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Market District
Grilled salmon. romaine, parmesan croutons, housemade caesar dressing.
Pulled chicken, romaine, spring greens, tomatoes, MD bacon, egg, red onion, Green Goddess dressing
Crispy chicken, romaine, carrots, celery. crumbled Bleu cheese, buttermilk ranch.
Spring greens, baby kale, quinoa, pickled onion, olives, cucumbers, tomato, Feta, tzatziki, lemon ginger dressing
Iceberg lettuce. sirloin steak. Gorgonzola, tomato, green onion, MD bacon, crouton, buttermilk ranch.
Grilled chicken, spring greens, Napa cabbage. daikon, carrots, chives, red peppers, soy-ginger dressing
Certified Angus beef, Cheddar, Market District smokehouse bacon, caramelized onions, lettuce, tomato, mayo-mustard, brioche roll.
Fresh chuck, ground in our meat market every day, with your choice of toppings
Meatless Patty 100% plant based, with : parmesan crisp, basil pesto, brioche roll, spring mix, avocado, tomato
Housemade turkey spinach blend, spring mix, tomato, lemon aioli, brioche roll
Market District garden salmon burger, avocado, spring greens, lemon aioli, broiche roll, served with Thai cucumber salad.
Black bean, roasted corn, spinach, mushroom. Parmesan crisp. basil pesto, brioche roll.
Hand-breaded cod, remoulade, lettuce, tomato, Italian roll, firecracker cole slaw.
Havarti, Gouda, Market District smokehouse bacon, tomato, sourdough bread, served with Market District Tomato Basil Soup (No Chips)
Hand-breaded chicken tenders, firecracker slaw, smoky mustard, brioche roll.
Pulled pork barbecue sauce firecracker slaw
citrus marinated cod, firecracker slaw, avocado, lemon aioli, pico de gallo. (no chips)
Turkey breast, avocado. Market District smokehouse bacon, tomato, lettuce, mayonnaise, sourdough.
Shaved corned beef, kraut, Swiss cheese, Russian dressing, marble rye.
Garlic Oil, fresh tomato, fresh mozzarella, fresh basil, cracked pepper
Red Sauce, fresh basil, fresh mozzarella, EV Olive Oil
Buttermilk Ranch, cheddar, monteray jack, picked chicken, buffalo wing sauce, gorgonzola, celery slivers
zucchini, mushrooms, squash, tomato, red onion, bell pepper, Fontina, Mozzarella, Goat cheese, balsamic glaze, parsley
Marinara Sauce
Signature Guacamole, Tomato Salsa
Panko, Sweet Chili Sauce, Cilantro, Lime Wedge
Deep fried breaded cauliflower sewed with carrot and celery sticks.
Sriracha aioli.
Artisan beer cheese, whole grain mustard.
Marinara Sauce
Served with carrot and celery sticks.
18.5 oz bottle
20 oz bottle of Aquafina
20 oz bottle
Menu for Market District provided by Allmenus.com
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