Popi's

with lemon and marinara sauce

bbq or honey mustard sauce

red or white sauce

with blackened or grilled chicken

with blackened or grilled shrimp

with blackened or grilled chicken

with blackened or grilled shrimp

with sharp provolone & roasted peppers

grilled chicken & eggplant

with cheese

egg & cheese

grilled or in marinara sauce

with broccoli rabe

sautéed spinach, eggplant, sun dried tomatoes, roasted peppers & fried onions

penne, rigatoni, linguini, capellini

with garlic & oil (aglio olio)

with broccoli

red or white sauce

red or white sauce

served over linguine

tender thin sliced cutlets breaded and served on a bed of lettuce

cutlets topped with mozzarella cheese & marinara sauce

topped with roasted peppers

char-grilled chicken, mozzarella cheese & marinara

char-grilled chicken with prosciutto, mozzarella & marinara sauce

medallions sautéed in a marsala wine with fresh mushrooms

lightly breaded fried eggplant, mozzarella cheese & marinara

tender thin sliced cutlets breaded and served on a bed of lettuce

cutlets topped with mozzarella cheese & marinara sauce

rolled eggplant with ricotta, spinach, topped with marinara sauce

topped with roasted peppers

grilled or blackened, with roasted red peppers

tender shrimp lightly breaded served with cocktail sauce

lightly breaded shrimp with mozzarella cheese & marinara sauce

spicy cutlets topped with diced tomatoes and vinaigrette dressing with a side of pasta

chicken sautéed in butter, lemon & white wine sauce served with a side of pasta

veal sautéed in a marsala wine sauce with fresh mushrooms served with a side of pasta

lollipop chops marinated in italian seasonings and grilled to perfection with rosemary au jus

tender calamari rings tossed in a seasoned flour, lightly fried with a hint of lemon juice served with marinara sauce

jumbo shrimp stuffed with horseradish and wrapped in bacon served with horseradish, dijon mustard sauce

fresh steamed prince edward island mussels or little neck clams served in a red or white sauce

thinly sliced breaded eggplant stuffed with ricotta cheese & spinach & topped with mozzarella in marinara sauce

top neck clams stuffed with fresh vegetables and topped with bacon in a light butter sauce

sliced italian bread lightly toasted with fresh tomatoes & red onions with extra virgin olive oil, basil & spices

portabella mushroom grilled then stuffed with sauteed spinach topped with sharp provolone cheese & alfredo sauce

with acine di pepe

fresh cut romaine topped with albacore white tuna, crabmeat, shrimp, tomatoes, roasted peppers and hard-boiled egg served with our homemade caesar dressing

slices of fresh tomato topped with fresh mozzarella cheese and fresh basil with spices, olive oil and balsamic reduction

fresh cut romaine served with sliced fresh mozzarella cheese, roasted peppers, radicchio, olives & tomatoes with popi's signature balsamic vinaigrette dressing

fresh cut romaine served with homemade croutons, parmesan cheese and tossed in our homemade caesar dressing

fresh cut romaine with slices of genoa salami. albacore white tuna, sharp provolone cheese, hard-boiled eggs, roasted peppers, tomatoes and olives with our homemade balsamic vinaigrette

9oz. angus beef filet grilled to your liking and served au jus

12oz. angus beef new york strip steak grilled to your liking with burnt onions, sliced bell peppers and blanketed with melted mozzarella cheese

penne pasta served with sauteed pancetta peas, shallots and spices in a vodka infused blush sauce

rigatoni pasta tossed in a traditional meat and vegetable marinara with a touch of cream

homemade ricotta cheese gnocchi tossed in a fresh spinach tomato sauce topped with mozzarella cheese

fresh cork screw pasta tossed with freshly sauteed zucchini in a fresh mozzarella marinara

tender sauteed shrimp in spicy marinara sauce tossed with linguini

homemade ravioli stuffed with creamy ricotta cheese and served with our homemade marinara sauce

little ear pasta with slices of italian sausage & broccoli rabe tossed in an aglio sauce

homemade cheese cavatelli tossed with broccoli and spices in an aglio sauce

fresh prince edward island mussels or little neck clams served in red or white sauce

chicken medallions topped with fresh tomatoes, sliced prosciutto and mozzarella cheese in a blush sauce over pasta

chicken medallions sauteed with artichokes, sliced mushrooms and broccoli florets in a white wine garlic sauce

egg battered chicken medallions with asparagus, lump crabmeat and tomatoes in a garlic white wine sauce

sauteed veal medallions topped with slices of eggplant, tomatoes, mozzarella cheese in white wine basil / garlic sauce

tender veal medallions sauteed with mushrooms served in a marsala demi glace sauce

fresh fruit of the sea prince edward island mussels, little neck clams and chopped clams, shrimp and scallops served over a bed of linguini in red or white wine garlic sauce

breaded chicken or veal lightly fried and topped with mozzarella cheese in our homemade marinara sauce

chicken medallions sauteed with mushrooms in popi's own marsala wine & demi glace sauce

tender veal medallions sauteed & topped with sliced prosciutto, mozzarella cheese, sage and sherry wine demi glace sauce

tender chicken medallions sauteed with cherry peppers, olives and mushrooms in a white wine sauce

pan seared medallions of veal and pieces of sausage in homemade scallopine sauce with peppers & onions

tender veal medallions sauteed with fresh shrimp and scallops served in a white wine basil, garlic sauce and topped with jumbo lump crabmeat

with fresh tomatoes and herbs

sauteed in garlic & oil

sauteed in garlic & oil

espresso, cappuccino

wine, beers, cocktails

with crabmeat

regular & decaf

regular & decaf

chicken with pasta stracciatella or minestrone

spring greens or caesar

penne marinara

medallions of chicken or veal & mushrooms in marsala wine sauce

medallions of chicken or veal sautéed with mushrooms, lemon slices in a butter & white wine sauce

medallions of veal sautéed with spinach & mozzarella cheese in a white wine sauce

medallions of veal sautéed with bell peppers, mushroom, and onions in a fresh tomato sauce

fillet of flounder stuffed with lump crabmeat

atlantic salmon on served with a lemon/caper or dijon mustard sauce

popi's famous crab cakes made with jumbo lump crabmeat and served with a lobster sauce

chicken medallions & shrimp sautéed and sundried tomatoes in a blush sauce

boneless breast stuffed with ricotta & spinach

medallions of chicken or veal & mushrooms in marsala wine sauce veal chop - grilled with mushroom & herbs & served with a demi-glace sauce

center cut filet served in a bordelaise sauce with mushroom & potato noisette

grilled and served with a mint sauce

jumbo shrimp stuffed with lump crabmeat and baked in a lemon butter sauce

medallions of veal served with lump crabmeat & tender asparagus

filet mignon grilled with demi -glace sauce & lobster tail served with drawn butter sauce