Mikado Japanese Steak House

Soybean paste soup with seaweed and tofu.

Shrimp & Pork Dumpling Soup

Steamed young soybeans in a pod.

Ground meat and vegetable dumplings, choice of steamed or fried.

Shrimp dumplings, choice of steamed or fried

Deep fried tofu served with tempura sauce.

Large boiled shrimp served with cocktail sauce.

Deep fried soft shell crab on a salad.

Green onions, sesame seeds and masago topped with dynamite sauce and drizzled eel sauce

Spicy crab salad

Crab, octopus, conch, shrimp, cucumbers and seaweed

(6 pcs.)

(9 pcs.)

Assorted fish on a bed of rice

Chefs choice 6 pieces, sushi.

Chef’s choice 9 pieces, sashimi.

Chef’s choice 6 pieces. sushi and 1 California roll.

Chef’s choice 12 pieces, sashimi.

Chef’s choice 9 pieces and 1 California roll.

Chefs choice 18 pieces sashimi.

Chef’s choice 6 pieces, sushi, 9 pieces, sashimi and 1 California roll.

Chefs choice 12 pieces. sushi, 1 California roll and 1 spicy tuna roll.

Chefss choice 14 pieces sushi, 9 pieces sashimi, 1 rainbow roll and 1 crispy spicy tuna roll.

Spicy tuna, avocado outside and 911 sauce.

Avocado rolled in rice and seaweed.

Crab stick, cucumbers and avocado.

Crab stick, cooked egg, cream cheese and pickled kampyo.

Eel, cucumbers, avocado outside and caterpillar sauce.

Shrimp tempura and spicy tuna outside.

Spicy tuna, avocado and tempura crunch.

Cucumbers rolled in rice and seaweed.

Salmon, asparagus, mayo, spicy sauce and deep fried.

Eel, cucumbers and eel sauce.

Smoked salmon and cream cheese and deep fried.

Shrimp tempura, pineapple, cream cheese, cucumbers and fish eggs.

Lobster tail, cucumbers, avocado and fish eggs.

Jalapeno stuffed with mixed crab and jalapeno sauce on top.

Smoked salmon and cream cheese.

Shrimp, cucumbers, cream cheese, seaweed salad and sesame seeds.

Red snapper, tuna, white tuna and yellow tail with cream cheese, deep fried and served with eel sauce and spicy mayo.

Eel, avocado, fish eggs, eel sauce and deep fried.

Lobster, avocado, cucumbers, asparagus inside, outside topped with lobster salad, tobiko and spicy crab.

Crab stick and cream cheese.

Spicy tuna, shrimp tempura and avocado wrapped with pink soy paper.

Crab stick, avocado, fish eggs, tuna, salmon, whitefish and yellowtail.

Mixed crab, shrimp and deep fried.

Salmon skin, cucumbers, scallions and mayo.

Shrimp, asparagus, sesame seeds and mayo.

Fried shrimp, cream cheese, cucumbers and sesame seeds.

Fried soft shell crab, cucumbers, scallions and fish eggs.

Fried soft-shell crawfish, cucumbers, fish eggs and mayo

Scallops and mayo on top of California roll.

Spicy crab and cucumber.

Tuna, mayo, fish eggs and spicy sauce.

Fried fish, mayo, cucumbers and fish eggs.

Avocado, salmon and squid outside.

Lobster tempura and avocado inside with 3 types of tobiko, spicy mayo, eel sauce and tempura crunch outside.

Tuna rolled in rice and seaweed.

Spicy tuna, fish eggs and spicy crab on top.

Tuna, cucumbers, crab and avocado with green fish eggs outside.

Crab, avocado, asparagus and whitefish outside baked.

Sweet potato tempura rolled in rice and seaweed.

Yellowtail and scallions.