Own this business? Learn more about offering online ordering to your diners.
Hand-dipped in our signature batter, then tossed in coconut and fried golden brown. Served with pina colada sauce.
Choose from: golden onion rings, crispy calamari and vegetables, clam strips, chicken breast strips, mozzarella cheesesticks, stuffed mushrooms (1.99 additional) any two & any three.
Crispy tortilla chips topped with tender shrimp, creamy cheddar and monterey jack cheese, fresh pico de gallo, jalapeño peppers and sour cream.
A generous portion of hand-breaded, golden-fried calamari, broccoli and red bell peppers. served with tangy marinara and creamy ranch.
Two crab cakes made with sweet lump crabmeat, celery, onions and bell peppers. served with remoulade sauce.
Served with tangy marinara.
Thinly sliced onion rings, fried golden and served with a jalapeño ranch dipping sauce.
Six jumbo shrimp served with our signature cocktail sauce.
Lobster-crab-and-seafood-stuffed mushrooms, lightly breaded clam strips and a skewer of wood-grilled, bacon-wrapped sea scallops.
Fresh mushrooms stuffed with seafood, smothered in monterey jack cheese and baked golden brown.
A creamy three-cheese blend with artichokes, spinach, maine and langostino lobster, and seafood. served with tortilla chips and pico de gallo.
Chilled, wood-grilled shrimp tossed with fresh tomatoes, basil, red onions and balsamic vinaigrette, over garlic sourdough toast.
A crisp thin-crust pizza topped with langostino lobster meat, melted mozzarella cheese, fresh tomatoes and sweet basil.
Hand-breaded, butterflied shrimp fried to a golden brown. Add 1/2 dozen more $4.00.
Choose from fried shrimp, scampi, coconut shrimp bites or popcorn shrimp. Any two & any three.
Hand-dipped in coconut batter and fried golden brown. served with pina colada sauce. Add five more $4.50.
Oven-roasted and served fluffed on the shell.
1 Pound, steamed and served with melted butter. Add 1/2 pound more $5.50.
A split maine lobster tail and skewered shrimp and sea scallops with a buttery garlic finish, over wild rice pilaf.
Skewered sea scallops, shrimp and a tender chicken breast with a buttery garlic finish, over wild rice pilaf.
Wood-grilled fresh salmon and skewered shrimp, topped with a maple-cherry glaze. Served over wild rice pilaf.
Two skewers of wood-grilled jumbo shrimp finished with a buttery garlic sauce, over wild rice pilaf.
Skewered, wood-grilled shrimp and bacon-wrapped sea scallops with a sweet peach-bourbon bbq sauce, over crispy onion rings.
Our center-cut sirloin rubbed with peppercorn seasoning and a skewer of shrimp finished with a buttery garlic glaze. Served over home-style mashed potatoes.
A juicy 12 oz. center-cut ny strip, lightly seasoned and grilled over a wood fire.
A lightly seasoned, wood-grilled 12 oz. center-cut ny strip and our oven-roasted rock lobster tail.
A tender split maine lobster tail, steamed snow crab legs, garlic shrimp scampi and walt's favorite shrimp.
Walt's favorite shrimp, bay scallops, clam strips and flounder fried to a golden brown.
A generous sampling of our walt's favorite shrimp, savory garlic shrimp scampi and shrimp linguini alfredo.
Bay scallops, garlic shrimp scampi and stuffed flounder.
($2.50 More).
($2.50 More).
(Add petite shrimp for 1.25) or coleslaw. With the exception of pastas and quick catches, entrees also come with: your choice of fresh broccoli, home-style mashed potatoes, wild rice pilaf, baked potato or fries seasoned with sea salt.
(Additional).
Wood-grilled or roasted.
With a buttery garlic glaze.
1/2 Pound, steamed.
Any three & four.
Our fresh salad with wood-grilled shrimp and your choice of soup in a toasted sourdough bowl. Choose from: new england clam chowder, creamy potato bacon soup, spicy chicken tortilla soup.
