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Snappers
Shrimp, carrots, peppers, cabbage, scallions, and peanut lime dipping sauce.
Large Pretzel topped with crab dip and Monterey Jack cheese.
Italian sausage, grilled pineapple, and habenero BBQ glaze.
Fried panko shrimp, sweet and tangy sauce, and roasted corn relish.
Hand-breaded mozzarella cheese, marinara sauce.
White meat chicken tenders with choice of BBQ, honey mustard or ranch sauce.
Sauteed sprouts, bacon, Parmesan cheese, and butter.
Served with cheddar cheese sauce.
Choose Hot, Mild, BBQ or Garlic Parm
Choose hot, mild, BBQ or garlic parm
Choose hot, mild, BBQ or garlic parm
3 Flour Tortillas with beer battered white fish, lettuce, Pico de gallo and lime aioli
Served with pita chips
Pretzel logs stuffed with crab dip, topped with cheddar cheese
Quinoa breaded shrimp tossed in boom boom sauce, served over shredded vegetables
Wild Boar Burger on a brioche roll with Munstar cheese, lettuce, tomato, onions, bacon and served with chips
House made with ham, hard salami, mozzarella cheese and mustard served with marinara saue
Chopped lettuce, tomatoes, hard salami, ham, provolone cheese and garbanzo beans tossed in our house white balsamic dressing
Sliced, roasted pork topped with ham, swiss cheese, pub mustard and pickles served with fries
Diced Ham, salami and provolone cheese on a toasted ciabatta bread served with chips
Grilled chicken on a ciabatta, with marinara sauce and provolone cheese, served with chips
House made meatballs topped with onions, peppers and mushrooms and provolone cheese served with garlic bread
Steamed little neck clams in a garlic butter with bread
Sautéed Brussel Sprouts cranraisins and tossed in a sweet and smoky flavor
Breaded boneless pork fried to perfect crisp topped with sliced pickles and served with lettuce and tomato Side chips
16oz center cut Delmonico Steak topped with cooked mushrooms, onions and garlic butter sauce. Served with 2 sides
Grilled chicken breast topped with ham, Swiss cheese and a creamy supreme sauce Served with 2 sides
Local tomatoes, fresh mozzarella cheese, red onions, basil and topped with balsamic glaze
Fresh cut fries topped with chili and cheddar cheese sauce
Grilled chicken breast topped with bacon, lettuce, tomato and American cheese, served with chips
Flounder fillet stuffed with crab meat topped with a supreme sauce. served with 2 sides
Broiled Salmon Cakes topped with old bay cream sauce, served with 2 sides
House made meatballs topped with marinara and provolone cheese. served with garlic toast
Grilled Shrimp skewers topped with a raspberry glaze served with a chocolate covered strawberry
House made spring rolls, fried to perfection. Served with peanut dipping sauce
Soft Shell Crab pieces served with cocktail sauce
Nacho Chips topped with house chili, cheddar cheese, lettuce, tomato and jalapenos Served with salsa and sour cream
Flatbread topped with mozzarella cheese ,bbq drizzle, chicken and jalapenos
Grilled chicken breast topped with a Snappers mushroom and marsala sauce Served with 2 sides
Served with side salad
Flour tortilla with tomatoes and caramelized onions and cheese served with sour cream and salsa
Flour tortilla with tomatoes, caramelized onions and cheese served with sour cream and salsa
Sauteed shrimp in a classic alfredo sauce served over penne pasta and side salad
Pan seared scallops in old bay lemon butter. Served with garlic toast
Pan seared shrimp with scampi sauce. Served with garlic toast
Pork BBQ with Swiss cheese served on a pretzel roll with side chips
Hand cut fries topped with crab dip and cheddar cheese and scallions
Sesame seared Ahi tuna served chilled over crispy wontons chips and topped with seaweed salad, wasabi and teriyaki glaze
Grilled cheese with short rib and mozzarella cheese served with chips
House grilled tuna salad with American cheese on Texas toast served with chips
Hand tossed cheese pizza with mozzarella cheese
Stuffed Jalapenos peppers with a cream cheese filling - served with ranch dressing
Served with side of marinara sauce
Cheese Tortellini, Shrimp, onions and peppers, in a scampi sauce Served with a salad
Sautéed shrimp, sausage, red peppers, green onions, mushrooms with a tomato sauce and risotto. Served with side salad
Barbeque sauce.
