tuna and avocado with salmon, red tobiko, scallion, crunch and eel sauce on top.

A choice of spicy tuna or salmon avocado hand roll with radish instead of rice.

Deep-fried almond and chicken wrapped with lettuce, tomato, avocado, cabbage and eel sauce.

Tamago, kani, oshinko, kampyo, avocado, burdock root, cucumber and tamago.

Sweet potato tempura with eel sauce.

Sweet Potato and broccoli tempura with eel sauce.

Crab stick tempura and sweet potato tempura with eel sauce.

Deep-fried white fish and almonds wrapped with cucumber and eel sauce.

Salmon, lettuce, masago, avocado, cucumber and mayo.

Whitefish, lobster and crab stick tempura.

California roll wrapped with assorted fresh fish on the outside.

Crab stick, cooked shrimp, tempura flakes, masago, mayo and cucumber.

Spicy tuna on top of Cap 'n Crunch roll.

Tuna and cucumber inside with salmon and white tuna outside.

Tuna with avocado on the inside and tuna with avocado on the outside.

Eel with cucumber on the inside and eel on the outside.

Eel, cucumber and masago inside with thinly sliced avocado on top.

Shrimp tempura, eel, cream cheese and hot sauce deep fried.

Deep-fried shrimp, grilled eel, masago, avocado, lettuce and cucumber.

Lobster tempura, avocado, masago and cucumber.

Spicy tuna, eel and avocado inside with torched squid on the outside. Topped with Eel sauce and spicy sauce.

White fish, flying fish roe, cucumber and kani tempura with avocado salad and spicy tuna.

Choice of "Crunchy Spicy Tuna" or "Crunchy Salmon" made into a hand roll with a sheet of cucumber.

Tuna, cucumber and eel inside with masago on the outside.

Spicy tuna and cucumber inside with torched yellowtail on the outside. Topped with eel sauce and spicy sauce.

Asparagus, sweet potato and Japanese pumpkin tempura.

Red crab meat avocado inside, salmon on top with caramelized sweet mayo, tobiko, scallion and teriyaki glaze.

Choice of spicy tuna or crunchy salmon hand roll with a sheet of cucumber.

Crab Meat, Advacado, Cucumber, with Tobiko

Choice of spicy tuna or crunchy salmon hand roll with a sheet of cucumber.

Thinly sliced beef marinated in a special sauce. Served with steamed vegetables and tofu.Includes miso soup, house salad and a choice of rice.

Korean ribs marinated in a special sauce. Served with vegetables. Includes miso soup, house salad and a choice of rice.

Thinly sliced pork loin marinated in a spicy sauce. Served with steamed vegetables and tofu. Includes miso soup, house salad and a choice of rice.

Choice of protein served with vegetables. Includes miso soup, house salad and a choice of rice.

Lightly battered vegetables deep-fried and served with dipping sauce. Includes miso soup, house salad and a choice of rice.

Lightly battered shrimp and vegetables, deep-fried in soybean oil, and served with a dipping sauce. Includes miso soup, house salad and a choice of rice.

Lightly battered shrimp, kni, hirame, lobster tail and vegetables, deep-fried, and served with dipping sauce. Includes miso soup, house salad and a choice of rice.

New York strip marinated in special teriyaki sauce and grilled. Served on sauteed onions and scallions with steamed vegetables and tofu. Includes miso soup, house salad and a choice of rice.

Shrimp and scallops pan seared with butter and sake and broiled in teriyaki sauce. Served on sauteed onions and scallions with steamed vegetables and tofu. Includes miso soup, house salad and a choice of rice.

Salmon Fillet grilled in teriyaki sauce. Served on sauteed onions and scallions with steamed vegetables and tofu. Includes miso soup, house salad and a choice of rice.

Chicken grilled in teriyaki sauce. Served on sauteed onions and scallions with steamed vegetables and tofu. Includes miso soup, house salad and a choice of rice.

Grilled imported freshwater eel served on sauteed onions and scallions with steamed vegetables and tofu. Includes miso soup, house salad and a choice of rice.

Six pieces of tuna roll and six pieces of assorted sushi. Includes miso soup, and house salad.

Six pieces of tuna roll and ten pieces of assorted sushi. Includes miso soup, and house salad.

Twelve pieces of assorted sashimi served with rice. Includes miso soup, house salad and a choice of rice.

Eighteen pieces of assorted sashimi served with rice. Includes miso soup, house salad and a choice of rice.

Eighteen pieces of California roll. Includes miso soup, and house salad.

Six pieces of tuna roll, six pieces of California roll and six pieces of cucumber roll. Includes miso soup, and house salad.

Pick any three rolls from the Hoso Maki and Reverse Maki Lists. Includes miso soup, and house salad.

Assorted sashimi served on a bed of sushi rice. Includes miso soup, house salad and a choice of rice.

Six pieces of sushi, twelve pieces of sashimi, and six pieces of tuna roll. Includes miso soup, house salad and a choice of rice.

Eight pieces of tuna sashimi and eight pieces of salmon sashimi served with rice. Includes miso soup, house salad and a choice of rice.

Six types of seasoned vegetables, seasoned shredded beef, sunny side up eggs. Served with white or brown rice and chill sauce to be mixed in at your own discretion.

Six types of season vegetables and tofu. Served with white rice and chili sauce to be mixed at your own discretion.

The same seasoned vegetables as Bi Bim Bop, but served in a grilled stone pot.

Six types of seasoned vegetables and tofu. Served in a grilled stone pot with your choice rice and chili sauce, to be mixed in at your own discretion.

Sashimi grade tuna and six types of seasoned vegetables. Served with white or brown rice and a side of chili sauce.

Sashimi grade salmon and six types of seasoned vegetables. Served with white or brown rice and a side of chili sauce.

Assorted sashimi grade fish served on a bed of white rice with chopped romaine and red leave lettuce. Topped with cucumbers, kani, scallions, sesame oil, tobiko, daikon, and shredded nori. Served with spicy chili sauce to be mixed in at your discretion.

Breaded pork loin simmered in a special sauce with onions, scallions and egg. Served on white or brown rice.

Breaded boneless chicken breast with onions, scallions, and egg simmered in a special sauce. Served on a bed of white or brown rice.

Grilled imported fresh water eel. Served on a bed of sushi rice.

The same seasoned vegetables and Bi Bim Bop, but served in a grilled stone pot with unagi (grilled eel).

The same seasoned vegetables and Bi Bim Bop, but served in a grilled stone pot with salmon.

Twenty pieces of assorted sushi and six pieces of California.

Forty pieces of assorted sushi, six pieces of California, and six pieces of spicy tuna.

Thirty pieces of assorted sushi, five pieces of Eagles, five pieces of Spider, eight pies of Caterpillar roll, six pieces of California, six pieces of Cap'N Crunch, and six pieces of spicy tuna.

Thirty pieces of assorted sushi, twenty-four pieces of assorted sashimi, six pieces of California, six pieces of spicy tuna, give pieces of Spider, Six pieces of Cap'N Crunch, and eight pieces of Caterpillar roll.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad with ginger dressing, California roll, shumai, special daily appetizer, house salad and miso soup.

Served with house salad.

Served with house salad.

Served with house salad.

Served with house salad.

Six piece California roll and five pieces of assorted sushi. Served with house salad or miso soup.

Six piece California roll and seven pieces of assorted sushi. Served with house salad or miso soup.

Served with house salad or miso soup.

Five pieces of sushi and one roll. Served with house salad or miso soup.

Served with miso soup.

Served with miso soup.