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  • Prohibition Taproom

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Prohibition Taproom

(215) 238-1818

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  • 501 N 13th St, Philadelphia, PA 19123
  • Restaurant website
  • American ,  Bar Food ,  Gastropub
  • $$$$$
  • Grubhub.com
  • Prohibition Taproom

  • (215) 238-1818

    We make ordering easy.

  • Menu
  • Small Plates
    • Gnocchi $13.00

      Hand-rolled potato gnocchi with smoked shiitake mushrooms, roasted kabocha squash, cauliflower, kale, white wine, and herbs. [vegan]

    • Charred Broccoli Rabe $9.00

      Charred broccoli rabe with housemade chickpea hummus, sautéed kale, crispy garlic, and pickled shallots. [vegan; gluten free]

    • Tempura Battered Mixed Veggies $11.00

      Served with roasted garlic aioli. [vegetarian; vegan w/out aioli; gluten free]

    • Pretzel Bites $9.00

      Butter-basted Bavarian soft pretzel pieces. Served with honey mustard. [vegetarian; cannot be made vegan]

    • Hand-Cut Fries $7.00

      malt vinegar aioli. [vegetarian; vegan w/ sub vegan malt vinegar aioli]

    • Side House Salad $6.00

      Mixed greens with house sherry vinaigrette. [vegan; gluten free]

    • Charred Broccoli $9.00

      chili crisp. garlic. scallions. lime. kewpie mayo. [vegetarian; vegan sub vegan mayo; gluten free]

    • Pickle Plate $7.00

      Seasonal local veggies

    • Tater Tots $7.00

      malt vinegar aioli. [vegetarian; vegan w/ sub vegan malt vinegar aioli]

    • Deviled Eggs $7.00

      beet pickled deviled eggs. kewpie mayo. togarashi. arugula. [vegetarian; gluten free]

  • Large Plates
    • Cobb Salad $17.00

      Mixed greens, bacon, tomato, avocado, 6-minute egg, and grilled chicken thigh with blue cheese dressing. [gluten free]

    • Mac and Cheese $15.00

      Cavatappi pasta, cheddar, raclette, and herb bread crumbs. [vegetarian]

    • Caesar Salad $13.00

      endive. romaine. little gem. parmesan. shallots. house-made croutons. house-made caesar dressing.

    • GF Half Fried Chicken $18.00

      Buttermilk brined gluten free fried chicken. Two housemate dipping sauces. Three weekly rotating sides.

    • Fresh Pappardelle $14.00

      sautéed spinach and roasted red pepper. bacon. garlic cream sauce. parmesan.

    • Rigatoni $13.00

      sautéed spinach & roasted red pepper. garlic. white wine. vegan cream sauce. [vegan]

    • Falafel $15.00

      pita. hummus. feta. assorted pickled vegetables. roasted garlic tahini. [vegetarian; vegan w/out cheese]

    • Spring Salad $14.00

      caramelized honey vinaigrette. sunflower seeds. red onion. cucumber. soft herbs. [gluten free]

  • Sandwiches
    • Fried Chicken Sandwich $16.00

      buttermilk brined fried chicken thigh. honey glaze. gochujang aioli. spicy cucumber. red cabbage slaw. Served with fries.

    • Pro Tap Burger $17.00

      double miso blended patties. cotswold double gloucester cheese. carmelized onions. pickles. dijonnaise. lettuce. merzbacher's sweet potato bun. Served with fries.

    • Chicken Bacon Ranch Hoagie $15.00

      buttermilk-brined grilled chicken thigh. applewood smoked bacon. provolone cheese. romaine. bread and butter pickles. Served with fries.

    • Philly Cheesesteak $16.00

      thinly sliced ribeye. sautéed onions. cooper sharp american cheese. Served with fries.

    • Black Bean Burger $14.00

      lettuce. b&b pickles. caramelized onions. chipotle aioli. merzbacher’s sweet potato bun. Served with fries.[vegan]

    • Fried Tofu Sandwich $15.00

      brined & tempura fried. lemon tahini sauce. arugula. pickled green tomatoes. salt-roasted beets. wild flour bakery challah bun. [vegan]

    • Impossible Burger $18.00

      lettuce. tomato. onion. cheddar. [vegetarian; vegan w/o cheese]

    • Shrimp Po-Boy $16.00

      beer-battered shrimp. shredduce. tomato. onion. pickle. cajun remoulade. wild flour bakery hoagie roll.

Menu for Prohibition Taproom provided by Allmenus.com

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