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Fried baby squids served with our zesty marinara.
Sauteed in a plum tomato wine sauce.
Rolled fried eggplant stuffed with basil ricotta topped with melted mozzarella and tomato sauce.
Served atop a pecorino Romano soft polenta with shaved Reggiano Parmigiana cheese on top. Available all day.
Crostini topped with diced tomatoes mixed with basil, garlic, shallots and olive oil, complemented by fresh mozzarella and paper thin prosciutto.
Delicious marinated fire roasted red bell pepper served atop a spring mix complemented by our homemade fresh mozzarella and basil infused olive oil.
Aged and cooked homemade salamis, mortadella, prosciutto and assorted cheese selection with grilled vegetables.
Mixed spring greens tossed with balsamic dressing served with sliced plum Roma tomato and cucumbers.
Served in a crouton crown; a crispy romaine tossed with our homemade Caesar dressing served with shaved Reggiano Parmigiano cheese.
Romaine lettuce, cucumbers, plum tomato, red onions, Kalamata olives and crumbled feta cheese in a lemon vinaigrette dressing.
Baby spinach tossed with toasted pinenuts in a lemon vinaigrette dressing, tomatoes, cucumbers and brulee goat cheese.
Sliced vine tomato served with sliced fresh homemade mozzarella drizzled with balsamic reduction and basil olive oil.
Ground beef and four cheese ricotta, fresh mozzarella, Reggiano Parmigiano and sharp provolone layered with delicate fresh pasta sheets topped with Bechamel sauce.
Layers of lightly fried skinless eggplant with mozzarella, Parmigiano cheese and tomato sauce.
Fresh made spaghetti served with homemade meatballs, with our zesty tomato sauce.
Tossed with our meat sauce.
Served with pancetta, shallots and ricotta in an egg based cream sauce with grated Parmigiana.
Served in a spicy tomato sauce with pancetta and diced onions.
Spicy marinara with shallots, capers, Kalamata olives and anchovies.
Tossed with prosciutto, diced onions and peas in a pink vodka sauce.
Stuffed with exotic mushrooms complemented by petite filet mignon tips in a Marsala cream sauce.
Plin ravioli stuffed with roasted beets and ricotta complemented by a light fresh oregano chardonnay sauce and topped by toasted crushed hazelnuts. Available all day.
Stuffed with smocked salmon mousse, scallops and shrimp topped with a Rosa sauce and drizzled with balsamic reduction. Available all day.
Little neck clams sauteed in a white wine sauce with diced red onions and tomato. Available all day.
Tossed in a Rosa sauce with crabmeat.
Homemade finished in a brandy pink cream sauce with lobster meat on top.
Tossed in a garlic white wine sauce accompanied by jumbo shrimp.
Your choice of black squid ink or regular tagliatelle served in marinara sauce with an array of fresh seafood.
In a lemon white wine sauce with capers. Available all day.
Served with mushrooms in a Marsala wine sauce. Available all day.
Fried breaded cutlet topped with tomato sauce and melted mozzarella served with pasta. Available all day.
Sauteed with garlic white wine sauce with mushrooms sun-dried tomato and artichoke hearts. Available all day.
Sauteed with crab meat, asparagus tips and sun-dried tomato in a chardonnay wine sauce. Available all day.
Served pan seared encrusted with polenta finished with whole grain mustard cream sauce. Available all day.
Broiled to perfection, topped with bruschetta tomato, jumbo lump crab meat and fresh mozzarella. Available all day.
Egg battered finished in a lemon garlic white wine sauce. Available all day.
Whole Mediterranean bass covered with sail and baked to perfection. Available all day.
Slowly braised veal shank in a hearty vegetables sauce, over saffron spinach risotto. Available all day.
Sauteed chicken and Italian sausage in a garlic wine sauce with pepperoncini and Kalamata olive. Available all day.
Prime filet thinly slices served with capers, fine diced onions with a drizzle of lemon juice and extra virgin olive oil, topped with shaved Reggiano Parmigiano cheese. Available all day.
Slow roasted onions and mushrooms, aged cheddar cheese, hickory smoked bacon and our burger sauce. Served with french fries. Available all day.
Includes house salad.
Includes house salad.
Includes house salad.
Includes house salad.
Includes house salad.
Includes house salad.
Includes house salad.
Served with butter, tomato or pink sauce.
Served with butter, tomato or pink sauce.
Served with butter, tomato or pink sauce.
Served with french fries.
Steamed or sauteed in garlic and olive oil.
Steamed or sauteed in garlic and olive oil.
Steamed or sauteed in garlic and olive oil.
Served with marinara.
Served with marinara.
Served with your choice of sauce. Available all day.
Fried baby squids served with our zesty marinara.
Sauteed in a plum tomato wine sauce.
