Philadelphia Fish & Company
(215) 625-8605

Dinner
Lunch

First
- Philadelphia Fish Chowder $4.50
- Baby Spinach Salad $8.00
  
  green pumpkin seeds, brandied cranberries, tea poached beets, banyuls vinaigrette.
- Field Green Salad $8.00
  
  red radish, sunflower seeds, pear tomatoes, field capers, white balsamic lemon vinaigrette.
- Belgian Endive Salad $8.00
  
  sliced pears, chives, toasted hazelnuts, roquefort cheese, champagne vinaigrette.
- House Smoked Trout Salad $9.00
  
  frisee, green apple, scallion, fingerling potatoes, tarragon, creamy peppercorn dressing.
- Yellowfin Tuna Tartare $11.00
  
  raspberries, mint, fresh horseradish, pomegranate reduction.
- Escargot $8.00
  
  creamed leeks, boursin cheese, brioche toast.
- Seared Sea Scallops $13.00
  
  edamame + snap pea, saute, cilantro, lemon curry oil.
- Grilled Jumbo Shrimp $12.00
  
  shaved fennel, orange + fresh oregano salad, extra virgin olive oil.
- Steamed Pei Mussels $9.00
  
  tomatoes, capers, black olives, white wine, chiles.
- Traditional Maine Lobster Roll $15.00
  
  toasted new england style hot dog roll, cole slaw.

Sides
- Broccoli Rabe $5.00
- Pearl Barley + Squash $5.00
- Snap Peas $5.00
- Pommery Yukon Gold Potatoes $5.00
- Cheddar Grits $5.00

Main Plates
- Yellowfin Tuna $25.00
  
  seared rare, chickpea puree, wilted arugula, red pepper sauce, black olive oil.
- Grilled Butterfish $24.00
  
  truffled lentils, haricot vert, red verjus sauce.
- Grilled Sirloin Burger $6.00
  
  white cheddar cheese, mango chutney, herbed fries.
- Grilled Lake Victoria Perch $6.00
  
  yukon gold mashed potatoes, smoked corn salsa.
- Seared Catfish $6.00
  
  cheddar, grits, bbq sauce.
- Steamed Mussels $6.00
  
  white wine, roasted tomato sauce, garlic chips.
- Traditional Maine Lobster Roll $12.50
  
  with french fries.

First
- Philadelphia Fish Chowder $4.50
- Baby Spinach Salad $8.00
  
  green pumpkin seeds, brandied cranberries, tea poached beets, banyuls vinaigrette.
- Field Green Salad $8.00
  
  red radish, sunflower seeds, pear tomatoes, field capers, white balsamic lemon vinaigrette.
- Belgian Endive Salad $8.00
  
  sliced pears, chives, toasted hazelnuts, roquefort cheese, champagne vinaigrette.
- House Smoked Trout Salad $9.00
  
  frisee, green apple, scallion, fingerling potatoes, tarragon, creamy peppercorn dressing.
- Yellowfin Tuna Tartare $11.00
  
  raspberries, mint, fresh horseradish, pomegranate reduction.
- Escargot $8.00
  
  creamed leeks, boursin cheese, brioche toast.
- Seared Sea Scallops $13.00
  
  edamame + snap pea, saute, cilantro, lemon curry oil.
- Grilled Jumbo Shrimp $12.00
  
  shaved fennel, orange + fresh oregano salad, extra virgin olive oil.
- Steamed Pei Mussels $9.00
  
  tomatoes, capers, black olives, white wine, chiles.
- Traditional Maine Lobster Roll $15.00
  
  toasted new england style hot dog roll, cole slaw.

Sides
- Broccoli Rabe $5.00
- Pearl Barley + Squash $5.00
- Snap Peas $5.00
- Pommery Yukon Gold Potatoes $5.00
- Cheddar Grits $5.00

Main Plates
- Fish And Chips $10.00
  
  beer battered, lemon scented tartar, herbed fries.
- Maryland Crab Cake $12.50
  
  pommery yukon gold potatoes, sauteed spinach, champagne butter sauce.
- Grilled Atlantic Salmon $13.00
  
  pearl barley squash, swiss chard, carrot sauce.
- Grilled Barbeque Shrimp $12.00
  
  robert's cheddar grits, collard greens, andouille sausage.
- Yellowfin Tuna $13.00
  
  seared rare, chickpea puree, wilted arugula, red pepper sauce, black olive oil.
- Grilled Giannone Farms Chicken Breast $12.00
  
  moroccan spiced thigh, bok choy, couscous, apricot harissa sauce.
- Grilled Petite Filet $15.00
  
  chanterelle mushroom, fingerling potato + watercress saute, short rib encroute, braising jus.
- Gemilli Pasta $10.00
  
  broccoli rabe, roasted red peppers, basil, saffron-tomato sauce, goat cheese.

Sandwiches
- Grilled Chicken $9.00
  
  arugula, tomato, fresh mozzarella, basil-mayonnaise, ciabatta roll.
- Smoked Salmon Reuben $10.00
  
  grilled rye bread, sauerkraut, swiss cheese, remoulade.
- Grilled Sirloin Burger $9.50
  
  swiss cheese, caramelized onions, brioche bun.

Menu for Philadelphia Fish & Company provided by Allmenus.com

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