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  • Concerto Fusion Cuisine

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Concerto Fusion Cuisine

(215) 428-2899

We make ordering easy. Learn more

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  • 2 S Delmorr Ave, Morrisville, PA 19067
  • Restaurant website
  • Sushi
  • $$$$$
  • Grubhub.com
  • Concerto Fusion Cuisine

  • (215) 428-2899

    We make ordering easy.

  • Menu
  • Warm Starters
    • Shrimp Egg Roll $6.00

      2 pieces.

    • Vegetable Spring Roll $6.00

      2 pieces. Vegetarian.

    • Steamed Pork Dumplings $8.75

      6 pieces.

    • Pan-Fried Pork Dumplings $8.75

      6 pieces.

    • Steamed Shrimp Shumai $6.95

      6 pieces.

    • Stuffed Stone Crab Claw $9.95

      2 pieces.

    • Steamed Pork Shumai $8.75

      6 pieces.

    • Steamed Shrimp Shumai $8.75

      6 pieces.

    • BBQ Spare Ribs $11.95

      5 pieces.

    • Crab Rangoon $9.50

      5 pieces. Wonton wrapped cream cheese and crab meat served with coconut dressing.

    • Goat Cheese Ravioli $10.95

      5 pieces Imported goat cheese and crab meat wrapped in wonton skin, served with coconut dressing.

    • Stuffed Stone Crab Claw $13.95

      5 pieces. comes with shrimp stuffing.

    • Baked Scallop Hong Kong Flavor $13.95

      Sea scallop Chinese mushroom in shitaki sauce.

    • Roti Canai $8.75

      Indian style pancake, served with red curry sauce. Vegetarian.

    • Concerto’s Signature Lettuce Wrap $12.95

      Chicken, minced shrimp, Chinese sausages, onion and jicama seeds, served with fresh lettuce cup. Original or vegetarian.

    • Coconut Shrimp $13.95

      5 pieces. Breaded with shredded coconut and served wiith honey wasabi sauce.

    • Edamame $7.50

      Steamed fresh green soybean tossed with five spices sea salt. Vegetarian.

    • Concerto Dim Sum Sampler $19.95

      2 BBQ ribs, 3 steamed shrimp shumai, 3 crab rangoon, 2 vegetable spring roll.

    • Penang Satay Beef on a Stick $10.50

      Malaysian style satay beef or chicken served on skewers in a peanut sauce.

    • Penang Satay Chicken on a Stick $10.50

      Malaysian style satay beef or chicken served on skewers in a peanut sauce.

  • Sushi Bar Appetizers
    • Tuna Tartar $14.50

      Diced tuna sashimi mixed with tobiko, tempura flakes, scallions and spicy sauce. Spicy.

    • Salmon Tartar $14.50

      Diced salmon sashimi mixed with tobiko, tempura flakes, scallions and spicy sauce. Spicy.

    • Garlic Tuna Sashimi $14.50

      Finest tuna sashimi covered with roasted sesame seeds, lightly baked surface at medium rare, then sliced and served with sweet garlic soy sauce. Partially cooked.

    • Pepper Tuna $14.50

      Tuna with drizzled ground peppercorn, served with Japanese style ponzu vinegar sauce. Partially cooked and spicy.

    • Sushi Pizza $18.50

      Green onion pancake topped with avocado mix, sliced tuna and yellowtail with a light spicy fruit sauce. Partially cooked.

    • Sushi Bullet $18.95

      Assorted sashimi roll light code in tempura style, topped with spicy tuna, oshinko, tobiko and scallian. Spicy.

  • Soups
    Cooked.
    • Cantonese Wonton Soup

    • Cantonese Wonton Noodle Soup $7.95

      Large.

    • Chicken Hot and Sour Soup

      Spicy.

    • Miso Soup

      Vegetarian.

    • Chicken Cream Corn Soup

    • Spicy Seafood Miso Soup

      Spicy.

    • Thai Chicken Coconut Soup

      Tom yam gai.

    • Prawns in Red Curry Basil Soup

      Tom yom gung. Spicy.

  • Salads
    Cooked.artially cooked.
    • Green Salad with Ginger Dressing $6.00

      Vegetarian.

    • Avocado Salad $8.95

      Mixed greens, mango slices, avocado, and tempura red onion, in a green peppercorn vinaigrette. Vegetarian.

    • Seaweed Salad $6.00

      Vegetarian.

