Bar Menu
- Frito Misto $5.00
  
  Crispy fried vegetables with garlic aioli
- Lamb Sliders $8.00
  
  Gorgonzola, arugula
- Arancini $6.00
  
  Pecorino, mushrooms, tomato pesto
- Tuscan Potatoes $4.00
  
  Rosemary, sage, thyme
- Marinated Artichokes and Olives $5.00
  
  Citrus and herb
- Bruschetta $7.00
  
  Anchovy, asiago, tapanade
- Bruschetta $7.00
  
  Salted ricotta, arugula pesto, hazelnut
- Bruschetta $7.00
  
  Aged fontina, orange fennel marmalade

Sides
- Brussels Sprouts $6.50
  
  Roasted with pancetta
- Spinach $6.50
  
  Sauteed with olive oil and garlic
- Broccoli $6.50
  
  With garlic and olive oil
- Roasted Potatoes $5.25
  
  Roasted with rosemary and a touch of olive oil
- Wild Mushrooms $8.50
  
  Sauteed with olive oil and garlic
- Spaghetti Pomodoro $6.50
  
  With tomato sauce
- Linguine Aglio Olio $6.50
  
  Linguine with and oil garlic

Starters
- Fried Calamari $9.50
  
  With a spicy marinara sauce
- Braised Mussels $12.00
  
  With prosecco fennel broth or a fra diavolo sauce
- Gorgonzola Stuffed Meatballs $8.00
  
  Served with a pomodoro sauce
- Crispy Octopus $10.00
  
  Paired with a citrus fennel marmalade
- Shrimp Cocktail $12.00
  
  With our house made cocktail sauce
- Eggplant Rollatini $9.50
  
  Rolled eggplant stuffed with ricotta cheese and baked with our chef's tomato sauce and mozzarella
- Antipasto $12.00
  
  Italian style dry cured meats, cheese, grilled bread and olives
- Grilled Scallops Oreganatta $12.75
  
  Served with sauteed spinach, applewood smoked bacon and olive oil with an accent of lemon
- Bruschetta $7.00
  
  Salted ricotta arugula pesto and hazelnut

Salads
- Franco's House Salad $7.75
  
  Mixed baby greens tossed with cherry tomato onion, croutons and our chef's vinaigrette
- Tomato and Mozzarella $9.50
  
  Fresh mozzarella paired with tomatoes, basil and extra virgin olive oil. Dici solo caprese
- Seared Salmon $13.00
  
  Field greens, tomatoes, grilled onions and a mustard vinaigrette
- Caesar Salad $7.75
  
  Classic caesar salad with garlic herbed croutons and grated parmigiana
- Arugula Salad $7.75
  
  Arugula tossed with roasted tomatoes, ricotta salata cheese and a black pepper vinaigrette

Soups
- Tuscan White Bean $6.00
  
  Classic Tuscan bean soup with sun dried tomato and oregano
- Escarole $6.00
  
  With pancetta and roasted garlic

Entree
- Chicken Spoleto $18.75
  
  Chicken breast stuffed with spinach, ricotta cheese, herbs, with a white wine pan sauce and sun dried tomato butter. Served with roasted potato and vegetable of the day
- Chicken Marsala $18.00
  
  Tender chicken sauteed with mushrooms and marsala wine. Served with roasted potato and vegetable of the day
- Chicken Parmigiana $17.75
- Veal Parmigiana $18.75
- Egg Plant Parmigiana $14.75
  
  Served with penne pasta in tomato sauce
- Veal Piccata with Lemon $19.75
  
  Thin medallions of veal, sauteed with lemon and capers. Served with roasted potato and vegetable of the day
- Veal Marsala $19.75
  
  Sauteed with mushrooms and marsala wine.Served with roasted potato and vegetable of the day
- Veal Chop $22.00
  
  Roasted veal chop with wild mushrooms, crispy shallots and a fortified marsala sauce
- Lamb T Bones $24.00
  
  Tender Lamb with an eggplant carbanotta. Finished with a red wine reduction
- Linguine and Braised Lamb $14.75
  
  Linguine tossed with lamb, olives, mint and ricotta salata cheese
- Pork Milanese $19.00
  
  Breaded and pan fried pork with a brown butter sauce, arugula and a black pepper vinaigrette
- Meat Special

Pasta
- Tagliatelle Bolognese $14.75
  
  Egg noodles tossed with our chef's hearty meat sauce
- Gnocchi $14.75
  
  Potato dumplings served with a rabbit ragout, walnuts and sage
- Fettuccine Alfredo $10.00
  
  Add chicken 4.00 Add shrimp 5.00
- Penne $10.00
  
  Pasta sauteed with roasted cauliflower, mint, olive oil and garlic
- Franco's House Lasagne $16.75
  
  Beef, ground sausage, ricotta cheese, herbs in a marinara sauce
- Homemade Ricotta Ravioli $15.25
  
  Sauteed in a black pepper butter emulsion, asparagus and topped with pecorino
- Wild Mushroom Risotto $19.00
  
  Creamy risotto with crispy shallots, truffle essence and pecorino cheese

Seafood
- Shrimp Arrabbiata $19.75
  
  Sauteed with garlic and a spicy tomato sauce, served over linguine
- Linguini Scoglio $19.50
  