Topped with your choice of: wood-grilled shrimp & wood-grilled chicken.
Served over wild rice pilaf with fresh broccoli.
Two flour tortillas stuffed with fried shrimp, cilantro slaw, pico de gallo and jalapeño ranch. served with tortilla chips.
Wood-grilled shrimp on a thin, crispy crust with three melted cheeses, fresh tomatoes and onions, paired with our wood-grilled shrimp salad.
Topped with applewood smoked bacon, crispy onion rings, cheddar cheese and creamy bbq sauce on a toasted roll. Served with french fries.
Pair your favorite shrimp with grilled chicken over wild rice pilaf. Choose from: wood-grilled shrimp skewer, hand-breaded shrimp, garlic shrimp scampi.
On a toasted kaiser roll with monterey jack. served with french fries.
A generous, golden-fried haddock fillet and fries. served with tartar sauce and malt vinegar.
Tender shrimp, sweet roasted peppers, onions, celery, andouille sausage and spicy creole seasonings over wild rice pilaf.
1/2 Pound burger topped with lettuce, tomato and your choice of cheese. served with french fries. Add bacon $1.00.
Oven-broiled or golden-fried.
Baked with crab-and-seafood stuffing.
Wood-grilled chicken breast with a sweet maple and cherry glaze, over wild rice pilaf. Add a skewer of maple-glazed shrimp $4.50.
One dozen shrimp fried to a golden brown.
Blackened or golden-fried.
Bite-size shrimp fried until golden brown.
Served with honey mustard.
Tender shrimp in a garlic parmesan cream sauce on a bed of linguini.
Tender shrimp oven-broiled in garlic butter sauce.
Sweet crabmeat in a parmesan cream sauce on a bed of linguini.
Spicy, tender chicken breast in a garlic parmesan cream sauce on a bed of linguini.
Hand-breaded fried shrimp, garlic shrimp scampi and an oven-broiled fish fillet.
A split maine lobster tail and skewered shrimp and sea scallops with a buttery garlic finish, over wild rice pilaf.
Our center-cut sirloin rubbed with peppercorn seasoning and a skewer of shrimp finished with a buttery garlic glaze. Served over home-style mashed potatoes.
Skewered sea scallops, shrimp and a tender chicken breast with a buttery garlic finish, over wild rice pilaf.
Wood-grilled fresh salmon and skewered shrimp, topped with a maple-cherry glaze. Served over wild rice pilaf.
Skewered, wood-grilled shrimp and bacon-wrapped sea scallops with a sweet peach-bourbon bbq sauce, over crispy onion rings.
Wood-grilled chicken breast with a sweet maple and cherry glaze, over wild rice pilaf. Add a skewer of maple-glazed shrimp $4.50.
Two skewers of wood-grilled jumbo shrimp finished with a buttery garlic sauce, over wild rice pilaf.
Two skewers of wood-grilled jumbo shrimp with a maple-cherry glaze and a toasted pecan-crumb topping, over wild rice pilaf.
A wood-grilled 12 oz. Ny strip topped with maine lobster meat, tender shrimp and fresh asparagus in a white wine and lobster butter sauce over mashed potatoes.
A juicy 12 oz. Center-cut ny strip, lightly seasoned and grilled over a wood fire.
A lightly seasoned, wood-grilled 12 oz. center-cut ny strip and our oven-roasted rock lobster tail.
your selection is blackened with cajun spices and topped with tender shrimp and a spicy tabasco beurre blanc. Garnished with pico de gallo.
Fresh salmon, jerk-grilled with a papaya bbq sauce then topped with fresh pineapple salsa. Served with broccoli and choice of side.
Fresh atlantic salmon blackened with cajun spices and topped with shrimp and a spicy tabasco beurre blanc. Garnished with pico de gallo.
1 1/2 Pounds, served with melted butter.
Raw or steamed ameripure oysters served with cocktail sauce.
Broiled with crab-and-seafood stuffing, add $1.99. Larger sizes per pound.
New england clam chowder (cup). creamy potato bacon soup (cup).