    • Kani Salad $6.95

      Japanese crabmeat salad.

    • Crispy Calamari Salad $11.95

      Fried calamari with spring mix lettuce and jicama seeds, served in lime chili plum sauce.

    • Warm Wild Mushroom Salad $10.95

      Mixed baby greens in a honey mustard herb dressing. Vegetarian.

    • Grilled Chicken Salad $12.95

      Mango, jicama seed, honey walnuts in a champagne green peppercorn lime vinaigrette.

    • Shrimp Avocado Salad $12.95

      Mango, jicama seed, honey walnuts in a champagne green peppercorn lime vinaigrette.

    • Aromatic Duck Salad $13.50

      Crispy duck meat with baby spinach and fresh mango slices, served with tamarind lemongrass dressing.

  • Concerto Signature Rolls
    • Amazing Roll $15.50

      Eel and avocado topped with spicy tuna and tempura flakes. Spicy. Partially cooked.

    • Angel Roll $18.95

      Asparagus, tempura, cucumber, and tobiko topped with tuna, yellowtail, salmon, eel, avocado and tempura flakes. Spicy. Partially cooked.

    • Concerto Signature Roll $16.50

      Partially cooked and spicy. Tuna, salmon, yellowtail, and avocado, topped With snow crab and tobiko. Spicy. Partially cooked.

    • Crazy Couple Roll $10.95

      Partially cooked and spicy. Tuna, yellow tail, scallions and tobiko With chef's special secret sauce. Spicy. Raw.

    • Deluxe Dragon Roll $17.95

      Shrimp tempura, cucumber and lettuce, topped with avocado and tobiko.

    • Hawaiian Tropical Roll $17.95

      Eel, avocado and tobiko, wrapped in soy bean nori and lightly crusted tempura with chef's special sauce. Cooked.

    • Jack's Special Roll $13.50

      Spicy tuna, tobiko and tempura flakes, topped With salmon sashimi. Spicy. Raw.

    • Love Passion Roll $16.95

      Spicy tuna and tempura flakes in an avocado roll. Topped with sashimi tuna. Spicy. Raw.

    • Red Dragon Roll $15.95

      Partially cooked. Eel and cucumber, topped with tuna, avocado and tobiko.

    • Rising Sun Roll $12.95

      Crab meat, cucumber and avocado topped with spicy salmon and crispy cellophane noodle. Spicy.

    • Spider Web Roll $19.95

      Soft shell crab, avocado and cucumber, topped with spicy tuna, tempura flakes and tobiko. Spicy. Partially cooked.

    • Volcano Roll $13.95

      Crab, cucumber and avocado, topped with spicy tuna and tempura flakes. Spicy. Raw.

    • Yellowtail Guacamole Roll $15.50

      Yellowtail and scallions, topped With guacamole mix, tobiko and spicy tropical sauce. Spicy. Raw.

    • Ocean King Roll $19.95

      Partially cooked. Asparagus and Alaskan king crab, topped with fresh lobster meat, avocado and tobiko.

  • Sushi Entrees
    • Sushi Plate $25.50

      Raw. Assorted chef's choice of raw fish sushi and spicy tuna roll.

    • Sashimi Plate $29.95

      Raw. Assorted chef's choice of raw fish.

    • Sushi and Sashimi Combo $31.95

      Raw. Assorted chef's choice of raw fish and spicy tuna roll.

    • Charming Sushi Dinner $27.95

      Raw. 3 pieces of each tuna, salmon, yellowtail sushi, and crunchy rolls.

    • Vegetarian Maki Combination Dinner $18.95

      Asparagus, cucumber and avocado rolls. Raw and vegetarian.

    • Crazy Rolls Combination $21.95

      Partially cooked. Spicy tuna, spicy salmon and crunchy rolls.

  • Sushi a La Carte
    Add sushi for an additional charge.
    • Hamachi Sushi a La Carte $6.75

      Yellowtail. Raw.

    • Hokkigai Sushi a La Carte $6.00

      Surf clam. Raw.

    • Maguro Sushi a La Carte $6.75

      Tuna. Raw.

    • Sake Sushi a La Carte $6.75

      Salmon. Raw.

    • Shiro Maguro Sushi a La Carte $6.75

      White tuna. Raw.

    • Suzuki Sushi a La Carte $6.75

      Stripe bass. Raw.

