Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with spring pancakes.
Hot and spicy.
Served with spring pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
A mandarin specialty. Chunks of tender filet seared over high heat to seal in the juices.
Jumbo shrimp sauteed with fi let steak and Chinese vegetables.
Crispy jumbo shrimp, FL avored with a tangy sauce and nestled on a bed of shredded snow peas, mushrooms and carrots.
Jumbo shrimp with fresh shiitake mushrooms and selected vegetables.
Hot and spicy. Jumbo shrimp lightly browned, toss fried in our unique tingly, tangyand spicy sauce.
Hot and spicy. Jumbo shrimp, scallop and chicken lightly crisped and FL avored uniquely in a spicy tangerine sauce.
Pork shoulder simmered in Chinese seasonings until tender and served in its juices on a bed of fresh shanghai cabbage.
Jumbo shrimp sauteed with fresh scallions and garlic, a true Northern specialty.
Tender filet, shiitake mushrooms, leekand snow pea pods cooked in a rich brown sauce.
Lightly crispy jumbo shrimp glazed with our special tangy sauce.
Hot and spicy. Jumbo shrimp and sliced tender beef FL avored with our special hot, spicy seasonings and served with fresh Chinese spinach.
Lightly browned and served with your choice of black bean sauce or sauteed with fresh ginger and scallions.
Lobster tail, jumbo shrimp, crabmeatand scallops, sauteed with assorted Chinese vegetables in a light mild sauce.
Crisped jumbo shrimp tossed with crushed peppercorn, fresh garlic and scallion.
Hot and spicy. Lobster tail, jumbo shrimp, crabmeatand scallops in a spicy szechuan sauce.
Soft shell crabs lightly crisped and sauteed with ginger and scallions in brown sauce.
Jumbo shrimp, scallops and chicken breast sauteed with fresh broccoli and shiitake mushrooms.
A royal treat! Young, succulent fresh long island duck. Specially roasted to bring you al lthe dining pleasures of the imperial court of peking. Served with pancakes and authentic trimmings.
Half duck slow cooked in a FL avorful sauce. Served with fresh Chinese vegetables.
Sliced pork tenderloin cooked with fresh garlic in honey and vinegar sauce.
Tender marinated beef steak lightly browned, stir fried in a most unusual tangy sauce with cashew nuts.
A unique off ering of jumbo shrimp, scallops and squid sauteed with crushed szechuan peppercorn, fresh garlic and scallions.
Hot and spicy. Pork shoulder simmered in Chinese seasonings until tender and served in its juices on a bed of fresh shanghai cabbage.
Inside: shrimp tempura and cucumber. Outside: lobster salad and tobiko.
Soft shell crab tempura, red leaf lettuce, scallionand spicy sauce with caviar outside.
Shrimp tempura, eel, smoked salmon, cucumber, avocado, scallion, caviarand spicy sauce.
Inside: tempura roll with crab stick, white tuna and apple outside: spicy tuna, crunch and spicy mayo.
Inside: shrimp tempura and cucumber. Outside: salmon, avocadoand mango, topped with mango sauce.
Inside: shrimp tempura; outside: eel and caviar.
Inside: cucumber, avocado, scallionand radish sprout. Outside: striped bass, mint leaf and lime.
Smoked salmon and cream cheese with caviar outside.
Lobster tail tempura, scallion, red leaf lettuce and spicy sauce with caviar outside.
Pepper tuna rolled with scallion and spicy sauce.
Inside: spicy salmon, caviar and cucumber. Outside: shrimp and avocado.
Eel, shrimp, crabstick, smoked salmon, cucumber, avocado and egg with caviar outside.
Inside: crabstick and cucumber. Outside: tuna, yellowtail, salmonand avocado.