Boiled young soy bean.

Steamed wasabi pork dumplings.

Japanese spring roll.

Shrimp and vegetable.

Fried coconut shrimp and wasabi sauce.

Deep fried tofu with tempura sauce.

Grilled miso marinated Chilean seabass.

Lightly fried with tempura flour.

Grilled yellow tail jaw.

Steamed dumplings.

Pan fried pork dumplings.

With tamarind sauce.

With sweet chili sauce.

Green onion wrapped in thinly sliced rib-eye steak grilled and teriyaki sauce.

Skewered chicken with onion in teriyaki sauce.

Fried shrimp with spicy yuzu aioli.

Tuna, seaweed salad, fish egg and scallion on top of scallion pancake with spicy mayo and wasabi sauce

Seared pepper tuna with yuzu soy.

Sliced octopus in a light vinegar sauce.

Sliced yellowtail with jalapeno and yuzu soy.

Cubed tuna, avocado, nuts and fish roe with spicy creamy sauce.

Chopped tuna with wasabi dashi soy, nuts, avocado, scallion and caviar.

Four pieces of assorted sushi.

Seven pieces of assorted sashimi.

House ginger dressing.

Avocado, fresh greens and house ginger dressing.

Marinated seaweed salad tossed with sesame seeds.

Seasoned squid salad mixed with Japanese mountain vegetables.

Field greens, special house creamy dressing.

Crab stick, cucumber and fish roe tossed with mayo.

Seaweed, tofu and scallion in soy bean broth.

Mussel, scallop, shrimp, mushroom and scallion in clear broth.

Pork dumpling, mushroom and scallion in broth.

Served with miso soup or house salad and white or brown rice.

Served with miso soup or house salad and white or brown rice.

Your choice of two meats. Served with miso soup or house salad and white or brown rice.

Served with miso soup or house salad and white or brown rice.

Served with miso soup or house salad and white or brown rice.

Served with miso soup or house salad and white or brown rice.

Breaded and fried chicken breast cut into slices with katsu sauce. Served with miso soup or house salad and white or brown rice.

Served with miso soup or house salad and white or brown rice.

Miso marinated, sauteed mushroom, onion, asparagus and snow peas. Served with miso soup or house salad and white or brown rice.

Deep fried tofu and mixed vegetables with spicy garlic sauce. Served with miso soup or house salad and white or brown rice.

Stir fried noodle with chicken and vegetable. Served with miso soup or house salad and white or brown rice.

Japanese udon noodle soup with chicken stock, crab, chicken, fish cakes, one poached egg and two piece shrimp tempura. Served with miso soup or house salad and white or brown rice.

Served with California roll, fried dumpling, shrimp and vegetable tempura. Served with miso soup or house salad and white or brown rice.

Served with California roll, fried dumpling, shrimp and vegetable tempura. Served with miso soup or house salad and white or brown rice.

Grilled salmon, sauteed vegetables, yuzu miso glaze. Served with miso soup or house salad and white or brown rice.

Wasabi pepper sauce, sauteed mushroom, onion, asparagus and snow peas. Served with miso soup or house salad and white or brown rice.

Five pieces of assorted sushi and a California roll. Served with miso soup or house salad.

Five pieces of assorted sushi and a crunchy spicy tuna roll. Served with miso soup or house salad.

Four pieces of tuna sushi and a crunchy spicy tuna roll. Served with miso soup or house salad.

Four pieces of salmon sushi and a crunchy spicy tuna roll. Served with miso soup or house salad.

Three pieces of sushi, six piece sashimi and a California roll. Served with miso soup or house salad.

Eleven pieces of assorted sliced fish. Served with miso soup or house salad.

An assortment of sliced fish over rice. Served with miso soup or house salad.

Breaded and fried chicken breast, field greens and house ginger dressing. Served with miso soup or house salad.

Served with miso soup or house salad.

Served with miso soup or house salad.

Deep fried battered tofu with spicy garlic sauce. Served with miso soup or house salad.

Served with miso soup or house salad.

Served with miso soup or house salad.

Served with miso soup or house salad.

Served with California roll, fried dumpling, steamed rice.

Served with California roll, fried dumpling, steamed rice.

Served with California roll, fried dumpling, steamed rice and any one item from below.

