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Termini Brothers Pastries
8" vanilla coffee cake baked with pineapple tidbits and pineapple juice. Topped with coffee cake crumbs. Serves 10 to 12; we suggest enjoying with an ice cold glass of milk or iced coffee. The perfect dessert for picnics & parties. Our pineapple ring cake available for a limited time only!
8" round vanilla coffee cake baked with fresh blueberries. Serves 10 to 12; we suggest enjoying with a glass of red wine or an ice cold glass of milk. Our blueberry coffee cake is available for a limited time only!
A layer of rich chocolate cake and a layer of moist vanilla ring cake topped with vanilla & chocolate coffee cake crumbs. Serves 10 to 12; we suggest enjoying with a hot cup of frothy cappuccino.
A moist vanilla ring cake swirled with a vanilla raspberry batter, topped with vanilla raspberry coffee cake crumbs. Serves 10 to 12; pairs well with your favorite dessert wine.
A rich chocolate ring cake folded with chocolate chips, and topped with chocolate coffee cake crumbs. Serves 10 to 12; this cake is great for "chocolate lovers" and goes great with a tall glass of ice cold milk.
6 handmade sfogliatelle (pronounced "s-voy-a-dell") made from giuseppe termini's original Napolean recipe; sfogliatelle, which means "many leaves" are a traditional pastry from naples. The dough, similar to a puff pastry (although a bit crispier), is mixed, rolled and shaped by hand and filled with a mixture of our organic ricotta cheese, sweetened cooked farina and house-peeled orange peel. They are best served in the morning with a cup of hot espresso. Note: there are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
4 handmade fig bars, which are made using tender cookie dough that encases a mixture of freshly ground figs, Marsala wine, hazelnuts and semi-sweet chocolate chips; we hand grind fresh figs to use as the base for the fig bar filling. Fresh ground figs are mixed with chocolate chips, whole filberts, and an assortment of secret ingredients.These are a traditional Sicilian dessert most often served at Christmas or at weddings, but we love to eat them all the time!
6 individual tea biscuits; approx weight: 2 lbs; these will change your breakfast routine forever! Before you toast your tea biscuits, lock all your doors and windows, and turn off the lights...You don't want to show any signs of being home. Your neighbors will be knocking once they smell the sweet aroma of toasted vanilla coming from your kitchen. Packed in a termini brothers pastry box. Note: there are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
12 handmade cannoli shells; your choice of three fillings in vanilla Italian pastry cream, chocolate Italian pastry cream or ricotta cheese with chocolate chips and citron; feel free to mix and match!
6 handmade cannoli shells; your choice of two bags of filling in either vanilla Italian pastry cream, chocolate Italian pastry cream or ricotta cheese with chocolate chips and citron; feel free to mix and match!
48-56 pignoli cookies; approximate weight: 3.5 lbs; a tin of our most popular cookie; every pan of pignoli must be hand dipped into a tub of whole imported Spanish pignoli nuts; once baked, each cookie needs to be removed and hand placed in containers due to their delicate nature; includes imported Italian hard candy and chocolates (seasonally), and candied coated almonds.
8 varieties. 52-60 cookies; approximate weight: 4 lb. Cookies included; pignoli, plain amaretti, almond topped amaretti, filbert macaroon, musticiolli, imbutitti, scumetti, quorasemali; includes handmade torrone (seasonally, during the cooler weather months); includes imported Italian hard candy and chocolates (seasonally), and candied coated almonds.
32 pignoli cookies; approximate weight: 1.75 lbs; a tin of our most popular cookie; every pan of pignoli is hand dipped into a tub of whole imported Spanish pignoli nuts; once baked, due to their delicate nature, each cookie needs to be removed and hand placed in containers; includes imported Italian hard candy and chocolates (seasonally), and candied coated almonds.
30-34 cookies; approximate weight: 1.5 lbs. Cookies included; pignoli; plain amaretti; almond topped amaretti; filbert macaroon; includes imported Italian hard candy and chocolates (seasonally), and candied coated almonds.
20-24 coconut macaroons; approximate weight: 2 lbs. We use coconut imported from the Philippine islands; our coconut macaroons are moist and soft; includes imported Italian hard candy and chocolates (seasonally), and candied coated almonds; our coconut macaroon is one of our scratch made cookies, using natural fresh ingredients with no preservatives. The natural orange oil blended with the imported coconut, makes this cookie absolutely perfect! Every cookie is hand piped.
8 varieties. 26-30 cookies; approximate weight: 2 lb. Cookies included; pignoli, plain amaretti, almond topped amaretti, filbert macaroon, musticiolli, imbutitti, scumetti, quorasemali; includes handmade torrone (seasonally, during the cooler weather months); includes imported Italian hard candy and chocolates (seasonally), and candied coated almonds.