    • Tobiko Sushi a La Carte $6.00

      Flying fish roe. Raw.

    • Ebi Sushi a La Carte $5.75

      Shrimp. Cooked.

    • Inari Sushi a La Carte $5.50

      Seasoned bean curd. Cooked.

    • Kani Sushi a La Carte $5.50

      Crabstick. Cooked.

    • Saba Sushi a La Carte $6.75

      Blue mackerel. Cooked.

    • Sake Kunsei Sushi a La Carte $6.75

      Smoked salmon. Cooked.

    • Tako Sushi a La Carte $6.75

      Octopus. Cooked.

    • Tamago Sushi a La Carte $5.50

      Cooked.

    • Unagi Sushi a La Carte $7.50

      Eel. Cooked.

  • Sashimi a La Carte
    Add sashimi for an additional charge.
    • Hamachi Sashimi a La Carte $6.75

      Yellowtail. Raw.

    • Hokkigai Sashimi a La Carte $6.00

      Surf clam. Raw.

    • Maguro Sashimi a La Carte $6.75

      Tuna. Raw.

    • Sake Sashimi a La Carte $6.75

      Salmon. Raw.

    • Shiro Maguro Sashimi a La Carte $6.75

      White tuna. Raw.

    • Suzuki Sashimi a La Carte $6.75

      Stripe bass. Raw.

    • Tobiko Sashimi a La Carte $6.00

      Flying fish roe. Raw.

    • Ebi Sashimi a La Carte $5.75

      Shrimp. Cooked.

    • Inari Sashimi a La Carte $5.50

      Seasoned bean curd. Cooked.

    • Kani Sashimi a La Carte $5.50

      Crabstick. Cooked.

    • Saba Sashimi a La Carte $6.75

      Blue mackerel. Cooked.

    • Sake Kunsei Sashimi a La Carte $6.75

      Smoked salmon. Cooked.

    • Tako Sashimi a La Carte $6.75

      Octopus. Cooked.

    • Tamago Sashimi a La Carte $5.50

      Cooked.

    • Unagi Sashimi a La Carte $7.50

      Eel. Cooked.

  • Rolls
    • Alaskan Roll $7.50

      Raw. Salmon and avocado.

    • Asparagus Roll $6.25

      Raw.

    • Avocado Roll $6.25

      Raw.

    • California Roll $6.95

      Raw. Crab meat, cucumber and avocado.

    • Crunchy Roll $7.50

      Tempura crust with snow crab meat and tobiko. Spicy.

    • Dragon Roll $14.95

      Cooked. Eel and cucumber, topped With avocado and tobiko.

    • Eel Special Roll $14.95

      Partially cooked. Crab meat, cucumber and avocado, topped with eel.

    • Golden Avocado Roll $7.50

      Raw. Oshinko and avocado.

    • Golden Cucumber Roll $7.50

      Raw. Oshinko and cucumber.

    • Iso Roll $15.50

      Raw. Salmon, avocado and tobiko, wrapped in white tiger seaweed.

    • Mexican Roll $12.95

      Shrimp tempura, lettuce, cucumber, cream cheese and tobiko. Cooked and spicy.

    • Philadelphia Roll $7.95

      Cooked. Smoked salmon, cream cheese and cucumber.

    • Rainbow Roll $12.95

      Raw. Crab meat, cucumber and avocado, topped with assorted sashimi.

    • Salmon Roll $6.95

      Raw.

    • Shrimp Tempura Roll $8.25

      Cooked. Served with lettuce, cucumber and tobiko.

    • Spicy Salmon Roll $7.50

      Raw and spicy.

    • Spicy Tuna Roll $7.50

      Raw and spicy.

    • Spider Roll $15.50

      Cooked. Soft shell crab tempura, lettuce, cucumber and tobiko.

    • Sweet Potato Roll $6.75

      Cooked.

    • Tuna Roll $6.95

      Raw.

    • Yellowtail Roll $6.95

      Raw. Yellowtail and scallions.

    • Alaskan King Crab Roll $6.95

      Partially cooked. Served with cucumber and tobiko.

  • Healthy Choices
    Cooked. Comes with choice of sauce on the side and side.
    • Steamed Mixed Vegetables $15.25

    • Steamed Shrimp with Vegetables $18.65

    • Steamed Scallops with Vegetables $20.95

    • Steamed Chicken with Vegetables $16.95

    • Steamed Beef with Vegetables $17.95

    • Steamed Seafood Delight with Vegetables $29.95

  • Poultry
    • Chicken with Broccoli $16.95

    • Chicken Chow Mein $16.95

    • Chicken Mixed Vegetables $16.95

    • Chicken with Garlic Sauce $16.95

      Spicy.

