Astral Plane

Baked calamari in a homemade spicy red sauce Grilled calamari with oil and a lemon wedge

Fried plantains and bruschetta

Sautéed onions, carrots, green olives, capers with spicy pink sauce

Roasted pork, garlic, basil, carrots, onion, oregano,salt and pepper with aji sauce And fried flour dough.

Baked eggplant topped with fresh mozzarella Homemade red sauce

Homemade baby meatballs in a organic red sauce.

Vegetarian soup Celery, carrots, garlic, parsley, tomatoes, extra virgin olive oil, and bay leaves

Escarole soup Chicken broth baby meatballs with escarole

Homemade fish soup with fresh shrimp, clams, mussels, scallops, parsley and garlic

Fresh Arugula, parmesan cheese, and lemon.

Mushroom sauce and truffle oil

Sun dried tomato, red onions, olives and lemon

Rolled salmon with garlic and spinach

Raw and seared scallops with parsley and olive oil

Watercress lemon and orange dressing

Fresh Arugula, sliced parmesan cheese with olive oil garlic dressing.

Organic pears cuts, roasted pecans with butter lettuce and blue cheese dressing.

Cucumbers, black olives, tomatoes and feta cheese Red wine vinegar olive oil dressing.

Romaine cuts, fresh parmesan cheese and croutons Homemade Caesar dressing

Cold seafood salad, served with spring mix, tomatoes, calamari, shrimp, clams with lemon, parsley, garlic olive oil

Local grown tomatoes, basil, fresh Mozzarella With roasted peppers and extra virgin oilve oil

Homemade potato dumpling with tomato sauce and melted mozzarella

Garlic and olive oil, sun dried tomato with sautéed broccoli rabe a touch of anchovy

Shrimp, scallops, calamari, mussels and clams over linguini with spicy red sauce

Sautéed shrimp, olive oil garlic white wine sauce with Italian fresh parley

Selection of fish of the day. Scallops, calamari, mussels, shrimp and white wine sauce.

Boneless skinless chicken breast marinated in Jerez, cloves, sugar, black pepper, cinnamon nutmeg, raisings and almonds. Topped with sweet smoked ham

Boneless, skinless chicken breast with a garlic, grilled tomatoes, onions and chipotle peppers puree sauce topped with melted Oaxaca Cheese.

Fresh chicken seared with mushrooms in marsala wine

Breaded or grilled chicken breast with homemade marinated sauce, topped with mozzarella

Breaded veal, served with fresh Arugula, cherry tomatoes. In a lemon garlic olive oil.

Seared veal, served with sautéed pepper and onions,mozzarella and scaloppini sauce

Seared pork chop slowly oven baked in a brown mushroom sauce

Rosemary crusted Lamp Chops, marinated with Italian seasons

Grilled salmon, spicy angel potatoes, sautéed spinach with balsamic reduction

Christevens will offer you a selection of fresh hand cut fish of the day