Approximately 20 taralli biscotti arranged in a gift tin; approximate weight: 1.5 lbs. Crisp biscotti made with lemon oil and rolled in the shape of small rings; each individual biscotti is rolled by hand. The taralli is one of our most basic and beloved items. The shape and flavor of this item has not changed for over 90 years. Includes imported Italian hard candy, chocolates (seasonally), and candied coated almonds; note: our biscotti is twice baked to obtain a crisp texture. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
Ncludes 12oz bag of lacolombe coffee; approximately 16-18 biscotti; approximate weight: 2lbs 12oz; biscotti variety includes; anise, taralli, lemon poppy seed, chocolate almond, cranberry pistachio, zwieback, regina (sesame seed); decorated with imported Italian hard candy and chocolates (seasonally), and candied coated almonds. Note: our biscotti is twice baked to obtain a crisp texture. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
Approximately 34-36 plain amaretti cookies arranged in a gift tin; approximate weight: 1.75 lbs. Amaretti is a traditional cookie of the lombardy region of Italy; almond paste macaroon, dipped in sugar before baking, giving a sweet, crunchy exterior to moist and chewy center; includes imported Italian hard candy and chocolates (seasonally), and candied coated almonds.
Approximately 22-24 regina biscotti arranged in a gift tin; approximate weight: 1.75 lbs; crunchy lemon flavored biscotti rolled in sesame seeds, for a slightly savory flavor; an original recipe of giuseppe termini created over 90 years ago; excellent for dunking in coffee, tea or a glass of red wine; includes imported Italian hard candy, chocolates (seasonally), and candied coated almonds; note: our biscotti is twice baked to obtain a crisp texture. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
Approximately 14-16 pignoli cookies; every pan of cookies is hand dipped into a tub of whole imported Spanish pignoli nuts. Once baked, due to their delicate nature, each cookie needs to be removed and hand placed in containers; gift box also includes imported Italian hard candy and chocolates (seasonally), and candied coated almonds.
Approximately 16-18 biscotti; approximate weight: 1.5 lbs; biscotti variety includes; anise, taralli, lemon poppy seed, chocolate almond, cranberry pistachio, zwieback, regina (sesame seed); decorated with imported Italian hard candy, almonds, and chocolates (seasonally). Note: our biscotti is twice baked to obtain a crisp texture. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
Approximately 14-16 anise flavored biscotti; each batch is made from scratch and each piece is hand cut. Our anisette biscotti is twice baked to give a toasted crunchy texture. A favorite of guiseppe termini. His original recipe dating back to the early 1900's. A long standing termini favorite for years to come. A perfect compliment with espresso, coffee or tea. Includes imported Italian candy, chocolates (seasonally), and candied coated almonds; note: our biscotti is twice baked to obtain a crisp texture. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
12-14 coconut macaroons; we use pure coconut imported from the Philippine islands; our coconut macaroons are moist and chewy; includes imported Italian candy, chocolates (seasonally), and candied coated almonds; our coconut macaroon is one of our scratch made cookies, using natural fresh ingredients with no preservatives. The natural orange oil blended with the imported coconut, makes this cookie absolutely perfect! Every cookie is hand piped.
8 varieties (approximately 16 cookies); cookies included: pignoli, plain amaretti, almond topped amaretti, filbert macaroon, musticiolli, imbutitti, scumetti, quorasemali; also includes imported Italian candy, chocolates (seasonally), and candied coated almonds.
4 varieties (approximately 18-20 cookies); cookies included: pignoli, plain amaretti, almond topped amaretti, filbert macaroon, also includes imported Italian hard candy, chocolates (seasonally), and candied coated almonds.
Approximately 20-22 plain amaretti cookies; approximate weight: 1 lb. Amaretti is a traditional cookie of the Lombardy region of Italy; almond paste macaroon, dipped in sugar before baking, giving a sweet, crunchy exterior to moist and chewy center; includes imported Italian candy, chocolates (seasonally), and candied coated almonds.
Approximately 14-16 regina biscotti; approximate weight: 1 lb. Crunchy lemon flavored biscotti rolled in sesame seeds, for a slightly savory flavor; an original recipe of giuseppe termini created over 90 years ago; excellent for dunking in coffee, tea or a glass of red wine; includes imported Italian hard candy, chocolates (seasonally), and color candied almonds; note: our biscotti is twice baked to obtain a crisp texture. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
Approximately 14-16 taralli biscotti (cookie rings); approximate weight: 1 lb. Crisp biscotti made with lemon oil and rolled in the shape of small rings; each individual biscotti is rolled by hand. The taralli is one of our most basic and beloved items. The shape and flavor of this item has not changed for over 90 years. Includes imported Italian hard candy, chocolates (seasonally), and candied coated almonds; note: our biscotti is twice baked to obtain a crisp texture. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
24 individual pecan diamond squares. Pecans cooked in a butter caramel mixture, then poured on a cookie base and drizzled with imported chocolate. The flavor is similar to a pecan pie, but with a chewier, more candy-like consistency. Fun fact: these are a classic confection featured at Vincent jr.'s alma mater, the culinary institute of America.
24 individual macadamia nut clusters. Imported chocolate hand poured over whole, salted, and toasted macadamia nuts. We only use whole nuts to ensure the highest quality product and maximum nutty flavor. We recommend serving these with coffee after dessert.
Menu for Termini Brothers Pastries provided by Allmenus.com
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