Appetizers
- Dips of the day $8.00
  
  Served with grilled pita
- Warm Houmous $9.00
  
  Served with tahini, falafel, crunchy chickpeas and grilled pita
- Zucchini Fritter $9.00
  
  Served with fennel, herb salad and labneh
- Bureki Filled $8.00
  
  Served with feta and thyme with honey and beet and parsley salad.
- Saganki Halloumi Cheese Glazed $10.00
  
  Served with ouzo and lemon, served with grape and caper salad
- Sardines Spetze Style $9.00
  
  Served with spicy tomato salad
- Grilled Shrimp Kebab $12.00
  
  Served with charmoula and tabbouleh
- Octoupus with Giant Beans $12.00
- Manti $11.00
  
  Armenian lamb dumplings with spiced butter and yogurt sauce
- Keftedes $9.00
  
  Traditional veal and pork meatballs with tzantiki and chopped salad
- Lacamajun $10.00
  
  Flatbread topped with ground lamb, pickled beets, pine nuts and pomegranates

Salad
- Raw Vegetable Salad $8.00
  
  Served with tahini dressing
- Village Salad $8.00
  
  Chunky tomato, cucumber, olive, feta, herbs
- Grilled Eggplant Salad $8.00
  
  Served with mint and green olive dressing, arugula and pomegranate

Mains
- Stuffed eggplant $21.00
- Cyprus Tortelloni Filled $22.00
  
  Served with halloumi and mint, in greek yogurt sauce served with spinach
- Grilled Whole Fish
  
  Served with seasonal greens
- Trout in Saffron and Almond Sauce $28.00
  
  Served with warm potato, basil and lobster salad
- Rabbit Leg Braised $26.00
  
  Served with yellow split peas, kale, feta and dill
- Grilled Whole Poussin inTahini Sauce $28.00
  
  Served with caulifower and jewled iranian rice
- Kofta Kebaba $25.00
  
  Served with bulgur wheat pilaf and yogurt
- Pork Shoulder Rotissertie $27.00
  
  Served with greek chips and pikla
- Roast Goat $31.00
  
  Served with mint and fava pistou served with potato ofti and chopped salad
- Grilled Meat of the Day

Snacks and Small Plates
- Topsted Almonds $4.00
- House PIckled Vegetables $3.00
- Baked and Spiced Chickpeas $3.00
- Homemade Pita Chips $5.00
  
  Served with zatar and tirokafteri
- Dolmas with Mint and Olive Oil $5.00
- Holloumi with Caper and Grape Salad $6.00
- Falafel with Tahini $4.00
- Greek Chips with Kefalotiri and Oregano $5.00
- Raw Vegetable Salad with Tahini Dressinh $6.00
- Trio of Grilled Octopus $14.00
  
  Fried calamari and taramusalata
- Seafood of the Say
- Lamb Short Ribs $9.00
  
  Served with american spiced tomato dip
- Kanella Burger $9.00
  
  Served with feta dip, served with house made pickled cucumber

Desserts
- Loukoumades $7.00
- Galatapoureko $7.00
- Selection of Baklava $7.00
- Nut Trio $8.00
  
  Hozelnut cake, pistachio ice cream and almond creme
- Lemon and Greek Yogurt Mousse $7.00
  
  Served with thyme syrup
- Dark Chocolate Tart $7.00
  
  Served with Caramekl Ice Cream

Menu for Kanella provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.