  Fresh clams, mussels, scallops shrimp and calamari sauteed with garlic and tossed in a light tomato sauce
- Grilled Salmon Filet $21.00
  
  With roasted scallions and a whole grain mustard sauce.Served with roasted potato and vegetable of the day
- Spaghetti and Clams $14.00
  
  Spaghetti, teamed with fresh baby clams, oregano, cracked pepper and olive oil
- Fish of the Day

Lunch Menu Starters
- Fried Calamari $8.95
  
  With a spicy marinara sauce
- Braised Mussels $12.00
  
  With prosecco fennel broth and grilled bread
- Gorgonzola Stuffed Meatballs $8.00
  
  Served with a pomodoro sauce
- Salumi & Fromage $12.00
  
  Italian style dry cured meats, cheese, grilled bread and olives

Salads
- Franco's House Salad $7.75
  
  Mixed baby greens tossed with cherry tomato, onion, croutons and our chef's vinaigrette
- Tomato and Mozzarella $9.50
  
  Fresh mozzarella paired with tomatoes, basil and extra virgin olive oil. Dici solo caprese
- Seared Salmon $10.00
  
  Field greens, tomatoes, grilled onions and a mustard vinaigrette
- Caesar Salad $7.75
  
  Classic caesar salad with garlic herbed croutons and grated parmigiana
- Arugula Salad $7.75
  
  Arugula tossed with roasted tomatoes, ricotta salata cheese and a black pepper vinaigrette

Soups
- Tuscan White Bean $6.00
  
  Classic tuscan bean soup with sun dried tomato and oregano
- Escarole $6.00
  
  With pancetta and roasted garlic

Entrees
- Chicken Parmigiana $12.00
  
  Classic dish served with penne pasta and tomato sauce
- Egg Plant Parmigiana $10.00
  
  Layered and baked eggplant with tomato sauce and mozzarella cheese served with penne pasta in tomato sauce
- Veal Piccata $13.00
  
  Thin medallions of veal, sauteed with lemon and capers
- Veal Marsala $13.00
  
  Sauteed with mushrooms and marsala wine
- Grilled Salmon Filet $12.00
  
  Herbs, olive oil and lemon

Pasta
- Linguine $13.00
  
  Braised lamb, olives, mint, ricotta salata
- Tagliatelle Bolognese $11.00
  
  Egg noodles tossed with our chef's hearty meat sauce
- Gnocchi $12.00
  
  Potato dumplings served with a rabbit ragout, walnuts and sage
- Fettuccine Alfredo $10.00
  
  Add chicken 4.00 Add shrimp 5.00
- Penne $10.00
  
  Pasta sauteed with roasted cauliflower, mint, olive oil and garlic
- Spaghetti and Clams $12.00
  
  Spaghetti, teamed with fresh baby clams, oregano, cracked pepper and olive oil
- Homemade Ricotta Ravioli $12.00
  
  House made raviolis in a black pepper butter emulsion, asparagus and topped with pecorino

Panini
- Fresh Mozzarella $10.00
  
  Tomato with a basil pesto
- Mortadella $10.00
  
  Tapanade, asiago
- Wild mushroom $10.00
  
  Fontina, truffle butter
- Prosciutto $10.00
  
  Egg, asiago

Burger Angus or Garden
- Gorgonzola and Pancetta $12.00
- Mushroom and Fontina $12.00
- Arugula and Red Pepper $12.00

Sandwiches
- Franco's Paradiso $11.00
  
  Prosciutto, mortadella, salami and extra sharp provolone with onions, tomatoes and a sun dried tomato vinaigrette
- Chicken Italiano $11.00
  
  Marinated chicken breast with mozzarella cheese, roasted tomatoes and peppers and an arugula pesto
- Three Cheese Meatball Sandwich $12.00
  
  Open faced meatball sandwich with gorgonzola, mozzarella and parmigiana cheese

Sunday Brunch
- Today's Frittata $13.95
  
  With roasted potatoes, and your choice of bacon or sausage
- French Toast $13.95
  
  Stuffed with cream cheese and strawberries served with bacon or sausage
- Omelet of the Day $13.95
  
  Served with roasted potatoes and your choice of bacon or sausage
- Steak and Eggs $15.95
  
  Grilled steak and two eggs to your liking served with roasted potatoes
- Adriatic Salad $17.95
  
  Grilled seafood (scallops, shrimp, calamari, and crabmeat) over spring mix in balsamic vinaigrette
- Pasta Special of the Day $16.95
  
  As described by your server
- Linguine Scoglio $18.95
  
  Clams, mussels, scallops, shrimp, and calamari sautéed with garlic and tomato served over linguine
- Penne Puttanesca $15.95
  
  Penne, tomato, black olives, capers, garlic and hot pepper
- Chicken Marsala $18.95
  
  Sauteed breast of chicken with Marsala wine and mushrooms
- Chicken Parmigiana $17.95
  
  Served with penne pasta in tomato sauce
- Grilled Salmon $17.95
  
  With herbs, olive oil, lemon, roasted potatoes and vegetable of the day
- Egg Plant Parmigiana $15.95
  
  Served with spaghetti

Menu for Franco's Trattoria provided by Allmenus.com

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