Served with California roll, fried dumpling, steamed rice.

Served with California roll, fried dumpling, steamed rice.

Served with California roll, fried dumpling, steamed rice.

Tuna.

Salmon.

Yellowtail.

Eel.

Salmon roe.

Spanish mackerel.

Mackerel.

Raw sweet shrimp.

Shrimp.

Crab stick.

Squid.

Octopus.

Egg omelet.

Flying fish roe.

Surf clam.

Salmon, cucumber and avocado.

Smoked salmon, cream cheese and avocado.

Shrimp, cucumber, lettuce and mayo.

2 Ounces

Pickled radish.

Crab, avocado and cucumber inside, assorted fish and fish roe on top.

Shrimp tempura and cucumber inside, spicy tuna, crunch and fish roe on top with spicy mayo and eel sauce.

Salmon, tuna crabstick, avocado and tobiko rolled with cucumber sheet in ponzu sauce.

Shrimp tempura, cucumber inside, avocado, lobster salad and eel sauce on top

Eel and mango inside, avocado on top.

Tuna, salmon, yellowtail, avocado and cucumber in soy peper.

Shrimp, tempura, spicy salmon and cucumber in soy paper.

Pepper tuna, crunch and cucumber inside, eel, smoked salmon on top with crunch scallion and tobiko.

Lobster salad, crunch, tuna, avocado, mango and tobiko wrapped with soy paper.

Fried soft shell crab, cucumber and avocado inside, tuna and eel on top.

Tempura spicy tuna, tobiko, scallion, eel sauce and spicy mayo.

Spicy salmon, crunch inside, tuna and yellow tail on top with scallion and tobiko.

King crab, tobiko, mango, cucumber, field green and avocado wrapped with soy paper and topped with yuzu aioli.

White tuna, pepper tuna and jalapeno inside, topped with spicy tuna, crunch, spicy mayo and fish roe.

Spicy crab, crunch and mango inside, salmon and avocado on top with spicy mayo.

Salmon, avocado and cucumber inside, tuna, salmon and avocado on top.

Shrimp tempura, eel, cream cheese and avocado with eel sauce and spicy aioli.

Tempura crab stick and cream cheese inside, eel, smoked salmon and avocado on top.

2 ounces

Eight pieces of assorted sushi and California roll. Served with miso soup or house salad.

Eight pieces chef's special selection sushi and tuna roll. Served with miso soup or house salad.

Eighteen pieces of assorted raw fish. Served with miso soup or house salad.

Five pieces of sushi, 10 pieces of sashimi and California roll. Served with miso soup or house salad.

Sixteen pieces of sushi, salmon, avocado roll and rainbow roll. Served with miso soup or house salad.

Ten pieces of sushi, 15 pieces of sashimi, spicy tuna roll and rainbow roll. Served with miso soup or house salad.

Assorted fish over a bed of sushi rice. Served with miso soup or house salad.

Tuna, salmon avocado and California roll. Served with miso soup or house salad.

Spicy tuna, spicy salmon and spicy California roll. Served with miso soup or house salad.

Eighteen pieces of chef's special selection raw fish.

48 pieces. Includes 12 pieces of California roll, 12 pieces of spicy crab roll, 12 pieces of cucumber avocado roll, and 12 pieces of shrimp tempura roll.

68 pieces. 12 pieces of spicy tuna roll, 18 pieces California roll, 12 pieces of cucumber avocado roll, 8 pieces of rainbow roll, 10 pieces pink lady roll, 8 pieces fire dragon roll.

68 pieces. 12 pieces of California roll, 12 pieces of yellowtail scallion roll, 12 pieces of spicy tuna roll, 8 pieces of tuna sushi, 8 pieces of yellowtail sushi, 8 pieces of salmon sushi, and 8 pieces of shrimp sushi.

79 pieces. 9 pieces of tuna sashimi, 9 pieces of salmon sashimi, 9 pieces of yellowtail sashimi, 4 pieces of tuna sushi, 4 pieces of salmon sushi, 4 pieces of yellowtail sushi, 4 pieces of shrimp sushi, 10 pieces of fantastic roll, 8 pieces of rainbow roll, 8 pieces of mainline roll, 10 pieces of pink lady roll.