Hors D'oeuvre
- Shrimp Cocktail
- Scallops Beurre Blanc
- Shrimp Tempura
- Mini Crab Cakes
- Brocheta
- Chicken Satay
- Vegetarian Sushi
- Smoked Salmon
- Grilled Lamb Chops

First Course
- Baby Mixed Greens
  
  with balsamic vinaigrette

Second Course
- Choices Of Filet Mignon
- Salmon
- Tilapia
- Chicken Or Pasta Primavera

Third Course
- Coffee
- Chocolate Mousse Cake
- Fresh Fruits

Menu for Evviva provided by Allmenus.com

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