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The Green Fork & Local Roots Market
Pancakes cooked to a golden brown, filled with banana and topped with whipped cream and house-made caramel.
Fluffy golden pancakes, layered with whipped cream, fresh strawberries and strawberry compote.
Gluten free. Raw. Topped with grilled ham, bacon, poached egg and dollop of hollandaise.
Golden brown brioche, topped with a silky white glaze, pecans, cinnamon, whipped cream and caramel drizzle.
Raw. Light and fluffy house made waffles topped with grilled ham and poached eges, topped off with hollandaise sauce.
Raw. Scrambled eggs, crispy bacon, sauteed spinach, cheddar cheese and tomato on a wrap of your choice, served with fresh fruit.
Raw. Scrambled eggs arugula, sauteed mushroom and feta cheese on a wrap of your choice, served with fresh fruit.
Vegan. Arugula, sliced tomato, vegan bacon bits, green onion, seasoned tofu and green drizzle, served with fresh fruit.
Raw. Sauteed red peppers, cilantro, black beans, cheddar cheese, scallions, topped with 2 fried eggs, avocados and salsa.
Raw. Scrambled eggs, bell peppers, cherry tomatoes, grilled ham, cheddar cheese and green onion on seasoned flatbread.
Raw. Red onion, bell peppers, mushrooms, black beans and seasoned quinoa topped with 2 over-easy's and crumbled bacon with our signature green drizzle.
Grilled chicken, black bean mix, red onions, red peppers, cilantro, salsa and sour cream.
Grilled shrimp, avocado, bacon, arugula, cucumber and lemon aioli.
Sliced natural ham, sharp cheddar cheese, caramelized red onion, local honey mustard spread, served on cranberry bread.
Grilled seasoned chicken, bacon, roasted red peppers, arugula, feta, and lemon herb aioli on a toasted brioche bun.
Grilled seasoned chicken, roasted red pepper, sliced tomato, spinach, mozzarella cheese and pesto on a toasted philly pretzel roll.
Grilled marinated white, portobello, cremini and shitake mushrooms, cheddar cheese and sweet caramelized red onions on a toasted roll. Sub vegan cheese for an additional charge.
8 oz. grass-fed angus beef burger, sundried tomato spread, red onion, spinach, melted mozzarella on a toasted brioche bun.
Vegan. 8 oz. of our secret homemade recipe grilled veggie and quinoa burger, with sliced tomato, cucumber, alfalfa sprouts, vegan cheddar and avocado mayo on a toasted pretzel roll.
Vegan. Baked seitan smothered with an orange BBQ sauce topped with sweet onion and cremini mushrooms, with jicama slaw on a toasted ciabatta roll.
Vegan. Grilled TVP in our Buffalo sauce with broccoli slaw and vegan cheddar.
Vegan. Comes with lettuce, tomato, red onion and avocado on a toasted sweet potato bun.
Raw. Bacon, lettuce, avocado, grilled salmon and tomato on a toasted brioche roll with spring onion mayo.
Grilled cheese sandwich with sharp cheddar, creamy goat cheese, roasted veggies, apples and arugula on cranberry bread.
Assortment of local cheeses accompanied by fresh sliced apple and pear, local honey, walnuts and grilled flatbread.
Vegan, gluten free. Marinated portobello mushroom on a bed of spinach, topped with grilled tomato, roasted red pepper, avocado, sprouts, sunflower seeds with balsamic reduction drizzle and our secret green fork signature dressing.
Vegan. House made seitan baked and smothered in our BBQ or spicy wing sauce served with celery and vegan ranch dressing.
Grilled sliced pear, fresh arugula, caramelized onion, topped with feta and green drizzle.
Comes with melted smoked gouda and balsamic drizzle.
BBQ grilled chicken, cheddar cheese and jicama slaw topped with green onions.
Fresh tomato, mozzarella cheese and house-made pesto with balsamic drizzle and fresh basil.
Gluten free. Red and golden beets sliced and layered with crisp pears over fresh arugula topped with heart healthy walnuts and goat cheese drizzled with local honey and house balsamic vinaigrette. Sub vegan chs for an additional charge.
Vegan, gluten free. Roasted brussels sprouts, sliced avocado, cherry tomatoes, bean sprouts and almonds tossed with sesame seeds and mixed greens with orange citrus vinaigrette.
Choose your green: spring mix, arugula, spinach. Choose 5 toppings: almonds, apple, avocado, bacon, vegan bacon for an additional charge, banana, bean sprouts, warm seasoned black beans, blueberries, warm seasoned chickpeas, green beans, roasted brussel sprouts, carrots, cashews, cucumber, jasmine infused rice, jicama slaw, mushrooms, red onion, pear, pecans, bell peppers, roasted peppers, pumpkin seeds, strawberries, sunflower seeds, tomato, quinoa, walnuts, grilled zucchini and squash, cheddar cheese, feta cheese, havarti cheese, mozzarella cheese, vegan cheddar for an additional charge, vegan mozzarella for an additional charge. Dressing: house white balsamic vinaigrette, signature green dressing, honey mustard, citrus vinaigrette.
Marinated grilled portobello stuffed with garden tomato, fresh spinach, mozzarella cheese and pesto served with a mix of seasoned quinoa, rice and toasted almonds.
Raw. Gluten free. Orange teriyaki glazed salmon on warm celery root mash topped with green beans, roasted red peppers and toasted sesame seeds.
Gluten free. Grilled cajun spiced shrimp and crispy bacon over creamy cheddar grits with fresh parsley and scallions.
Vegan, gluten free. Creamy vegan grits topped with seasoned black beans, peppers, onion, corn and avocado with a chimichurri drizzle.
Gluten free. Comes with seasoned grilled chicken, sauteed spinach and roasted zucchini and yellow squash.
Vegan. Fettuccine tossed with pureed seasoned cauliflower and fresh spinach topped with toasted almonds.
Rosemary-herbed waffle with sauteed chicken breast smothered in an amaretto cream sauce with sauteed apples, topped with toasted almonds.
Vegan, gluten free. Sauteed with carrots, onions and peppers in a curry sauce with cauliflower rice topped with coconut shreds.
Vegan, gluten free. Tofu, bok choy, zucchini, bell peppers, mushroom, carrot, scallions and ginger, over jasmine rice topped with sesame seeds.
Tossed with sundried tomato, bell peppers, red onion, fettuccine, and Parmesan cheese.
Vegan. Our baked seitan covered in our heavenly tikka masala sauce served with jasmine rice, chick peas and green onion.
Served with fruit.
Served with fruit.
Add grilled chicken for an additional charge.
Served with fruit.
Gluten free. Comes with mashed potato or jasmine rice and green beans.
Coke, sprite, orange, grape (natural cane sugar).
Menu for The Green Fork & Local Roots Market provided by Allmenus.com
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