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The Pub At 333
Mesclun, marinated tomato, gorgonzola, red onion, lemon vinaigrette.
Fried egg, Cajun crouton, pecorino, caesar dressing.
Arugula, radicchio, endive, pear, prosciutto, toasted almond, gorgonzola, roasted shallot vinaigrette.
Candied walnut, sliced apple, smoked bleu, pancetta, fried goat cheese, lemon vinaigrette.
Romaine, pancetta, marinated tomato, cracked pepper, creamy bleu.
Mesclun, goat cheese, cracked pepper, honey drizzle.
San Marzano tomato sauce, shredded mozzarella, scamorza, capicola, Sicilian sausage.
San Marzano tomato sauce, fresh mozzarella, fresh basil.
EVOO, garlic, fresh mozzarella, ricotta, pecorino, roma tomato.
San Marzano tomato sauce, shredded mozzarella.
Pesto, shredded mozzarella, grilled chicken, roasted tomato, pecorino, toasted pine nut, basil.
Russian dressing, pastrami, swiss, bell pepper slaw, pickle.
EVOO, garlic, goat cheese, red and yellow pepper, zucchini, mushroom, onion, fresh basil.
San Marzano tomato sauce, fresh mozzarella, prosciutto di parma, arugula salad, gorgonzola.
San Marzano tomato sauce, shredded mozzarella, prosciutto di parma, spicy sausage, soppressata.
Marinated roast beef, Gruyere, crispy leek, au jus, horseradish cream, French baguette.
Avocado, queso fresco, red onion, cilantro, ancho chili mayo, brioche.
Lobster claw and knuckle, celery, mayo, lemon juice, scallion, split-top roll.
Beef tenderloin, lettuce, tomato, red onion, tzatziki, naan.
Fresh mozzarella, pesto, roma tomato, arugula, balsamic drizzle, naan.
Smoked mozzarella, pickle, sriracha aioli, lettuce, brioche.
Cheddar, crispy leek, Pub sauce, lettuce, brioche.
Ham, pork shoulder, swiss, yellow mustard, pickle, French bread.
Brie, applewood-smoked bacon, sweet and spicy glaze, brioche.
Bell pepper slaw, Russian dressing, rye.
Sharp and white cheddar, American, applewood-smoked bacon, ciabatta.
Bacon-onion marmalade, lettuce, roma tomato, lemon-garlic mayo, brioche.
Tabbouleh, toasted naan.
Pancetta, crispy leek, grainy mustard.
Crispy pita, beef, pico de gallo, shredded mozzarella, cheddar.
Spiced dry rub, bell pepper slaw.
Roasted bell pepper and onion, spicy carrot-cabbage slaw, queso fresco, cilantro, pico de gallo, chili pepper sauce (steak, roasted pork or shrimp).
Breadcrumb, pecorino, toasted almond, balsamic drizzle.
Tomato and marinated olive salad, whole-grain Dijon, apple, toasted bread.
Herb sea salt, gorgonzola, truffle oil, Pub sauce.
Banana pepper, sweet sausage, San Marzano tomato sauce, shredded mozzarella, toasted bread.
Pork, beef, San Marzano tomato sauce, shredded mozzarella, toasted bread.
Blackening spice, creamy bleu, lemon.
Bell pepper slaw, lemon-garlic mayo.
Graham cracker crumbles, fluff cream, melted chocolate, toasted marshmallow.
Cinnamon sugar, cream cheese mousse.
Angel cream-filled pizzelle, vanilla bean ice cream, chocolate drizzle, almond, nonpareil, coconut, fresh berry.
Menu for The Pub At 333 provided by Allmenus.com
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