No cuisines specified
A creamy blend of diced artichokes and parmesan cheese baked golden brown and served with our firecracker bread for dipping
The traditional bar snack. Our homemade beer cheese dip now in a single serving or group portion
Our signature presentation of specialty meats and cheeses, with homemade dipping sauces and pretzel bread
A spicy blend of pulled chicken, melted cheeses and Buffalo sauce, served piping hot with crispy pita bread and celery
A basket of our best served extra crispy with celery and bleu cheese dressing. Choose from buffalo, bocktown BBQ, sweet heat, too garlicky, jagoff sauce, untouchable sauce, dry rub or nak'd
House made chick pea dip seasoned with garlic and lemon. Served with warm pita bread and diced onions
Lightly breaded with your choice of dipping sauces: buffalo, bocktown BBQ, sweet heat, garlic parmesan or untouchable sauce. Served with bleu cheese or ranch dressing
Plump and juicy clams served with remoulade and lemon.
Giant green lip mussels on the half shell, steamed and tossed with jalapenos, garlic and sweet heat sauce.
A sampling of filet mignon, kielbasa and hot sausage meatballs served with tasty dipping sauces.
Hand stuffed with ricci's hot sausage, topped with monterey jack cheese and robust tomato sauce. Comes with garlic toast.
A grown up version of the jalapeno popper. A rich and spicy dip served with green peppers and pretzel bread coins
Grilled marinated portabella mushroom on a garlic crouton, topped with our homemade beer cheese, studded with tomatoes and feta cheese.
House made vinaigrette with fresh diced tomatoes, feta cheese, onions and peppers over grilled artisan bread.
Lightly breaded jumbo shrimp in your choice of sauces choose from buffalo, bocktown BBQ, sweet heat, too garlicky, jagoff sauce, untouchable sauce, dry rub or nak'd.
Skewered filet mignon grilled to your liking. Topped with shredded cheddar jack cheese and our fresh cut fries
Fresh grilled chicken breast finished with your choice of sauce: buffalo, bocktown BBQ, sweet heat, too garlicky, or untouchable sauce. We also pile it high with fries and shredded cheddar jack cheese.
Seasoned, spicy sauteed shrimp, great with ranch, best with our tomato pepper vinaigrette.
Pan seared salmon over our fresh mixed green salad. Try basil pesto on this one
Grilled breast of chicken with lemon mint dressing. We use feta cheese on this one.
Grilled marinated portabella mushrooms, a blend of peppers, diced tomatoes, kalamata olives and onions, served with our tomato pepper vinaigrette
Our version of the house salad, from a mighty big house
Tomato pepper vinaigrette, italian, lemon mint, bleu cheese, basil pesto vinaigrette, ranch, parmesan peppercorn, russian, french, low calorie italian, oil & vinegar. Add feta or bleu cheese crumbles $2.00
No beans in our chili, blended with lots of garlic and a good dose of beer. Served in a crock topped with cheddar cheese and diced onions
Creamy, crabby and rich just like youd find in the low country.
We make our soups from scratch daily
Char grilled chicken breast topped with bocktown BBQ, peppered bacon, onion crisps and cheddar cheese over a bed of our fresh cut fries
Uicy 10 ounce thick-cut cab served with mash tun potatoes, fresh seasonal vegetables and a side of our untouchable sauce for dipping. Top with bleu cheese crumbles and onion crisps $2.00 smother with beef gravy and mushrooms $2.00
Pan seared salmon finished with an orange balsamic drizzle with steamed rice and fresh seasonal vegetables. Try this dish with cajun seasoning $1.00
Sesame encrusted swordfish steak with steamed rice and fresh seasonal vegetables, set in a pool of sweet heat sauce
Handmade cheese stuffed ravioli topped with hot sausage meatballs made fresh with Ricci's sausage, our robust tomato sauce and garlic toast
Our own slow roasted pulled pork blended with homemade Bocktown BBQ. With fresh cut fries, garlic toast, onion crisps, and a pickle
Char grilled skewers of filet mignon and jumbo shrimp with mushrooms, peppers and onions over steamed rice. Served with lemon mint dressing for dipping.
Salmon, swordfish and jumbo shrimp generously spiced and char grilled. Served over steamed rice with fresh seasonal vegetables.
Our take on the fried seafood platter with our whales tale, clam strips, hush puppies, onion crisps, fresh-cut fries, lemon, cocktail and tartar sauces.
