Mexican style eggs.

Scrambled eggs with Mexican sausage.

Sunny side up with beans, queso fresco, and avocado.

Corn tortilla and lightly fried with red or green tomatillo sauce, avocado, and sour crema. Add protein or eggs for an additional charge.

Chorizo and melting cheese on a hot casserole.

Tortilla chips, , your choice of protein, pico de gallo, , sour cream, and cheese.

10 pieces.

A creamy dip made from avocado.

Breaded or battered crispy chicken.

Grilled tilapia topped with cilantro and onions. Served with rice and beans.

4 enchiladas

3 chicken enchiladas topped with tomatillo sauce, queso fresco, lettuce, and sour cream.

3 chicken enchiladas topped with red guajillo sauce, queso fresco, lettuce, and sour cream.

3 chicken enchiladas covered with chipotle sauce, sour cream, and pico de gallo.

3 shrimp enchiladas and bell peppers topped with salsa chipotle, queso fresco, and sour cream.

3 cheese and pork enchiladas with guajillo sauce, peppers, and onions.

3 enchiladas, 1 chicken, 1 cheese, 1 al pastor topped with red guajillo sauce, cheese sauce, spinach sauce, cheese, and sour cream.

Chicken, chorizo, egg, and sausage with lettuce, tomatoes, onions, avocado, mayonnaise, and cheese.

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Fried tortilla shell filled with pinto beans, your choice of protein, lettuce, pico de gallo, and sour cream.

Lettuce, camaron chicken, and cheese.

Combo of grilled steak, chicken, shrimp, cactus, bell peppers, and scallions served with rice and beans.

Steak, chicken, shrimp, chorizo, cactus, scallions, and red bel peppers. Served with rice and beans.

Marinated beef and grilled skirt steak served with cactus, scallions, 1 chile toreado, rice, and beans.

Grilled skirt steak, accompanied with 2 memelitas: corn shell cover in red and green tomatillo sauce, queso fresco, scallions, 1 chile toreado, rice, and beans.

Shrimp, steak, chicken, pineapple, onions, bell peppers, and cheese sauce.

Fried flour tortilla, rice, beans, cheese dip, shredded chicken, and sour cream.

Steak, chicken, and shrimp.

Steak, chicken, and carnitas, and sliced jalapenos.

Pastor Tripa Asada Cameron Carnitas

Grilled steak, chicken, and shrimp, onions and peppers, rice and beans topped with chipotle sauce, and sour cream.

Filled with grilled chicken, chorizo, rice and beans topped with cheese sauce, pico de gallo, and sour cream.

Filled with grilled chicken, bell peppers, rice, and beans. Topped with chipotle sauce, and sour cream.

Grilled chicken and steak, rice and beans topped ranchero sauce, guacamole, sour cream, and cheese.

Marinated pork in guajillo sauce, pineapple, rice, and beans. Topped with ranchero sauce, cheese, and sour cream.

Grilled steak or chicken, peppers, onions, rice, and beans topped with cheese sauce, guacamole, pico de gallo, and sour cream.

Deep-fried tortilla roll, filled with chicken topped with lettuce, tomatoes, and sour cream.

Seafood soup. Tilapia, shrimp, crab, clams, and scallops.

Fresh raw fish and shrimp cured in fresh citrus juice, tomatoes, red onions, cucumber, cilantro, and jalapeno.

Fresh raw fish, shrimp, and octopus in fresh citrus juice, red, onions, mango, cilantro, tomatoes, jalapeno, and avocado.

Fresh diced tomatoes, onions, cucumber, cilantro, and avocado, mixed in a delicious cocktail sauce with shrimp and lime juice.

Sauteed shrimp in a butter garlic sauce, onions, cilantro, and avocado. Served with rice and beans.

Sauteed shrimp in a delicious chipotle sauce served with rice and beans.

Deep-fried tilapia marinated with Mexican spices and cooked to perfection. Served with rice, beans, and a side salad.

Deep-fried tilapia marinated with a delicious spicy guajillo sauce, cooked to perfection. Served with rice, beans, and a side salad.