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New Wave Cafe
Iceberg lettuce, crumbled bleu cheese, crispy bacon, and red onion with buttermilk bleu cheese dressing.
Mixed greens, cucumber, carrot, red onion, grape tomato, and balsamic vinaigrette.
Romaine lettuce, croutons, and Parmesan cheese.
Herbed goat cheese stuffed portobello mushroom, marinated roasted red peppers, and balsamic vinaigrette.
Bibb lettuce, chopped egg, green beans, olives, onion, and new potatoes with Dijon-tarragon vinaigrette.
Mixed greens, grape tomato, red onion, Kalamata olives, capers, and red wine vinaigrette.
Shredded carrots, tomatoes, bacon, crumbled bleu cheese, and olives with ranch dressing.
Mandarin oranges and shaved fennel with an orange citrus vinaigrette. Add Chicken, Shrimp, or Tuna for an additional charge.
Marinated skirt steak, fried corn tortillas, roasted corn, black beans, cheddar cheese, French dressing and Salsa Fresca.
Black beans, jalapeños, pico de gallo, cheddar Jack, and cheese sauce served with guacamole, salsa, and sour cream.
Served with warm pita, Kalamata olives, tomato and cucumber.
Black beans, pico de gallo, cheddar, and jalapeños served with guacamole, salsa, and sour cream.
Lump crab and pepper Jack cheese cream sauce topped with seasoned breadcrumbs.
Tempura-fried cod served with fries, tartar sauce, and lemon.
Thinly sliced ribeye, fried onions, and Cooper Sharp cheese served with sriracha ketchup and a cherry pepper.
Two tacos with seared mahi-mahi, pico de gallo, poblano crema, and cilantro.
Tempura-battered rock shrimp tossed in roasted garlic mayonnaise.
Dry or tossed in Buffalo sauce, served with fries and your choice of honey mustard, BBQ, bleu cheese, or ranch dipping sauce.
Bacon, caramelized onions, and garlic aioli.
Served with celery and carrot sticks, bleu cheese, or ranch dipping sauce. Tossed in your choice of house Buffalo, BBQ, jerk, or garlic Parmesan sauce.
Can be made Vegan. Crispy fried tofu, tossed in our buffalo sauce. Served with celery and carrot sticks, blue cheese.
Hand-breaded, fresh mozzarella, crispy-fried, and served with marinara sauce.
Thinly sliced ribeye, caramelized onions, and American cheese served with Sriracha ketchup.
2 tacos, choice of soft or hard shell tortillas. Served with salsa and cilantro cream.
Topped with crispy bacon and caramelized onions.
Tossed in Buffalo or BBQ sauce with carrots and celery. Choice of bleu cheese or ranch dipping sauce.
Roasted corn, skirt steak, mashed potatoes and fresh pico de gallo.
With pepperoncini, spice rub and saltine crackers.
Marinated skirt steak with seasoned fries topped with chimichurri sauce.
Roasted corn, skirt steak, mashed potatoes, and fresh pico de gallo.
Two tacos with a choice of steak or fish on either sorft or hard shell tortillas, served with salsa and cilantro cream.
Hand-cut fries topped with lump crab, fried jalapeños, onions, cheddar Jack, and queso.
Served with our house cheese sauce.
Chef’s selection and changes daily.
Avocado, bacon, lettuce, tomato, and mayonnaise on sliced brioche.
Cornmeal-crusted fried catfish, chipotle mayonnaise, bacon, lettuce, and tomato on country white bread.
Fried onions and roasted red peppers on a sarcone’s roll. Choose from provolone, american, or cooper sharp cheese.
Fried onions and mozzarella.
Blackened chicken breast, bacon, lettuce, tomato, onion, and mayonnaise on country white bread.
Roasted vegetables, spinach, avocado, and basil mayo on ciabatta.
Braised short rib, cheddar, mozzarella, and goat cheese on brioche.
House-made crab cake sautéed or fried, Creole aioli, lettuce, tomato, and onion on a brioche bun.
Thinly sliced house-braised brisket, caramelized onions, and Swiss cheese on a Kaiser roll. Served with a side of au jus.
Thinly sliced corned beef, fresh sauerkraut Russian dressing on toasted marble rye.
Shredded, braised whort rib with cheddar, mozzarella and goat cheeses on toasted brioche. Served with choice of hand-cut french fries or salad.
Portobello, provolone, sauteed spinach and caramelized onions on ciabatta.
Slow braised pork served with coleslaw.
Cucumber and red onion slaw, lettuce, and roasted pepper aioli on ciabatta roll. Served with choice of hand-cut French fries or salad.
Topped with caramelized onions, mushrooms, and smoked Gouda and served with spiral fries.
Black beans, rice, cheese, lettuce, salsa fresca, and sour cream. Served with choice of hand-cut French fries or salad. Add grilled chicken or steak for an additional charge.
Either Buffalo style with buffalo sauce, caramelized onions and mozzarella or Italiano style with provolone, roasted garlic, spinach and peppers.
With fresh tomato sauce, Provolone and spinach on toasted kaiser roll. Served with choice of hand-cut French fries or salad.
Pan-seared crab cake with lettuce, tomato, creole aioli on a toasted poppyseed bun.
Thinly sliced corned beef, fresh sauerkraut, and Russian dressing on toasted marble rye. Served with choice of side.
Classic hamburger with choice of 2 toppings.
Jalapenos, grilled red onion, cheddar cheese and BBQ sauce.
Bleu cheese, bacon and caramelized onions.
Turkey bacon and cheddar cheese with Thousand Island dressing.
Choice of 2 toppings.
Avocado and ranch dressing.
Topped with bacon and a fried egg. All our 9 oz. burgers are served with lettuce, tomato, onion, and your choice of hand-cut French fries or salad.
Topped with bacon and a fried egg. All our 9 oz. burgers are served with lettuce, tomato, onion, and your choice of hand-cut French fries or salad.
Tomato sauce, mozzarella and basil.
Caramelized onion, cremini mushroom, mozzarella, cheddar, goat cheese, and marinara.
Prosciutto, spinach, mozzarella, goat cheese, fig marmalade, and balsamic glaze.
Meatballs, cherry peppers, mozzarella, red onion, and marinara.
Seasonal vegetables, grape tomatoes, mozzarella, Parmesan, extra-virgin olive oil, and marinara.
Seasonal vegetables, fresh heirloom tomatoes, and mozzarella cheese.
Golden raisins, caramelized onion, fried leek, fresh grated Parmesan cheese.
Pulled pork, sweet sausage, pepperoni, and pizza sauce.
The classic is back! With sriracha, cheddar cheese and bacon.
The classic is back! With sriracha, cheddar cheese and bacon.
Seasonal.
Add cheese sauce for an additional charge.
3 eggs any style with toast, fruit, or homefries and your choice of bacon, turkey bacon, sausage, Canadian bacon, or scrapple.
3 eggs with toast, fruit, or homefries and 2 of the following fillings (tomato, spinach, onion, peppers, asparagus, mushrooms, sausage, bacon, chicken, Swiss, American, feta, provolone, or Mozzarella cheese).
Served with all the trimmings.
Egg, cheese, and your choice of meat on a bagel, English muffin, or toast with home fries or french fries.
Egg, cheese, and your choice of meat on a bagel, English muffin, or toast with home fries or french fries.
Served with choice of side.
Served with choice of side.
Served in butter or red sauce.
Served with French fries.
Creamy mashed potatoes and grilled asparagus.
Whipped potatoes, sauteed spinach, topped with fried onions.
Menu for New Wave Cafe provided by Allmenus.com
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