    • Kung Pao Chicken $16.95

      Spicy.

    • Sweet and Sour Chicken $16.95

    • Moo Shu Chicken $16.95

      Comes with 4 pancakes.

    • Chicken and Eggplant in Garlic Sauce $17.95

      Spicy.

    • General Tso's Chicken $18.95

      Spicy.

    • Sesame Chicken $18.95

    • Sesame Shrimp $21.95

    • Thai Cashew Chicken $18.95

      Spicy. In a Thai style special sauce.

    • Bangkok Basil Chicken $18.95

      Served with fresh mushrooms, carrots, zucchini and vegetables in a limetamarind sauce. ginger.

    • Mango Chicken $18.95

      Lightly sauteed with fresh mango fruit and vegetables, served in a mango fruit sauce.

  • Beef
    Cooked.
    • Beef with Broccoli $17.95

    • Beef with Hot Pepper and Onions $18.95

      Spicy.

    • Beef with Mixed Vegetables $17.95

    • Pepper Steak with Onions $17.95

    • Sauteed Beef with String Beans $18.95

    • Hunan Beef $17.95

      Served with spicy black bean sauce.

    • Mongolian Beef $18.95

    • Korean BBQ Beef $18.95

      Spicy. Sliced beef with Bulgogi and Kalbi sauce, stir-fried with asparagus, hot pepper onions.

    • Thai Salsa Beef $19.95

      Sliced tenderloin and vegetables, marinated in a peppercorn sauce. Spicy.

  • Seafood
    Cooked.
    • Shrimp with Broccoli $18.95

    • Shrimp with Mixed Vegetables $18.95

    • Garlic Jumbo Shrimp $18.95

      Spicy.

    • Shrimp Chow Mein $18.95

    • Shrimp with Lobster Sauce $18.95

    • Melting Snow Prawns $21.95

      Honey walnut shrimp.

    • Bangkok Basil Shrimp $19.95

      Served with fresh mushrooms, carrots, zucchini and vegetables in a soy lime tamarind sauce.

    • Mango Shrimp $19.95

      Sauteed with fresh mango fruit and vegetables, in a mango fruit sauce.

    • Stirfried Seafood Assortment $18.95

      Shrimp, scallops and lobster meat with assorted vegetables.

  • Star Entrees
    Cooked.
    • Concerto Trio Delights $29.95

      Shrimp, scallops, and lobster with spicy seafood paste and assorted shredded vegetables. Spicy.

    • Thai Red Snapper $24.95

      Served with artichoke roasted herb potato and green curry sauce. Spicy.

    • Steak and Scallop $25.95

      Pan seared scallops and cube cut filet mignon, with pepper corn sauce.

    • Ocean Balacan $25.95

      Sauteed shrimp, scallops and vegetables in Malaysian shrimp paste sauce. Spicy.

    • Wok Seared Duck $25.95

      Marinated boneless duck with vegetables, in a soy ginger glaze.

    • House Special Duck $26.95

      Boneless duck coated with taro paste, fried until golden brown and served with sauteed vegetables.

    • Hawaii Flirtatious Mahi-Mahi $28.95

      Cajun seasoned MAI steak in a passion fruit sauce. Spicy.

    • Pan Seared Salmon $25.95

      Served with spinach and red onion in teriyaki reduction.

    • Grilled Rack of Lamb $35.95

    • Chicken Katsu $23.95

      Japanese style deep-fried chicken breasts with Japanese herbal steak sauce.

    • Salt and Pepper Prawns $23.95

      Lightly fried with salt, pepper and a touch of French style buttery flavor with an assortment of string beans.

    • Salt and Pepper Soft Shell Crab $28.95

      Lightly fried with salt, pepper and a touch of French style buttery flavor with an assortment of string beans.

    • Saigon Royal Lemongrass Rock Shrimp $20.95

      Grilled prawns with sautéed celery, shiitake mushroom and shredded vegetables with fresh lemongrass graze.

    • Buddhas Delight $16.95

      Vegetarian. Hong Kong style vegetarians dish, 3 kinds of musrooms and vegetables.