Potato skins topped with chili and montery jack cheese served with sour cream
Grilled chicken tossed with parm cheese, tomatoes, lettuce and Caesar dressing served with chips
Bacon mac and cheese tossed with bow tie pasta
Italian bread sticks stuffed with buffalo chicken dip
House breaded oysters served with 2 sides
Cajun crab mac and cheese
Pulled chicken with cranberries, carrots, walnuts, celery and lettuce in a flour wrap, served with chips
Cherry peppers stuffed with seasoned ground beef and topped with tomato sauce and cheddar cheese
Flatbread with garlic oil topped with grilled chicken, fresh mozzarella cheese and a balsamic drizzle
House made meatballs tossed in buffalo sauce then topped with blue cheese crumbles. Served with garlic toast
Soft pretzel bites with side of cheese sauce
Soft shell crab topped with lettuce, pico de gallo and chipotle lime aioli
Topped with short rib, Monterey jack cheese then a drizzle of horseradish aioli
Apples wrapped in bacon wish side bbq sauce
House breaded Calamari served with side marinara
Haddock fillet, lemon cream caper sauce, a 2 sides
Grilled Chicken Breast topped with piccata sauce served with 2 sides
7oz Filet Mignon topped with a shiraz demi. served with 2 sides
topped with a raspberry glaze and served with side salad
Pan seared with Asian soy sauce
Sliced Prime rib cooked in au jus, served on a rosemary ciabatta roll with Swiss cheese and side chips
Athena's favorite appetizer. Spinach, feta cheese and mixed greens wrapped with a phyllo dough,
Grilled Salmon topped with a sundried tomato cream sauce served with 2 sides
House pizza topped with meatballs and marinara topped with mozzarella cheese
2 Ham Salad sliders served with lettuce and chips
Pan Seared Scallops over parmesan risotto and drizzle with lemon butter Served with side salad
Grilled chicken breast topped with a crab cake and Monterey jack and old bay cream sauce. Served with 2 sides
Perogies pan seared with kielbasa and sautéed onions
Flatbread brushed with a garlic oil then topped with salami, ham and provolone cheese and topped with Monterey jack cheese also
House pizza topped with pepperoni, bacon and sausage
English muffin topped with crab cake, tomato and Munster cheese served with chips
Grilled Butterflied shrimp in a garlic butter
Burger with lettuce, tomatoes, bacon and American cheese
Grilled chicken topped with ham and cheese, lettuce tomatoes
Shaved prime rib,onions,mushrooms,provolone cheese and horseradish aioli
Beer battered haddock,lettuce, tomatoes,tartar sauce,on chiabatta
Lamb,tomatoes lettuce, onions,tzatziki sauce
Pulled pork BBQ served on a pretzel roll topped with cheddar cheese
Grilled chicken breast served on kaiser roll with sautéed onions, mushrooms and Swiss cheese
Shaved prime rib served on sub roll with onions, peppers and mushrooms, American cheese and side marinara
Broiled Haddock served on kaiser roll with lettuce and tomato side tarter sauce
Black Angus burger, lettuce, tomato, pickle, American cheese and mayo in a flour tortilla
7oz Black Angus beef served on a kaiser roll with bacon, fried egg, onions, lettuce, tomato, cheese, french fries and valentina mayo side chips
Grilled chicken with black beans, corn, cheddar cheese, tomatoes, onions and spicy ranch dressing wrapped in a tortilla served with chips
Grilled Texas toast stacked high with crispy bacon, lettuce tomato and mayo served with chips
Char grilled Elk Burger topped with Bacon, Egg, Lettuce, Tomato and Cheddar cheese served with Chips
House Made Crab Cakes served with one side
Blackened Prime NY strip steak topped with balsamic glaze, served with 2 sides
8 oz. flat iron steak, topped with a stroganoff sauce - served with 2 sides
Grilled chicken, lemon caper butter, served with 2 sides
Grilled chicken breast, crab and asparagus sherry cream sauce.
