Le Saigon

Crispy rolls filled with pork, cellophane noodles and carrots

Soft rice paper rolls filled w/ shrimp, greens & rice vermicelli

Crispy rolls stuffed with stir fried mixed veggie and tofu

Soft rolls filled with stir fried mixed veggie and tofu

Grilled charcoal style, Served with our house peanut sauce.

Summer rolls, crispy spring rolls, grilled meat skewer, grilled stuffed grape leaves, grilled jumbo shrimps, rice vermicelli and greens.

Spring, summer, autumn & snow roll

Crab meat, shrimp, mushrooms simmered in our smooth asparagus soup

Minced shrimp and pork wrapped in our thin wonton skin

Slices of lemongrass, mushrooms simmered in a coconut creme broth

Grilled chicken, pork, beef, shrimps and meat skewer

Stir fried with lemongrass, green pepper, onions and carrots

Stir fried with an assortment of mixed vegetables

Green pepper & onion, drenched in our spicy creamy curry sauce

Served with ginger garlic Sauce

Marinade and roasted till golden brown, top with house tangerine sauce

Cubes of lean pork stewed slowly with coconut juice & three kinds of peppers

Broccoli, carrot, bell pepper and ginger in our great spicy sate sauce

Succulent jumbo prawns drenched in a caramel sauce with lemongrass and hot chili peppers cooked to perfection in our traditional clay pot

Bell peppers, onions and carrots sautéed in our spicy curry sauce

With ginger garlic sauce

Shrimps, scallops and calamari, sautéed in a rich spicy curry sauce

Shrimps, scallops, calamari and mixed veggie served on a sizzling hot plate

Jumbo shrimp rolled in coconut, fried to golden brown side with coconut sauce

Calamari lightly with our special beer batter and fried to golden brown

With ginger garlic sauce

An assortment of vegetables stir fried with soft tofu.

Shrimps, chicken, ham, egg, corn, carrot and peas

Stir fried rice noodles with bean sprouts, egg and top with ground peanut.

The vegetables are sautéed and place on a bed of vermicelli noodles