Fresh garden salad, fresh caesar salad.
Triple-chocolate brownie a la mode, apple crostada with caramel drizzle, key lime pie.
Our signature jumbo coconut shrimp and a skewer of pineapple-grilled shrimp served with a spicy pineapple glaze & pineapple relish.
Two wood-grilled honey barbeque shrimp skewers with fresh pico de gallo, served over mashed potatoes with crispy, golden onion rings.
Tender shrimp and bay scallops with fresh tomatoes in a garlic parmesan cream sauce on a bed of linguini.
Fresh tilapia prepared on our wood-fire grill (5-6 oz).
Wood-grilled garlic-herb shrimp and garlic chicken served over warm mashed potatoes.
Hand-breaded shrimp fried to a golden brown.
Spicy, tender chicken breast in a garlic parmesan cream sauce on a bed of linguini.
Hand-dipped in our signature batter, then tossed in coconut and fried golden brown. Served with pina colada sauce.
Choose from: golden onion rings, crispy calamari and vegetables, clam strips, chicken breast strips, mozzarella cheesesticks, stuffed mushrooms (1.99 additional).
Crispy tortilla chips topped with tender shrimp, creamy cheddar and monterey jack cheese, fresh pico de gallo, jalapeno peppers and sour cream.
A generous portion of hand-breaded, golden-fried calamari, broccoli and red bell peppers. Served with tangy marinara and creamy ranch.
Two crab cakes made with sweet lump crabmeat, celery, onions and bell peppers. Served with remoulade sauce.
Served with tangy marinara.
Thinly sliced onion rings, fried golden and served with a jalapeno ranch dipping sauce.
Six jumbo shrimp served with our signature cocktail sauce.
Lobster-crab-and-seafood-stuffed mushrooms, lightly breaded clam strips and a skewer of wood-grilled, bacon-wrapped sea scallops.
Fresh mushrooms stuffed with seafood, smothered in monterey jack cheese and baked golden brown.
A creamy three-cheese blend with artichokes, spinach, maine and langostino lobster, and seafood. Served with tortilla chips and pico de gallo.
Chilled, wood-grilled shrimp tossed with fresh tomatoes, basil, red onions and balsamic vinaigrette, over garlic sourdough toast.
Fresh, crisp romaine lettuce tossed with caesar dressing and topped with parmesan cheese and your choice of: wood-grilled shrimp, wood-grilled chicken.
A tender split maine lobster tail, steamed snow crab legs, garlic shrimp scampi and walt's favorite shrimp.
A generous sampling of our walt's favorite shrimp, savory garlic shrimp scampi and shrimp linguini alfredo.
Walt's favorite shrimp, bay scallops, clam strips and flounder fried to a golden brown.
Garlic-grilled shrimp, seafood-stuffed flounder, parrot isle jumbo coconut shrimp, walt's favorite shrimp, shrimp linguini alfredo, wood-grilled fresh salmon, garlic shrimp scampi, steamed snow crab legs (2.50 more), peppercorn-grilled sirloin (2.50 more).
Hand-breaded, butterflied shrimp fried to a golden brown. Add 1/2 dozen More 4.00.
Bite-size shrimp fried until golden brown.
Tender shrimp in a garlic parmesan cream sauce on a bed of linguini.
Hand-dipped in our signature batter, then tossed in coconut and fried golden brown. Served with pina colada sauce. Add five more $4.50
Choose from fried shrimp, scampi, coconut shrimp bites or popcorn shrimp.
Sweet crabmeat in a parmesan cream sauce on a bed of linguini.
1 Pound, steamed and served with melted butter. Add 1/2 pound more $5.50.
Oven-roasted and served fluffed on the shell.
Fresh tilapia topped with a creamy blend of parmesan cheese and breadcrumbs, then baked crispy and golden. Served with fresh broccoli.
Prepared oven-broiled or golden-fried.
Spicy, tender chicken breast in a garlic parmesan cream sauce on a bed of linguini.
Bay scallops, garlic shrimp scampi and stuffed flounder.
