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DIG INN - Rittenhouse Sq
Herb roasted chicken breast topped with lemon piccata sauce, served alongside calabrian green beans and lemon & herb couscous.
Herb roasted chicken breast topped with lemon piccata sauce on a plate full of cashew kale caesar and avocado, with a lemon wedge on the side.
Herb roasted chicken breast served alongside calabrian green beans, feta grain salad, and a side of pesto.
Chopped charred chicken served alongside herb rice and cheesy cauliflower with a side of garlic aioli and lemon wedge.
Seared wild salmon with spicy seasoning, served on brown rice alongside roasted sweet potatoes, charred broccoli with lemon, a lemon wedge and a side of sriracha.
Charred chicken, sheet tray carrots, charred broccoli with lemon, Jasper Hill mac and cheese, with maple honey sriracha on the side.
Charred chicken, roasted sweet potatoes, charred broccoli with lemon, brown rice, with garlic aioli on the side.
Crispy tofu, roasted sweet potatoes, charred broccoli, brown rice with a side of garlic aioli. Vegan.
Choose three market sides and one protein.
Choose four market sides.
Cashew kale caesar, tomatoes & cucumbers, and avocado served with a side of breadcrumbs alongside Crispy Chicken.
New and improved! Cashew kale caesar, tomatoes & cucumbers, and avocado served with a side of breadcrumbs alongside your choice of protein. Vegan.
Mixed greens, feta grain salad, sheet tray carrots, avocado, italian viniagrette. Add a protein for an additional charge. Vegetarian.
A bucket of crispy chicken with hot honey for dipping. Serves 4-6.
A bucket of crispy chicken with hot honey for dipping. Add your choice of large side. Serves 4-6.
This family-meal style offering comes with your selection of 3 sides, 1 protein, and 2 sauces. Recommended for groups of 4.
Feta grain salad, calabrian green beans, sheet tray carrots, herb roasted chicken breast, pesto.
Green rice, calabrian green beans, cheesy cauliflower, charred chicken thigh, garlic aioli
Green beans roasted with potatoes and onions, tossed in calabrian pepper pesto. Vegan.
Cauliflower roasted with cheddar and parmesan. Vegetarian.
Spring salad of feta, farro, tomatoes and cucumbers. Vegetarian.
Couscous seasoned with lemon and herbs. Vegan.
Rice seasoned with cilantro and parsley. Vegan.
Sweet potatoes, smoked paprika, rosemary. Vegan.
Roasted broccoli, garlic, lemon. Vegan.
1 piece of fresh baked lightly sweet brioche dough in a tear-and-share pullapart roll topped with sharp cheddar cheese.
White cannellini beans, diced celery, pickled onion, in a gremolata herb sauce. Vegan.
Heirloom cherry tomatoes, Persian cucumbers, Habanada pickled onion, parsley, and mint. Vegan.
Jasper Hill three-cheese blend, Ithaca milk, whole-wheat pasta, crispy panko breadcrumbs.
Tuscan and green kale, green cabbage, spicy cashews, with cashew Caesar dressing. Vegan.
Spiced roasted carrots, preserved lemon, garlic, marjoram, parsley. Vegan.
Half avocado, salt, extra virgin olive oil. Vegan.
Chicken breast, garlic, marjoram, thyme, parsley, rosemary.
Chicken thigh, lemon, spice marinade.
Chicken thigh breaded in corn flakes & baked.
Crispy baked tofu. Contains soy. Vegan.
Wild Alaskan Salmon seared and seasoned with paprika, mustard, garlic, oregano.
Long grain brown rice, lime juice, parsley. Vegan.
Cauliflower roasted with cheddar and parmesan. Vegetarian.
Green beans roasted with potatoes and onions, tossed in calabrian pepper pesto. Vegan.
Spring salad of feta, farro, tomatoes and cucumbers. Vegetarian.
Rice seasoned with cilantro and parsley. Vegan.
Couscous seasoned with lemon and herbs. Vegan.
Sweet potatoes, smoked paprika, rosemary. Vegan.
Roasted broccoli, garlic, lemon. Vegan.
Jasper Hill three-cheese blend, Ithaca milk, whole-wheat pasta, crispy panko breadcrumbs.
White cannellini beans, diced celery, pickled onion, in a gremolata herb sauce. Vegan.
Tuscan and green kale, green cabbage, spicy cashews, with cashew Caesar dressing. Vegan.
Spiced roasted carrots, preserved lemon, garlic, marjoram, parsley. Vegan.
Heirloom cherry tomatoes, Persian cucumbers, Habanada pickled onion, parsley, and mint. Vegan.
Long grain brown rice, lime juice, parsley. Vegan.
Chicken breast, garlic, marjoram, thyme, parsley, rosemary.
Chicken thigh breaded in corn flakes & baked.
Crispy baked tofu. Contains soy. Vegan.
Chicken thigh, lemon, spice marinade.
A slice of lemon cake topped with a lemon icing. Contains wheat, egg, milk.
Fudgy chocolate sweet potato brownie.
Classic chocolate chip cookie finished with salt
Orange & mango probiotic soda with a hint of lime. Vegan.
Black cherry probiotic soda. Vegan.
Sparkling water with lemon. Vegan.
Sparkling water with raspberry and lime. Vegan.
Sparkling water. Vegan.
Can of classic Coca Cola. Vegan.
Can of classic Diet Coca Cola. Vegan.
Lightly carbonated fresh-squeezed lemon juice, mint leaves, fresh-squeezed ginger, agave nectar and filtered water. Vegan.
Eco-friendly purified drinking water. Vegan.
Organic small-batch brewed peach tea.
Spicy, tangy, savory sauce perfect for kicking it up a notch. Vegan.
Herby, zippy dressing, made fresh daily. Vegan.
Creamy, garlicky sauce, great for dipping. Vegan.
Vegan.
Menu for DIG INN - Rittenhouse Sq provided by Allmenus.com
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