    • Honey Walnut Beef $20.95

  • Vegetables
    Cooked.
    • Mixed Vegetables and Tofu $15.25

    • Moo Shu Vegetables $15.25

      Comes with 4 pancakes

    • Vegetable Chow Mein $15.25

    • Country Style Tofu $17.95

    • Sauteed Mixed Oriental Vegetables $12.95

    • Eggplant with Garlic Sauce $16.95

      Spicy.

    • General Tso's Bean Curd $16.95

      Spicy.

  • Fried Rice and Noodles
    Cooked.
    • Fried Rice $13.95

      Served with chicken, roast pork, beef, shrimp or vegetables.

    • Young Chow Fried Rice $14.95

      House fried rice.

    • Mango Basil Fried Rice $15.95

      Served with chicken, shrimp or vegetables.

    • Pineapple Curry Fried Rice $15.95

      Served with chicken, shrimp or vegetables.

    • Xo Sauce Fried Rice $17.95

      Beef shrimp fried rice with spicy seafood paste.

    • Lo Mein Noodle $13.95

      Served with chicken, roast pork, beef, shrimp or vegetables.

    • Pad Thai Noodle

      Served with chicken, shrimp or vegetables.

    • Malay Chow Gui-Diao $17.95

      Malaysian style stir fried beef shrimp and thick rice noodles in curry flavor. Spicy.

    • Singapore Rice Noodle $15.95

      Curry flavor stir fried angle hair with chicken and shrimp.

    • Extra Steamed Rice

    • Small Brown Rice $2.50

  • Beverages
    • Soda $2.75

    • Juice $3.95

    • Thai Ice Tea $4.50

    • S. Pellegrino Sparkling Water $5.95

      500 ml.

    • Spring Water $5.75

    • Red Bull Energy Drinks $4.95

  • Lunch Platters (Archived)
    3 course. Choice of soup, choice of appetizer and choice of side.
    • Bagkok Basil Lunch Platter

      Assorted vegetables with fresh mushroom, asparagus, zucchini and ginger in a basil tamarind sauce.

    • Broccoli Lunch Platter $10.95

    • Chow Mein Lunch Platter

    • Concerto's Signature Lettuce Wrap Lunch Platter $12.95

      Chicken, minced shrimp, Chinese sausages, onion and jicama in a XO sauce, seeds served with fresh lettuce cup.

    • General Tso's Lunch Platter

    • Korean BBQ Beef Lunch Platter $11.95

      Sliced beef marinated in Bulgogi and Kalbi sauce, stir-fried with asparagus, hot pepper and onions.

    • Lo Mein Noodle Lunch Platter $10.95

    • Mango Lunch Platter

      Lightly sautéed with fresh mango and vegetables, served in mango chili sauce.

    • Mixed Vegetable Lunch Platter

    • Mongolian Style Beef Lunch Platter $10.95

      Sliced tenderloin beef sautéed with asparagus, scallion, bamboo shoot in a unique sweet bean flavor.

    • Ocean Balacan Lunch Platter $12.50

      Sautéed shrimp, scallop and vegetables with spicy Malaysian style shrimp paste sauce.

    • Pepper, Steak and Onion Lunch Platter $10.95

    • Seafood Udon Noodle Soup Lunch Platter $12.50

      With shrimp, scallop, crab meat, in Hong Kong style chicken broth.

    • Seafood Assortment Lunch Platter $12.95

      Shrimp, scallops and lobster meat with assorted vegetables.

    • Sesame Chicken Lunch Platter $11.95

      Chunks of white meat chicken lightly fried until crisp in an exquisite sesame sauce.

    • Shrimp with Lobster Sauce Lunch Platter $11.95

    • Steamed Mixed Vegetable Lunch Platter $10.95

      With choice of white, brown, black bean, spicy garlic sauce on the side.

    • Sweet and Sour Chicken Lunch Platter $10.95

    • Thai Cashew Chicken Lunch Platter $10.95

      Stir-fried with sliced white meat chicken marinated in spicy Thai soy sauce.

    • Thai Salsa Beef Lunch Platter $11.95

      Sliced tenderloin beef marinated in a FUSION style of black pepper corn sauce with an assortment of string beans.

    • Wok Stir Fried Eggplant in Garlic Sauce Lunch Platter $10.95

Menu for Concerto Fusion Cuisine provided by Allmenus.com

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