A generous, golden-fried haddock fillet and fries. Served with tartar sauce and malt vinegar.
A split maine lobster tail and skewered shrimp and sea scallops with a buttery garlic finish, over wild rice pilaf.
Skewered sea scallops, shrimp and a tender chicken breast with a buttery garlic finish, over wild rice pilaf.
Wood-grilled fresh salmon and skewered shrimp, topped with a maple-cherry glaze. Served over wild rice pilaf.
Two skewers of wood-grilled jumbo shrimp finished with a buttery garlic sauce, over wild rice pilaf.
Skewered, wood-grilled shrimp and bacon-wrapped sea scallops with a sweet peach-bourbon bbq sauce, over crispy onion rings.
Our center-cut sirloin rubbed with peppercorn seasoning and a skewer of shrimp finished with a buttery garlic glaze. Served over home-style mashed potatoes.
A juicy 12 oz. Center-cut ny strip, lightly seasoned and grilled over a wood fire.
A lightly seasoned, wood-grilled 12 oz. Center-cut ny strip and our oven-roasted rock lobster tail.
Wood-grilled chicken breast with a sweet maple and cherry glaze, over wild rice pilaf. Add a skewer of maple-glazed shrimp $4.50 .
(Add petite shrimp for 1.25) or coleslaw. With the exception of pastas and quick catches, entrees also come with: your choice of fresh broccoli, home-style mashed potatoes, wild rice pilaf, baked potato or fries seasoned with sea salt.
(Additional).
Wood-grilled or roasted.
With a buttery garlic glaze.
1/2 Pound, steamed.
Any three & four.
Vanilla ice cream topped with chocolate sauce and whipped cream.
A warm, thick chocolate chip cookie with a molten chocolate center, topped with vanilla ice cream and drizzled with chocolate sauce.
A rich and creamy classic topped with fresh strawberries.
A slice of our cool, tangy, creamy classic.
Warm, rich chocolate cake with vanilla ice cream and chocolate sauce.
Can't decide on one? Try a sampler of favorite desserts. Key lime pie, apple crostada and a triple-chocolate brownie à la mode.
Rich, moist carrot cake with walnuts, salted caramel and cream cheese icing.
Heirloom apples from Chudleigh Farms, stuffed in a savory crust and baked. Topped with caramel drizzle and served with vanilla ice cream.
120 Cal, 0.5g fat, 0g sat. fat., 580mg sod., 9g carbs.
(Free refills).
(Refills $0.99).
(Free refills).
(Free refills).
(Substitute).
60 Cal, 3g fat, 1.5g sat.fat., 270mg. sod., 5g carbs.
45 Cal, 0.5g fat, 0g sat.fat., 200mg. sod., 6g carbs.
90 Cal, 3g fat, 0g sat.fat., 105mg. sod., 13g carbs.
150 Cal, 8g fat, 2.5g sat.fat., 350mg. sod., 16g carbs.
Coke, diet coke, sprite, dr pepper, minute maid light lemonade, minute maid raspberry lemonade, classic lemonade.
Ibc root beer, saratoga spring water, perrier sparkling water.
Strawberry, raspberry or peach.
Harbor cafe coffee, iced tea, hot tea.
Strawberry or peach.
Classic or strawberry.
Classic cranberry, raspberry or peach.
90 Cal, 1g fat, 0g sat. fat., 490mg sod., 0g carbs.
365 Cal, 2.5g fat, 0g sat. fat., 670mg sod., 16g carbs.
270 Cal, 9g fat, 2g sat. fat., 310mg sod., 6g carbs.
210 Cal, 3g fat, 1g sat. fat., 230mg sod., 9g carbs.
220 Cal, 10g fat, 2.5g sat. fat., 380mg sod., 6g carbs.
80 Cal, 6g fat, 1g sat. fat., 190mg. sod., 4g carbs.
10 Cal, 0g fat, 0g sat. fat., 160mg. sod., 2g carbs.
40 Cal, 0g fat, 0g sat. fat., 480mg. sod., 9g carbs.