Grilled salmon. romaine, parmesan croutons, housemade caesar dressing.

Pulled chicken, romaine, spring greens, tomatoes, MD bacon, egg, red onion, Green Goddess dressing

Crispy chicken, romaine, carrots, celery. crumbled Bleu cheese, buttermilk ranch.

Spring greens, baby kale, quinoa, pickled onion, olives, cucumbers, tomato, Feta, tzatziki, lemon ginger dressing

Iceberg lettuce. sirloin steak. Gorgonzola, tomato, green onion, MD bacon, crouton, buttermilk ranch.

Grilled chicken, spring greens, Napa cabbage. daikon, carrots, chives, red peppers, soy-ginger dressing

Certified Angus beef, Cheddar, Market District smokehouse bacon, caramelized onions, lettuce, tomato, mayo-mustard, brioche roll.

Fresh chuck, ground in our meat market every day, with your choice of toppings

Meatless Patty 100% plant based, with : parmesan crisp, basil pesto, brioche roll, spring mix, avocado, tomato

Housemade turkey spinach blend, spring mix, tomato, lemon aioli, brioche roll

Market District garden salmon burger, avocado, spring greens, lemon aioli, broiche roll, served with Thai cucumber salad.

Black bean, roasted corn, spinach, mushroom. Parmesan crisp. basil pesto, brioche roll.

Hand-breaded cod, remoulade, lettuce, tomato, Italian roll, firecracker cole slaw.

Havarti, Gouda, Market District smokehouse bacon, tomato, sourdough bread, served with Market District Tomato Basil Soup (No Chips)

Hand-breaded chicken tenders, firecracker slaw, smoky mustard, brioche roll.

Pulled pork barbecue sauce firecracker slaw

citrus marinated cod, firecracker slaw, avocado, lemon aioli, pico de gallo. (no chips)

Turkey breast, avocado. Market District smokehouse bacon, tomato, lettuce, mayonnaise, sourdough.

Shaved corned beef, kraut, Swiss cheese, Russian dressing, marble rye.

Garlic Oil, fresh tomato, fresh mozzarella, fresh basil, cracked pepper

Red Sauce, fresh basil, fresh mozzarella, EV Olive Oil

Buttermilk Ranch, cheddar, monteray jack, picked chicken, buffalo wing sauce, gorgonzola, celery slivers

zucchini, mushrooms, squash, tomato, red onion, bell pepper, Fontina, Mozzarella, Goat cheese, balsamic glaze, parsley

Marinara Sauce

Signature Guacamole, Tomato Salsa

Panko, Sweet Chili Sauce, Cilantro, Lime Wedge

Deep fried breaded cauliflower sewed with carrot and celery sticks.

Sriracha aioli.

Artisan beer cheese, whole grain mustard.

Marinara Sauce

Served with carrot and celery sticks.

18.5 oz bottle

20 oz bottle of Aquafina

20 oz bottle