Grilled chicken breast, roasted mushrooms, Marsala gravy, rice pilaf or pasta.
14 oz. grilled pork chop, BBQ glaze.
Sautéed Chicken and mixed vegetables in general tso sauce over rice Side salad
Sautéed Beef and mixed vegetables a general tso sauce over rice Side salad
Blackened Delmonico topped with blue cheese crumbles, served with 2 sides
Slow roasted Prime Rib with 2 sides
Seared thin cut boneless pork loin topped with bacon jam and Monterey jack cheese. Served with 2 sides
Grilled chicken breast, pasta, provolone cheese, marinara sauce, side salad.
Grilled chicken - 3-Cheese alfredo over linguini with side salad
House meatballs, sausage, linguini pasta, marinara sauce side salad
House made crab cake served with 2 sides
2 house crab cakes served with 2 sides
Pan-seared salmon, crab, and asparagus sherry cream sauce.
Hand-breaded fan-tailed shrimp, cocktail sauce.
Hand-breaded oysters, Served with 2 sides
Blackened Jumbo Scallops over cauliflower risotto topped with a raspberry glaze, side salad
Grilled Snapper Fillet topped with a crab meat lemon butter - served with rice pilaf and side salad
Grilled Salmon with rice pilaf and chefs vegetables or your choice of 2 sides
Grilled Snapper fillet served with rice pilaf and chefs vegetables or your choice of 2 sides
Sautéed Shrimp and mixed vegetables in a general tso sauce over rice and side salad
Grilled Salmon topped with a creamy sauce and crab meat. served with 2 sides
Chopped greens, roasted beets, caramelized squash, toasted pumpkin seeds, goat cheese, orange vinaigrette.
Tomatoes, onions, cucumbers, feta cheese, olives, bell peppers.
Blackened chicken, garbanzo beans, onions, corn, tomatoes, ranch dressing, cheddar cheese, tortilla strips.
French fries, cheddar cheese, tomatoes, cucumbers, carrots, purple cabbage.
Chopped greens, cherry tomatoes, garlic herbed croutons, hard-boiled eggs, shaved Parmesan cheese.
House made white balsamic dressing is on most of our salads and some sandwiches, now you can purchase it by the blt
Mixed greens, carrots, red cabbage, tomatoes, cucumbers, chopped bacon, crispy chicken and cheddar cheese. Choice of dressing
Mixed greens, sundried tomatoes and feta cheese tossed in our house white balsamic dressing
A home-made Italian dessert
A blueberry cake with layer of cheese cake together
topped with cream cheese frosting
House Make baklava infused with cheesecake
Prime NY Strip on a skewer, grilled and topped with a buffalo aioli
Rib Eye topped with onions, garlic and mushroom butter served with red skin potatoes and chefs vegetable
Pan seared scallops over cauliflower risotto and drizzled with truffle oil. served with side salad
House made Crab Cakes served with rice and chefs vegetable
Barramundi Fillet seared with Jamaican seasoning them topped with a pineapple salsa. Served with rice and chefs vegetable
Grilled boneless pork chops topped with cranberry maple sauce Served with roasted red skin potatoes and chefs vegetable
Grilled chicken breast topped with marinara and provolone cheese, served with linguini and side salad
Pan seared scallops with old bay butter and garlic toast
Crispy greens topped with butternut squash, beets, goat cheese and topped with sunflower seeds
Crispy greens with our house Caesar dressing, croutons, parm cheese and hard boiled egg
Beef Stew served in a bread bowl
Corned Beef, swiss cheese and mustard on thick white bread served with chips
Pasta with marinara
Menu for Snappers provided by Allmenus.com
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