Panko crusted boneless chicken finished with a decadent smoked gouda sauce. Served with mash tun potatoes and our always fresh seasonal vegetables.
House pulled pork blended with our homemade tangy bocktown BBQ served on a toasted bun with mozzarella cheese and a little hat of onion crisps
Choose one of 3 meats: Thin sliced corned beef, fresh oven roasted turkey, or smoked kielbasa. Finished with beer simmered kraut, russian dressing and swiss cheese between two thick slices of grilled marble rye
Grilled chicken breast, topped with lettuce and tomato on a toasted deli bun. Kick it up a bit with your choice of sauce: buffalo, bocktown BBQ, sweet heat, too garlicky, jagoff sauce, or untouchable sauce.
Fresh oven roast turkey breast, peppered bacon and swiss piled high on toasted ciabatta with lettuce and tomato
Our BLT, with peppered bacon. We add a fried egg and american cheese, just in case you missed breakfast
Our spicy hot sausage meatballs made with Ricci's sausage simmered in a robust tomato sauce, served on a toasted roll with monterey jack cheese.
Beerinated slow roasted beef, cooked fork-tender with a rich blend of Bocktown BBQ and seasonings, piled high on a toasted bun with cheddar cheese.
A juicy portabella mushroom set on a nest of coleslaw, finished with our untouchable sauce, diced pickles and onion crisps on a toasted deli bun
Thin sliced seasoned sirloin with sauteed onions, green peppers, and melted mozzarella and American cheese on a toasted hoagie roll.
Hot capicola, baked ham, salami, mozzarella, lettuce and tomato on thick sliced Italian bread. You tell us if you want it hot or cold
Our version of a buttered lobster roll made with blue crab served in a pocket of grilled garlic bread with remoulade
Traditional hand-breaded haddock, with cocktail or tartar on a toasted deli roll. Take it to the next level and stack it with our onion crisps and cheddar cheese for $1.00
Craziness on a hoagie bun. Smoked kielbasa, cheddar potato pierogi, beer kraut, beer cheese and a side serving of guilt. This is dude food' pure and simple.
Char grilled, topped with fried onion crisps, peppered bacon, cheddar cheese, and a drizzle of Bocktown BBQ, served up on thick sliced grilled Italian bread.
Set on a nest of coleslaw, finished with our untouchable sauce topped with pickles and onion crisps. Substitute a marinated portabella for a guilt-free adventure.
Smothered with fries, beef gravy and beer cheese, aka pittsburgh poutine, open face on grilled Italian bread.
Topped with hot banana peppers and mozzarella cheese
Nestled between two thick slices of marbled rye with grilled onions, russian dressing, and melted swiss cheese
Nothin but the beef and bun. Add american, Swiss, cheddar or mozzarella cheese $1.00, bleu or feta cheese $2.00
A very generous side for sharing with 2 toppings, additional toppings $1.00 each
Good for the whole group! Includes any 2 toppings, additional toppings $1.50 each
Jalapenos, beer kraut, portabellas, kalamata olives, diced tomatoes, coleslaw, diced onions, banana peppers, diced pickles, green peppers, onion crisps, pickled onions
Peppered bacon homemade chili, hot capicola, ham, salami, kielbasa, turkey, hot sausage
Beer cheese, bleu cheese, feta, swiss, cheddar, mozzarella, monterey jack
Too garlicky, bocktown BBQ, jezebel sauce, beef gravy, robust tomato, italian dressing, mayonnaise, sweet heat, bleu cheese dressing, ranch dressing, basil pesto vinaigrette, tomato pepper vinaigrette, dry rub, soup of the day, untouchable sauce, buffalo, russian dressing
Slightly sweet with a hint of allspice, a classic deli treat.
Small plain fresh-cut fries
Handmade cheese stuffed ravioli in our robust tomato sauce with a piece of garlic toast.
Chickens don't have fingers, but they do have feathers. Ours will tickle your tummy. Served with fresh cut fries.
Our grilled cheese toasted to please, served with fresh cut fries and a pickle.
Lettuce' know if you would like a tomato. Served with fresh cut fries and a pickle. Add cheese ~ $1.00
Half portion of our west end wings, tossed in any one of our sauces N'at. Served with ranch dressing.
A basket of our fresh cut fries with a few extras for sharing
Menu for Bocktown Beer and Grill provided by Allmenus.com