Rolled fried eggplant stuffed with basil ricotta topped with melted mozzarella and tomato sauce.
Crostini topped with diced tomatoes mixed with basil, garlic, shallots and olive oil, complemented by fresh mozzarella and paper thin prosciutto.
Delicious marinated fire roasted red bell pepper served atop a spring mix complemented by our homemade fresh mozzarella and basil infused olive oil.
An array of fresh cocked seafood tossed with a fresh lemon juice, extra virgin olive oil and fine diced red onions and Italian parsley.
Mixed spring greens tossed with balsamic dressing served with sliced plum roma tomato and cucumbers.
Served in a crouton crown; a crispy romaine tossed with our homemade Caesar dressing served with shaved Reggiano Parmigiano cheese.
Romaine lettuce, cucumbers, plum tomato, red onions, Kalamata olives and crumbled feta cheese in a lemon vinaigrette dressing.
Baby spinach tossed with toasted pine nuts in a lemon vinaigrette dressing, tomatoes, cucumbers and brulee goat cheese.
Sliced vine tomato served with sliced fresh homemade mozzarella drizzled with balsamic reduction and basil olive oil.
Mixed lettuces tossed with mandarin, orange and grapefruit wedges, marinated fresh mozzarella, dehydrated dried cranberries with gingered peach dressing. Available all day.
Sliced roasted portabello mushrooms served with baby arugula tossed with a raspberry vinaigrette, walnuts, sherry tomatoes and crumbled gorgonzala cheese. Available all day.
Scoop of tuna salad, German potato salad, our homemade roasted pepper, on top of a bed of mixed lettuce. Available all day.
Ground beef and four cheese ricotta, fresh mozzarella, Reggiano Parmigiano and sharp provolone layered with delicate fresh pasta sheets topped with Bechamel sauce.
Manicotti stuffed with spinach and ricotta, topped with melted fresh mozzarella and tomato sauce. Available all day.
Layers of lightly fired skinless eggplant with mozzarella, Parmigiano cheese and tomato sauce.
Fresh made spaghetti served with homemade meatballs, with our zesty tomato sauce.
Fresh made spaghetti served with homemade Italian sausage in a marinara sauce. Available all day.
Tossed with our meat sauce.
Served with pancetta, shallots and ricotta in an egg based cream sauce with grated Parmigiana.
Served in a spicy tomato sauce with pancetta and diced onions.
Spicy marinara with shallots, capers, Kalamata olives and anchovies.
Tossed with prosciutto, diced onions and peas in a pink vodka sauce.
Stuffed with exotic mushrooms complemented by petite filet mignon tips in a Marsala cream sauce.
Tossed in a rosa sauce with crab meat.
Homemade finished in a brandy pink cream sauce with lobster meat on top.
Tossed with fradiavolo sauce and tuna fish. Available all day.
Tossed in a garlic white wine sauce accompanied by jumbo shrimp.
Tossed with our homemade Caesar dressing. We offer spinach, tomato, flower and whole wheat tortillas. Available all day
Served with slow roasted onion and mushrooms, provolone and au jus. We offer spinach, tomato, flower and whole wheat tortillas. Available all day.
Served with our marinara and fresh homemade mozzarella. We offer spinach, tomato, flower and whole wheat tortillas. Available all day.
Slow roasted onions and mushrooms, aged cheddar cheese, hickory smoked bacon and our burger sauce. Served with french fries.
Topped with arabiata sauce, jalapenos and provolone. Served with french fries. Available all day.
Topped with sauteed spinach and roasted red bell pepper and melted Gorgonzola cheese. Served with french fries. Available all day.
Topped with caramelized onion, grilled portabello and Gouda cheese. Served with french fries. Available all day.
Topped with hickory smoked bacon, a sunny side up fried egg and potato crisps. Served with french fries. Available all day.
Grilled basil pesto marinated chicken, melted fresh mozzarella, with pesto aioli, lettuce, tomato and red onions. Available all day.
Served with pickled cucumber tzatziki.
Served with grilled zucchini, yellow squash, eggplant, roasted peppers, portabello mushroom and melted fresh mozzarella. Available all day.
Grilled served with slow roasted onions and mushrooms, lettuce, onion and tomato. Available all day.
Assorted Italian deli meat served with roasted garlic aioli fresh mozzarella, onion, lettuce and tomato. Available all day.
Topped with tomato and melted provolone, lettuce and onions. Available all day.
Served with our homemade meatballs. Available all day.
Topped with melted fresh mozzarella. Available all day.
Sliced and sauteed with onion and pepper topped with melted provolone cheese. Available all day.
Sliced rib eye with fried onion and mushroom with your choice of cheese. Available all day.
Steamed or sauteed in garlic and olive oil.
Steamed or sauteed in garlic and olive oil.
Served with marinara.
Served with marinara.